FRITTATA
For a tasty breakfast or brunch, fry up Alton Brown's easy Frittata recipe, loaded with asparagus and country ham, from Good Eats on Food Network.
Provided by Alton Brown
Categories main-dish
Time 20m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Preheat oven to broil setting.
- In medium size bowl, using a fork, blend together eggs, Parmesan, pepper, and salt. Heat 12-inch non-stick, oven safe saute pan over medium high heat. Add butter to pan and melt. Add asparagus and ham to pan and saute for 2 to 3 minutes. Pour egg mixture into pan and stir with rubber spatula. Cook for 4 to 5 minutes or until the egg mixture has set on the bottom and begins to set up on top. Sprinkle with parsley.
- Place pan into oven and broil for 3 to 4 minutes, until lightly browned and fluffy. Remove from pan and cut into 6 servings. Serve immediately.
LOW COUNTRY SHRIMP FRITTATA
Seafood seasoning is the secret ingredient in this frittata made with green peppers, celery, onion and shrimp.
Provided by Food Network Kitchen
Time 30m
Yield 4-6
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F.
- Heat 1 tablespoon oil in a medium ovenproof nonstick skillet over medium-high heat. Add the celery, onion and green peppers and cook, stirring, until tender, about 5 minutes. Remove from the heat and transfer the vegetables to a plate and set aside. Wipe out the skillet.
- Whisk the milk, eggs, 3/4 teaspoon salt and a few grinds of pepper in a large bowl. Add the cooked vegetables, shrimp, parsley and seafood seasoning and stir to combine.
- Heat 1 tablespoon oil in the skillet over medium-high heat. Add the egg mixture and cook until the edges start to set, about 2 minutes. Transfer to the oven and bake until the center is set, 15 to 20 minutes. Let stand for 5 minutes before sliding carefully onto a serving plate and cutting into wedges.
COUNTRY FRITTATA
Start this on the stovetop and finish in the oven. Serve in wedges for a delicious and easy breakfast dish. Done in a jif.
Provided by Marie
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°.
- In a 12" non stick skillet with oven proof handle, heat olive oil until hot and add the potatoes, ham and garlic.
- Saute just until browned.
- In a bowl, whisk eggs and pour over the potato mixture.
- Season with salt and pepper and cook over medium low heat, occasionally sliding a spatula around the edge of the pan to loosen the frittata as it cooks.
- When nearly set, sprinkle with cheese and place in oven for 2 to 4 minutes or until evenly set and slightly golden.
- Note: If you do not have a skillet with an oven proof handle, wrap two layers of aluminum foil over your handle before baking.
COUNTRY FRITTATA
Eggs, peppers, onions and ham are cooked until nearly set and then finished with cheese under the broiler in this yummy country-style frittata.
Provided by My Food and Family
Categories Dairy
Time 50m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Heat oven to 350°F.
- Mix cream cheese spread and 2 Tbsp. milk until blended. Spoon 1/4 cup cream cheese mixture into small bowl; stir in remaining milk. Reserve for later use.
- Add eggs and black pepper to remaining cream cheese mixture; whisk until blended. Melt butter in 10-inch ovenproof skillet on medium heat. Add green peppers; cook and stir 5 min. or until crisp-tender. Stir in egg mixture, onions and ham; cover.
- Bake 20 to 25 min. or until knife inserted in center comes out clean. Sprinkle with cheddar; bake 2 to 3 min. or until melted. Drizzle with reserved cream cheese mixture.
Nutrition Facts : Calories 260, Fat 21 g, SaturatedFat 12 g, TransFat 0.5 g, Cholesterol 235 mg, Sodium 400 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 12 g
COUNTRY FRITTATA
I make this for myself and my three year old and we both just love it. I use two skillets but you could easily do it as a traditional frittata
Provided by CP Camper
Categories Breakfast
Time 20m
Yield 1 frittata, 8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to broil.
- Add butter and olive oil to skillet and melt butter over medium low heat.
- Add onion and carrots and saute adding beef broth to maintain a small amount of liquid in the pan.
- In separate bowl mix eggs, cream, basil and a small amount of salt and whisk until well combined. Set aside.
- When onions have become transparent add tomatoes and ham and stir cooking until tomatoes are well done and almost falling apart. Again add beef broth as needed to maintain a small (1/8 inch) amount of liquid in the pan.
- Turn off heat.
- In a separate skillet (preferably non stick) add the mozzarella. Whisk the eggs again and add to the mozzarella. Stir keeping the mozzarella evenly distributed around the pan.
- Add onion mixture from other pan and stir well again remembering to keep the mozzarella evenly distributed.
- Top with Parmesan and place under broiler for 2-4 minutes watching carefully to make sure it does not burn.
- Remove from oven. Let rest five minutes and serve.
Nutrition Facts : Calories 105.2, Fat 8.3, SaturatedFat 4.4, Cholesterol 111.3, Sodium 269.1, Carbohydrate 1.5, Fiber 0.3, Sugar 0.7, Protein 6
More about "country frittata recipes"
COUNTRY FRITTATA RECIPE | GET CRACKING
From eggs.ca
Servings 4Calories 233 per servingTotal Time 20 mins
CHEF JOHN'S FARMER'S FRITTATA IS HERE FOR YOUR FRESH
From allrecipes.com
COUNTRY FRITTATA WITH POTATOES, PANCETTA & BASIL - ITALIAN …
From italianfoodforever.com
WESTERN FRITTATA RECIPE | LAND O’LAKES
From landolakes.com
10 AMAZING FRITTATA RECIPES - THE SPRUCE EATS
From thespruceeats.com
COUNTRY FRITTATA RECIPE - DELISH.COM
From delish.com
FRITTATA RECIPES THAT USE UP LEFTOVER VEGGIES | ALLRECIPES
From allrecipes.com
LEEK FRITTATA RECIPE - COUNTRY LIVING
From countryliving.com
COUNTRY FRITTATA | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
COUNTRY FRITTATA | CENTRAL MARKET - REALLY INTO FOOD
From centralmarket.com
HOW MANY CALORIES ARE IN COUNTRY FRITTATA FROM PHILADELPHIA …
From slimkicker.com
COUNTY CORN FRITTATA RECIPE | MRBREAKFAST.COM
From mrbreakfast.com
DANIEL BOONE COUNTRY HAM FRITTATA - MOD MEALS ON MENDENHALL
From modmealsonmendenhall.com
THE SECRET TO A PERFECT FRITTATA - STONESOUP
From thestonesoup.com
RECIPE: COUNTRY FRITTATA (WITH ASIAN AND MIGAS-STYLE VARIATIONS ...
From recipelink.com
COUNTRY FRITTATA RECIPE LIST - SALEWHALE.CA
From salewhale.ca
COUNTRY STYLE FRITTATA – JOMBY
From jomby.com
COUNTRY FOOD (INUIT FOOD) IN CANADA - THE CANADIAN ENCYCLOPEDIA
From thecanadianencyclopedia.ca
COUNTRY FRITTATA - EGG FARMERS OF ALBERTA
From eggs.ab.ca
BEST FRITTATA RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
EAT YOUR GREENS FRITTATA - CANADA'S FOOD GUIDE
From food-guide.canada.ca
COUNTRY FRITTATA WITH HAM, CHEDDAR AND BASIL | HEALTHY RECIPES ...
From pinterest.ca
PEAR AND BLACK-FOREST-BACON FRITTATA - COUNTRY LIVING
From countryliving.com
RECIPE: COUNTRY FRITTATA (MAKES TWO 10-INCH FRITTATAS
From recipelink.com
DRY COUNTRY FRITTATA WITH DANDELION GREENS
From blog.narrativefood.com
COUNTRY FRITTATA | RECIPE | RECIPES, BREAKFAST RECIPES, COOKING
From pinterest.com
COUNTRY VEGETABLE FRITTATA | COOKSTR.COM
From cookstr.com
10 BEST AUTHENTIC ITALIAN FRITTATA RECIPE IDEAS - EUROPE DISHES
From europedishes.com
32 MUST-TRY DISHES FROM COUNTRIES AROUND THE WORLD - BUZZFEED
From buzzfeed.com
BEST COUNTRY FRITTATA RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
COUNTRY FRITTATA RECIPE - FOOD.COM | RECIPE | FRITTATA RECIPES, …
From pinterest.com
COUNTRY FRITTATA - RECIPE | COOKS.COM
From cooks.com
WHAT IS FRITTATA? (WITH PICTURES) - DELIGHTED COOKING
From delightedcooking.com
COUNTRY FRITTATA - MENU - NOVITá - GARDEN CITY
From yelp.com
COUNTRY FRITTATA RECIPE | RECIPELAND
From recipeland.com
OUR BEST FRITTATA RECIPES | FOOD & WINE
From foodandwine.com
COUNTRY FRITTATA RECIPE | RECIPE | RECIPES, HOW TO COOK POTATOES ...
From pinterest.ca
KETO COUNTRY FRITTATA | CARB MANAGER
From carbmanager.com
COUNTRY FRITTATA - MENU - ROYAL PALM GRILL - HOMESTEAD - YELP
From yelp.com
FRITTATA RECIPE – HOW TO MAKE A FRITTATA – BIG COUNTRY BREAKFAST ...
From bbqteacher.com
COUNTRY GARDEN FRITTATA RECIPE | BEL BRANDS FOODSERVICE
From belbrandsfoodservice.com
COUNTRY FRITTATA RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
#ham #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #omelets-and-frittatas #breakfast #pork #dietary #low-carb #low-in-something #meat
You'll also love