Cracked Out Tater Tot Casserole Recipes

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"CRACKED OUT" TATER TOT CASSEROLE

Make and share this "Cracked Out" Tater Tot Casserole recipe from Food.com.

Provided by Robert V.

Categories     < 4 Hours

Time 1h15m

Yield 8-10 serving(s)

Number Of Ingredients 6



Steps:

  • Preheat oven to 350 degrees. Lightly spray a 9x13-inch pan with cooking spray. Set aside.
  • In a large bowl, mix together sour cream, soup, Ranch mix, bacon and cheese. Fold in frozen tater tots. Spoon mixture into prepared pan.
  • Bake for 40-45 minutes, until bubbly.
  • Preheat oven to 350 degrees. Lightly spray a 9x13-inch pan with cooking spray. Set aside.
  • In a large bowl, mix together sour cream, soup, Ranch mix, bacon and cheese. Fold in frozen tater tots. Spoon mixture into prepared pan.
  • Bake for 40-45 minutes, until bubbly.

16 ounces sour cream
1 (10 3/4 ounce) can cream of chicken soup
1 (1 ounce) package ranch dressing mix
1 (3 ounce) bag real bacon pieces (Oscar Meyer)
2 cups shredded cheddar cheese
2 lbs frozen tater tots

TATER TOT BREAKFAST CASSEROLE

This is an easy one dish casserole that is great for a breakfast, brunch, holiday or for overnight guests as a special breakfast. I make this Christmas morning before I wake everyone up to open presents and the smell of it cooking makes us hurry to open the presents so we can dig in! Very versitile recipe. I have added various ingredients such as sauteed mushrooms, green chilis, olives, sausage and onions to make a rich omelet-like dish. I sometimes serve with a NW favorite to top...Tiger Sauce. This recipe came from my friend Kyle and was an immediate hit with all.

Provided by WaCookinFool

Categories     Breakfast

Time 1h20m

Yield 1 13x9 pan, 8 serving(s)

Number Of Ingredients 7



Tater Tot Breakfast Casserole image

Steps:

  • Place cooked bacon in the bottom of a 13 x 9 pan.
  • Cover with tater tots.
  • Beat eggs, milk, salt and pepper. Pour over tater tots.
  • Top with cheese.
  • Bake at 350 degrees for 1 hour.

1 lb bacon, diced, cooked and drained
12 eggs
1/2 cup milk
32 ounces tater tots
2 cups cheddar cheese, shredded
1 pinch salt
1/8 teaspoon pepper

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