Copycat Costco Blueberry Muffins Recipes

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COSTCO COPYCAT MUFFIN RECIPES RECIPE - (3.8/5)

Provided by Pebbles-2

Number Of Ingredients 6



Costco Copycat Muffin Recipes Recipe - (3.8/5) image

Steps:

  • Mix all ingredients together. Spoon into prepared muffin cups. Bake at 375°F for approximately 20 minutes or until tops are lightly browned. IDEAS: -For almond poppyseed muffins use a white cake mix, mix 2 tablespoons poppy seeds and 1 teaspoon almond extract. -For chocolate muffins use a chocolate cake mix and stir in 1 1/2 cups chocolate chips. -For lemon muffins use lemon cake mix and 2 tablespoons poppy seeds. -For spice cake muffins use spice cake mix and add cinnamon sugar topping before baking. -For blueberry muffins use white cake mix and add blueberries.

1 (18-ounce) box cake mix (Duncan Hines is the best)
2 tablespoons flour
3 eggs
1/3 cup vegetable oil
3/4 cup water
1 tablespoon baking powder

COSTCO MUFFINS - COPYCAT

Found on the net and posted so that it will be easier to find when folks ask for the recipe! Prep times are guess-timates.

Provided by Impera_Magna

Categories     Quick Breads

Time 30m

Yield 24 serving(s)

Number Of Ingredients 6



Costco Muffins - Copycat image

Steps:

  • Mix all ingredients together.
  • Spoon into prepared muffin cups.
  • Bake at 375 for approximately 20 minutes or until tops are lightly browned.
  • For ALMOND POPPYSEED MUFFINS: use a white cake mix, add 2 teaspoons poppyseeds, and 1 tsp almond extract.
  • FOR CHOCOLATE MUFFINS: use a chocolate cake mix and stir in 1 1/2 cup chocolate chips.
  • Create your own: use whatever flavor cake mix you want and add your own goodies.
  • Other suggestions:.
  • + French vanilla cake mix and fresh raspberries.
  • + Lemon cake mix and poppyseed.
  • + Spice cake mix with cinnamon/sugar topping.

Nutrition Facts : Calories 133.8, Fat 6.2, SaturatedFat 1.1, Cholesterol 24.2, Sodium 169.6, Carbohydrate 17.6, Fiber 0.2, Sugar 11.7, Protein 2

1 (18 ounce) box cake mix, package (Duncan Hines is the best)
2 tablespoons flour
3 eggs
2/3 cup milk
1/3 cup vegetable oil
1 teaspoon baking powder

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