Coffee Soda Recipes
OLD-FASHIONED COFFEE SODA
From : Coffee Talk, A Celebration iof good coffee and good friends cookbook. I received this book in the Cookbook Swap Feb 2009 from my friend NurseJaney. This recipe looks too good to pass up and I may have to make some this evening. For all you coffee lovers this is an inspirational book about friends, God, everyday life ,and Cofffee. Perfect book for me. NOTE: put coke in ingredients as it would not allow SODA. Use any sodapop chilled for the drink.
Provided by Chef1MOM-Connie
Categories Beverages
Time 3m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- combine coffee and sugar, blend in 1/2 AND 1/2. fILL 4 TALL glasses halfway with coffee mixture.
- Add scoop ice cream to each glass.Fill to top with soda.
- Add dollop of whipped cream and enjoy!
- you can also garnish with a cherry, cinnamon, chocolate scrapes, sprinkles or whatever your heart desires.
ESPRESSO SODA
Steps:
- Combine the sugar and 2 cups water in a medium saucepan, bring to a boil over high heat and cook until the sugar is completely melted, about 2 minutes. Remove from the heat, add the espresso beans and let sit at room temperature for 30 minutes.
- Strain, cover and refrigerate until very cold, at least 2 hours.
- Fill 8 tall glasses with ice. Add about 1/4 cup of the espresso syrup to each glass. If desired, add a shot of vodka and coffee liqueur with the syrup and stir well. Fill to the top with club soda.
JAMAICAN COFFEE SODA
Make and share this Jamaican Coffee Soda recipe from Food.com.
Provided by Pinay0618
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Into each of two tall 14-ounce glasses, measure 2 tablespoons coffee-flavored liqueur, 1 1/2 teaspoons instant-coffee granules or powder, and 1 teaspoon sugar. Stir mixture until coffee dissolves. Pour about 1/4 cup club soda into each glass and stir with coffee mixture.
- Spoon ice cream into glasses. Slowly pour remaining club soda over ice cream. Serve with iced-tea spoons and straws.
Nutrition Facts : Calories 417.1, Fat 15.8, SaturatedFat 9.7, Cholesterol 62.9, Sodium 149.2, Carbohydrate 50.2, Fiber 1, Sugar 45.7, Protein 5.4
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