Cocoa Coffee Recipes

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COCOA COFFEE

Make and share this Cocoa Coffee recipe from Food.com.

Provided by sugarpixxie

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 3



Cocoa Coffee image

Steps:

  • Pour hot coffee into your cup.
  • Stir in 1/2 packet of hot cocoa mix.
  • Top with marshmallows (optional).
  • Enjoy.

1 cup coffee
0.5 (1 ounce) packet hot cocoa mix
5 mini marshmallows (optional)

COCOA COFFEE

This is so simple and so good. There are lots of fancied-up versions of this out there, but this is how I make mine. The kids like it too. I know, kids shouldn't have coffee....but if I want any peace, they get theirs too! The coffee amount depends on the size of your mug. I also brew my coffee kind of strong, but use your normal coffee. The cook time is time to brew your coffee. Enjoy!

Provided by Amanda Beth

Categories     Beverages

Time 11m

Yield 1 serving(s)

Number Of Ingredients 3



Cocoa Coffee image

Steps:

  • Put hot chocolate mix and Equal in the bottom of the cup.
  • Add coffee.
  • Stir and enjoy!

Nutrition Facts : Calories 118.9, Fat 1.2, SaturatedFat 0.7, Cholesterol 0.3, Sodium 147.6, Carbohydrate 24.6, Fiber 1, Sugar 21.3, Protein 2.2

1 (1 ounce) packet hot chocolate powder
1 (1/16 ounce) packet Equal sugar substitute or 1 (1/16 ounce) packet sugar substitute
1 -1 1/2 cup fresh brewed hot coffee

COCOA COFFEE

Make and share this Cocoa Coffee recipe from Food.com.

Provided by Bliss

Categories     Beverages

Time 5m

Yield 1 qt,

Number Of Ingredients 4



Cocoa Coffee image

Steps:

  • Combine cocoa mix, instant coffee and boiling water; stir until coffee granules dissolve.
  • Garnish each serving with whipped cream.
  • Yield: 1 quart.

Nutrition Facts : Calories 1852.4, Fat 18.1, SaturatedFat 10.7, Cholesterol 4.5, Sodium 2287.5, Carbohydrate 386.9, Fiber 16.1, Sugar 323.9, Protein 33.4

1 cup powdered cocoa mix
1/3 cup instant coffee granules
4 cups boiling water
whipped cream

SUPER-DUPER COCOA-RIFIC COFFEE MALT!

Provided by Food Network

Time 5m

Yield 1 serving

Number Of Ingredients 8



Super-Duper Cocoa-rific Coffee Malt! image

Steps:

  • Put the malted milk powder, cocoa, instant coffee, and sweetener in a tall glass. Add 2 ounces of hot water, and stir until ingredients have completely dissolved. Add 5 ounces cold water.
  • Add soymilk, creamer, and ice, and stir well. Finish with whipped topping, if using. AWESOME!

2 teaspoons malted milk powder
1 teaspoon unsweetened cocoa powder
1 teaspoon instant coffee granules
3 no-calorie sweetener packets
1/4 cup light vanilla soymilk
1 tablespoon fat-free non-dairy liquid creamer
5 to 8 ice cubes or 1 cup crushed ice
Fat-free whipped topping, optional

CREAMY HOT COCOA COFFEE

This delicious hot drink warms me up on a winter day. I use sugar-free cocoa mix and fat-free half and half when I want to limit the calories.

Provided by Chris from Kansas

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6



Creamy Hot Cocoa Coffee image

Steps:

  • In a small saucepan, whisk together the cocoa mix, coffee, cream and rum extract until cocoa is dissolved.
  • Heat through.
  • Top each serving with whipped topping and sprinkle with cinnamon if desired.

2 (1 ounce) envelopes instant powdered cocoa mix
3 cups hot brewed coffee
1/4 cup half-and-half cream
3/4 teaspoon rum extract
1/4 cup whipped topping
ground cinnamon (optional)

COCOA MOCHA COFFEE

Enjoy this low-fat, low-cal, low-carb treat for your next coffee break guaranteed to have you recharged in body, mind and spirit!

Provided by Becky

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 5



Cocoa Mocha Coffee image

Steps:

  • Mix all ingredients with boiling water in your favorite mug.
  • Adjust ingredients more or less to suit your tastes.
  • Enjoy!

Nutrition Facts : Calories 46.6, Fat 2, SaturatedFat 1.6, Sodium 16.4, Carbohydrate 6.6, Fiber 0.5, Sugar 4.2, Protein 0.9

1 1/2 teaspoons instant coffee
1 1/2 teaspoons hershey's cocoa
2 1/2 teaspoons powdered coffee creamer (can be low-fat)
2 packets Splenda sugar substitute or 3 teaspoons sugar
1 cup boiling water

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