Corn Zucchini Medley Recipes
CORN AND ZUCCHINI MELODY
Zucchini, corn, and onions combined with chopped bacon and cheese. A quick and easy way to use some fresh veggies from your garden!
Provided by MOLSON7
Categories Side Dish Vegetables Squash Zucchini
Time 30m
Yield 5
Number Of Ingredients 6
Steps:
- Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Reserve 1 tablespoon of drippings. Drain bacon, chop, and set aside.
- Heat the bacon drippings in the skillet over medium heat. Saute the zucchini, corn, and onion until tender but still crisp, about 10 minutes. Season with pepper. Spoon vegetables into a bowl, and sprinkle with chopped bacon and shredded cheese.
Nutrition Facts : Calories 122.7 calories, Carbohydrate 14.5 g, Cholesterol 12.9 mg, Fat 5.4 g, Fiber 2.2 g, Protein 6.3 g, SaturatedFat 2.2 g, Sodium 198.6 mg, Sugar 3.2 g
FRESH CORN AND ZUCCHINI SAUTE
This is a great way to use two of the season's most bountiful crops. Kernels of corn fresh from the cob and tender zucchini are put to wonderful use in this simple and satisfying summer side dish.
Provided by Sara B.
Categories Side Dish Vegetables Squash Zucchini
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Heat butter in a skillet over medium heat, stirring occasionally, until lightly browned, 1 to 2 minutes. Cook and stir onion in the melted butter until translucent, about 5 minutes. Cut kernels from the ears of corn. Add zucchini and corn; cook and stir until zucchini is tender, about 8 minutes. Season with sea salt and pepper.
Nutrition Facts : Calories 178.1 calories, Carbohydrate 16.8 g, Cholesterol 30.5 mg, Fat 12.5 g, Fiber 3 g, Protein 3.5 g, SaturatedFat 7.4 g, Sodium 181.2 mg, Sugar 4.1 g
CORN AND ZUCCHINI MEDLEY
Make and share this Corn and Zucchini Medley recipe from Food.com.
Provided by Dancer
Categories Pork
Time 30m
Yield 5 serving(s)
Number Of Ingredients 6
Steps:
- Place bacon in a large, deep skillet.
- Cook over medium high heat until evenly brown.
- Drain, reserving 1 tablespoon of drippings, crumble and set aside.
- In the skillet with the bacon drippings, saute the zucchini, corn and onion over medium heat until crisp tender, about 10 to 13 minutes.
- Season with pepper.
- Spoon vegetables into a bowl and sprinkle with cheese and crumbled bacon.
Nutrition Facts : Calories 157.7, Fat 10.5, SaturatedFat 3.9, Cholesterol 17.4, Sodium 193.7, Carbohydrate 12, Fiber 2, Sugar 3, Protein 5.7
SPICY ZUCCHINI CORN MEDLEY
One day when I was a girl, a neighbor brought over a dish similar to this one. Years later, I decided to re-create it. My family likes it today as much as I did back then. -Marian Quaid-Maltagliati, Nipomo, California
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a 1-1/2-qt. microwave-safe dish, combine zucchini and water. Cover and microwave on high for 1-1/2 minutes; drain. Stir in the hominy, corn, jalapeno and salt. Cover and microwave on high for 2-3 minutes. , Sprinkle with cheese. Cook, uncovered, on high for 1-2 minutes until cheese is melted and vegetables are tender. Let stand for 2 minutes before serving.
Nutrition Facts : Calories 167 calories, Fat 6g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 810mg sodium, Carbohydrate 18g carbohydrate (4g sugars, Fiber 4g fiber), Protein 7g protein.
ZUCCHINI CORN MEDLEY
This fresh-tasting side dish is perfect to use up zucchini and a little leftover spaghetti sauce. The colorful combination is on the table in minutes.
Provided by Allrecipes Member
Yield 4
Number Of Ingredients 10
Steps:
- In a saucepan, saute the zucchini, corn and onion in butter until tender. Stir in spaghetti sauce and seasonings; heat through. Stir in the cheese until melted.
Nutrition Facts : Calories 149.6 calories, Carbohydrate 13.9 g, Cholesterol 24.6 mg, Fat 9.5 g, Fiber 2.3 g, Protein 4.6 g, SaturatedFat 5.7 g, Sodium 409.3 mg, Sugar 4.3 g
QUINOA, CORN AND ZUCCHINI MEDLEY
Make and share this Quinoa, Corn and Zucchini Medley recipe from Food.com.
Provided by dicentra
Categories Grains
Time 30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- To make Quinoa Medley: Bring 2 cups water to a boil in medium saucepan. Stir in quinoa, cover, and reduce heat to medium low.
- Simmer 15 minutes, or until quinoa is tender and opaque and liquid is absorbed. Let stand 5 minutes, then transfer to large bowl. Fluff with a fork, and cool.
- Fold corn, zucchini, green onions, cilantro and mint into quinoa.
- To make Dressing: Whisk together oil, orange juice, lemon juice and orange zest in small bowl. Season with salt and pepper.
- Drizzle dressing over quinoa mixture, and toss well. Sprinkle with pine nuts, garnish with mint sprigs, if desired, and serve at room temperature.
Nutrition Facts : Calories 245.4, Fat 12.7, SaturatedFat 1.4, Sodium 16.7, Carbohydrate 29.9, Fiber 3.4, Sugar 2.4, Protein 6.1
CORN & ZUCCHINI MEDLEY
A hearty one dish meal, perfect for those nights you need to mix up something quick for dinner. Taken from "The Ground Beef" cookbook
Provided by jonesies
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Brown beef 6 to 8 minutes in large skillet over medium-high heat, stirring to break up meat.
- Drain fat.
- Reduce heat to medium-low.
- Stir in corn, zucchini, tomato, onion, basil and thyme.
- Cover; cook 10 minutes or until zucchini is tender.
- Season with salt and pepper to taste.
Nutrition Facts : Calories 271.9, Fat 13.5, SaturatedFat 5.1, Cholesterol 57.8, Sodium 67.1, Carbohydrate 20.7, Fiber 3.2, Sugar 3.1, Protein 19.3
CORN AND ZUCCHINI MEDLEY
Steps:
- Brown ground beef in large skillet. Drain. Reduce heat to medium-low.
- Stir in corn, zucchini, tomato, onion, basil and thyme; cover.
- Cook 10 minutes or until zucchini is tender. Season with salt and pepper to taste.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
ZUCCHINI VEGGIE MEDLEY
This is a recipe I kinda just put together (the best kind!). I had way to many fresh veggies in my garden and needed to get creative. This is so simple to do, but it looks so fresh and extravagent. Please add/subtract to taste. Adding grated Parmasian Cheese is nice too! It's really hard to mess up this recipe!
Provided by Rachel Rzucidlo
Categories Vegetable
Time 25m
Yield 2-3 cups, 3 serving(s)
Number Of Ingredients 8
Steps:
- Put oil in large pan.
- Warm pan while dicing veggies.
- Dice the tomatoes, halve the green beans, slice the zucchini diagonally (makes it look fun!), and chop the garlic.
- Keep the pan on a medium temp, you want the juices to blend slowly.
- Throw the garlic and zucchini in warmed pan first, then add the rest.
- Throw dash of salt on the veggies to bring out the juices.
- The tomatoes will cook down almost completely, but the color they add is essential!
- Cook over medium heat until either Al Dente or soft, whatever you prefer!
- ENJOY!
Nutrition Facts : Calories 117, Fat 9.4, SaturatedFat 1.2, Sodium 66.9, Carbohydrate 8, Fiber 2.6, Sugar 3.7, Protein 2.3
LEMON CORN AND ZUCCHINI
This is a delicious veggie accompaniment to most meals. A combination of lemon and dill offers an elegant taste that's simple to achieve. The colorful medley is great for special occasions or weeknight meals. -Linda Massicotte-Black Coventry, Connecticut
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a skillet, saute the zucchini, onion and dill in butter until onion is tender. Add corn and lemon juice; cook and stir until heated through.
Nutrition Facts : Calories 113 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 324mg sodium, Carbohydrate 14g carbohydrate (6g sugars, Fiber 2g fiber), Protein 2g protein.
More about "corn zucchini medley recipes"
SPICY ZUCCHINI, CORN & BLACK BEAN MEDLEY RECIPE
Directions. Dice zucchini and pepper to approx. same size pieces. Drain and rinse corn and black beans. Add all veggies to pan and cook until tender. Add diced Chipotle Peppper, salsa. Add taco seasoning to taste. Let cook for 5 to …
From recipes.sparkpeople.com
From recipes.sparkpeople.com
PARMESAN ZUCCHINI AND CORN - DAMN DELICIOUS
Heat olive oil in a large skillet over medium high heat. Add garlic, and cook, stirring frequently, until fragrant, about 1 minute. Stir in zucchini, corn, basil, oregano and thyme. Cook, stirring occasionally, until zucchini is tender …
From damndelicious.net
From damndelicious.net
ZUCCHINI AND CORN MEDLEY - A FEW SHORTCUTS
Remove bacon from pan, reserving 1 tbsp of the bacon drippings. Heat the bacon drippings in the skillet over medium heat and toss int he zucchini, corn, and onion. Saute until …
From afewshortcuts.com
Reviews 2Estimated Reading Time 2 minsCategory Side DishTotal Time 25 mins
From afewshortcuts.com
Reviews 2Estimated Reading Time 2 minsCategory Side DishTotal Time 25 mins
- Place bacon in a large skillet and cook over medium heat until evenly brown. Remove bacon from pan, reserving 1 tbsp of the bacon drippings.
- Heat the bacon drippings in the skillet over medium heat and toss int he zucchini, corn, and onion. Saute until tender but still crisp. (5-10 minutes)
QUINOA, CORN AND ZUCCHINI MEDLEY - YOGAJOURNAL.COM
Become a Member. Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more.
From yogajournal.com
From yogajournal.com
ZUCCHINI BACON CORN MEDLEY | GMSQ.GRUNDFOS.COM
The ingredient of Zucchini Bacon Corn Medley. 3 corn-on-the-cob medium, or 2 frozen cups corn, defrosted; 2 zucchini medium; 5 slices bacon ; 3 tablespoons half-and-half ; 1/2 teaspoon salt ; 1/8 teaspoon pepper ; 1 teaspoon lively oregano or u00bc tsp dried oregano; 1 tablespoon spacious basil or u00bd tsp dried basil ; 1/4 cup vivacious Parmesan cheese …
From gmsq.grundfos.com
From gmsq.grundfos.com
QUINOA, CORN, AND ZUCCHINI MEDLEY - VEGETARIANTIMES.COM
Fluff with a fork, and cool. 2. Fold corn, zucchini, green onions, cilantro, and mint into quinoa. 3. To make Dressing: Whisk together oil, orange juice, lemon juice, and orange zest in small bowl. Season with salt and pepper. 4. Drizzle Dressing over quinoa mixture, and toss well.
From vegetariantimes.com
From vegetariantimes.com
CORN AND ZUCCHINI MEDLEY RECIPE - WEBETUTORIAL
Corn and zucchini medley may have an alternative image of recipe due to the unavailability of the original image. If you have unique content/steps to make recipe or image for Corn and zucchini medley, you can share with us. Post navigation. chickpea veggie loaf. blue cheese roasted pepper spread. Share Your Stuff/Steps Cancel reply. Comment. Name Email. Save …
From webetutorial.com
From webetutorial.com
ZUCCHINI CORN MEDLEY - REVIEW BY ALIESHA PETERSON LAWHON
ZUCCHINI-AND-CORN SAUTé RECIPE | MYRECIPES
Instructions Checklist. Step 1. Heat oil in a large nonstick skillet over medium-high heat. Add zucchini and corn; sauté 5 minutes or until zucchini is tender. Advertisement. Step 2. Add parsley and remaining ingredients, and stir well. Cook 1 minute or until thoroughly heated.
From myrecipes.com
From myrecipes.com
9 ZUCCHINI MOZZARELLA MEDLEY RECIPES - FOOD NEWS
How to make corn and zucchini melody recipe? Directions. Heat the bacon drippings in the skillet over medium heat. Saute the zucchini, corn, and onion until tender but still crisp, about 10 minutes. Season with pepper. Spoon vegetables into a bowl, and sprinkle with chopped bacon and shredded cheese. Quick & delicious zucchini stir-fry! Quick ...
From foodnewsnews.com
From foodnewsnews.com
CORN AND ZUCCHINI MEDLEY | TASTEFULLY SIMPLE
directions. Heat oil in large skillet over medium heat. Saute zucchini, corn, onion and garlic until crisp-tender. Season with Seasoned Salt and pepper. Spoon vegetables into serving bowl; sprinkle with Bacon Bacon and shredded cheese. Makes 5 servings.
From tso.tastefullysimple.com
From tso.tastefullysimple.com
ZUCCHINI BACON CORN MEDLEY - GATHER FOR BREAD
Fry bacon in skillet until crisp. Move to paper towels to soak up grease. Reserve 1 Tbsp of bacon drippings in pan. Crumble bacon. Cook zucchini in bacon drippings for about 5 minutes stirring occasionally. Stir in half and half and seasonings. Add corn and cream from corn. Toss lightly and continue just until warm.
From gatherforbread.com
From gatherforbread.com
ZUCCHINI SPIRALS WITH CORN MEDLEY RECIPE – PREPYOSELF
Add oil to the saute pan on medium-high heat and saute the red onion until it softens (2 to 3 minutes) Next, add the squash spirals and corn and saute for 5 minutes. Season Italian seasoning, garlic powder, and salt. Add the cherry tomatoes and green onions and mix well. Category: Recipes.
From prepyoself.com
From prepyoself.com
VEGETARIAN ZUCCHINI CORN MEDLEY RECIPE - FOOD.COM
2 lbs small zucchini, sliced ; 1 medium onion, chopped ; 2 garlic cloves, minced ; 1 green chili pepper, seeded and chopped ; 1 ⁄ 4 teaspoon salt; 1 ⁄ 4 teaspoon pepper; 1 (15 1/4 ounce) can corn, drained ; 1 ⁄ 2
From food.com
From food.com
CORN AND ZUCCHINI MEDLEY - PEHP
Wipe out the skillet and add the zucchini, corn, and onion. Saut. é. over medium heat until crisp tender, about 10-13 minutes. Season with pepper. Spoon vegetables into serving dish and sprinkle with cheese and crumbled bacon. Tips from the Test Kitchen: Diced red bell pepper sautéed with the other vegetables adds pretty color. Freshly grated ...
From pehp.org
From pehp.org
ZUCCHINI CORN MEDLEY - BIGOVEN.COM
Zucchini Corn Medley recipe: Try this Zucchini Corn Medley recipe, or contribute your own. Add your review, photo or comments for Zucchini Corn Medley. American Side Dish Vegetables
From bigoven.com
From bigoven.com
CORN AND ZUCCHINI MEDLEY RECIPE - FOOD.COM - MASTERCOOK
Auto-Import recipes from the all over the web & keep them in one place! Add your own recipes and organize into searchable cookbooks; Access your recipes from anywhere on your smart devices; Scale recipes for any number; Create menus, meal plans, & shopping lists; Keep tabs on your nutrition needs; Share recipes & cookbooks with friends, family ...
From mastercook.com
From mastercook.com
CHEDDAR ZUCCHINI MEDLEY RECIPE - FOOD NEWS
In a bowl, combine the parboiled zucchini, mayonnaise, cheddar cheese, eggs, pepper, and garlic powder. Pour into a greased 1 1/2 quart baking dish. In a bowl, combine the Panko breadcrumbs with melted butter. Pour breadcrumbs over the top of the casserole. Bake, uncovered, at 350°F for 35 minutes, or until zucchini is fork tender.
From foodnewsnews.com
From foodnewsnews.com
ZUCCHINI MEDLEY - BUNNY'S WARM OVEN
Place a large saute pan over medium heat. Let the pan get warmed up, place the butter, zucchini and onion in the pan. Saute and turn the mixture with a spatula until zucchini is tender and onion is soft. Add the corn and bacon to the pan. Continue to saute and turn mixture until corn is warmed through. Add the cherry tomatoes and salt and ...
From bunnyswarmoven.net
From bunnyswarmoven.net
ZUCCHINI AND CORN MEDLEY RECIPE BY SOUTHERN.CROCKPOT | IFOOD.TV
Zucchini and Corn Medley. By: Southern.Crockpot. Easy Corn Chowder. By: Nickoskitchen. Betty's Microwave Corn on the Cob -- Easter . By: Bettyskitchen. Bhutte Ka Kees Recipe - Grated Corn Snack Recipe - Street Food - Monsoon Snack Recipe - Varun. By: RajshriFood. Corn O' Brien. By: ChefBrian. Tindora nu Shaak . By: bhavnaskitchen ...
From ifood.tv
From ifood.tv
MEXICAN ZUCCHINI CORN MEDLEY RECIPE | OYE! TIMES
1 cup shredded Pepper Jack cheese. Directions. In a 1-1/2-qt. microwave-safe dish, combine the zucchini and water. Cover and microwave on high for 2 minutes; drain.
From oyetimes.com
From oyetimes.com
CORN MEDLEY IS A SIMPLE SAUTé OF CORN, ZUCCHINI, TOMATO AND ONION.
In a large skillet, heat the olive oil over medium low heat. Add the zucchini and red onion. Cook for 3 minutes, stirring often. Add the corn, tomatoes and garlic. Cook for an additional 5 minutes, stirring often. Stir in the salt, pepper and cilantro. Remove to a serving dish and sprinkle with feta cheese. previous post.
From anothertablespoon.com
From anothertablespoon.com
CORN, POBLANO, ZUCCHINI MEDLEY – MEDITERRANEAN WELLNESS
Directions. Heat large skillet on low, add olive oil, after slightly heated, add in taco seasonings and let the spices infuse oil for a minute or so. Increase temperature of skillet to a medium-low, then add in onions and saute for another minute. Next add in poblanos. Stir for another minute. Next add in zucchini and corn.
From mymedwellness.com
From mymedwellness.com
CORN AND ZUCCHINI MEDLEY | MEALING
Ingredients 4 slices bacon 2 cups chopped zucchini 1-2 sliced potatoes 1/2 cups fresh corn kernels 1/2 small onion, chopped 1 pinch pepper 1/4 cup shredded Monterey Jack cheese Directions Place bacon in a large, deep skillet. Cook …
From jkfood.gitlab.io
From jkfood.gitlab.io
CORN & ZUCCHINI MEDLEY RECIPE BY CREATIVE.CHEF | IFOOD.TV
Betty's Microwave Corn on the Cob -- Easter . By: Bettyskitchen How To Make Creamed Corn
From ifood.tv
From ifood.tv
CORN AND ZUCCHINI MELODY RECIPE - FOOD NEWS
Set bacon aside and measure 1 tablespoon of drippings into a deep skillet. Heat the drippings over medium heat. Sauté the zucchini, corn and onion until tender but still crisp, about 10 minutes. Season with pepper and salt, if desired. Spoon vegetables into a bowl and sprinkle with chopped bacon and shredded cheese.
From foodnewsnews.com
From foodnewsnews.com
You'll also love