Cranberry Ginger Martini Recipes

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GINGER MARTINI

Provided by Food Network Kitchen

Categories     beverage

Time 42m

Yield 1 serving

Number Of Ingredients 9



Ginger Martini image

Steps:

  • Fill a cocktail shaker or small pitcher with ice. Add the vodka, ginger syrup, and lime juice. Cover and shake vigorously, or stir, until combined and chilled, about 30 seconds. (In general, by the time the shaker mists up the drink is ready.) Strain into a chilled cocktail glass. Add twist and serve.
  • Remove the outer peel of the lemon with a vegetable peeler, taking care not to include too much of the bitter white pith. Finely chop the lemon peel and ginger in a food processor.
  • Transfer the lemon-ginger mixture to a medium saucepan, add the sugar and water and bring to a boil. Reduce heat, and simmer, partially covered, for 15 minutes. Strain the mixture and cool. Cover and refrigerate for up to 1 week.
  • Yield: 2 cups

Ice
3 ounces vodka, any flavor
1/2 to 1 ounce ginger syrup, recipe follows
1/2 teaspoon freshly squeezed lime juice
Twist of lemon or lime
1 lemon
2 cups coarsely chopped fresh ginger with peel, about 8 ounces
1 cup sugar
2 cups water

CRANBERRY GINGER MARTINI RECIPE - (4.5/5)

Provided by cwaldron09

Number Of Ingredients 7



Cranberry Ginger Martini Recipe - (4.5/5) image

Steps:

  • Muddle ginger and cranberries in a shaker. Add ice, vodka, juices, and simple syrup. Shake well. Strain into a martini glass, and add a splash of sprite. Garnish with a lemon twist.

2 teaspoons grated ginger
8 cranberries (fresh or frozen)
4 ounces cranberry vodka
Splash of lime juice
Splash of cranberry juice
Splash of simple syrup (mix equal parts sugar and water)
Splash of Sprite

CRANBERRY MARTINI

Give your cocktail list a holiday twist with our Cranberry Martini.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Number Of Ingredients 6



Cranberry Martini image

Steps:

  • Rub the rims of 2 martini glasses with a lime wedge, and then dip each rim into a saucer of red sanding sugar, rotating gently to evenly coat. Chill in freezer at least 10 minutes. In a cocktail shaker filled with ice, shake vodka, cranberry juice, and vermouth until chilled, about 20 seconds. Strain into chilled glasses, and garnish with skewered fresh cranberries.

1 lime wedge
Red sanding sugar
8 ounces vodka
1 ounce cranberry juice
1 teaspoon vermouth
Skewered fresh cranberries (for garnish)

CRANBERRY-GINGER MARTINI

Make and share this Cranberry-Ginger Martini recipe from Food.com.

Provided by Annacia

Categories     Low Protein

Time 1m

Yield 1 serving(s)

Number Of Ingredients 8



Cranberry-Ginger Martini image

Steps:

  • Put the ice in a shaker.
  • Add the vodka, cranberry juice, and lime juice.
  • Shake.
  • Place the powdered ginger in a chilled martini glass.*.
  • Add the vodka-cranberry mixture and top with the tonic.
  • Place 1 cranberry, some candied ginger, and another cranberry on a toothpick or cocktail skewer.
  • Place in the martini glass.
  • *Use a light hand when sprinkling the powdered ginger into the glass, or it will overpower the drink.

ice
1 1/2 ounces vodka
2 ounces cranberry juice
1/2 ounce lime juice
1 dash powdered ginger
1/2 ounce sparkling water
cranberries (to garnish)
candied ginger (to garnish)

WINTER CRANBERRY COCKTAIL

This vodka cocktail topped with fizzy ginger ale has a trio of flattering fruit flavors: cranberry, lime and orange.

Provided by Food Network Kitchen

Time 10m

Yield 4 cocktails

Number Of Ingredients 6



Winter Cranberry Cocktail image

Steps:

  • Combine the cranberry juice, lime juice, agave and 1 strip of the orange zest in a cocktail shaker filled with ice. Add the vodka and shake until the shaker begins to get frosty on the outside. Strain the cocktail into 4 martini glasses and top each with some ginger ale. Serve with an orange twist from the remaining strips of zest.
  • Copyright 2016 Television Food Network, G.P. All rights reserved.

4 ounces cranberry juice
2 tablespoons fresh lime juice
1 tablespoon agave nectar or honey
Five 3-inch-long strips orange zest
4 ounces vodka
Cold ginger ale, for serving

CRANBERRY GINGER CHUTNEY

This chutney is sweet and spicy. Years ago a friend gave it to me after she served it at Thanksgiving and it has become a holiday staple. I have made it up to 4 days in advance and it keeps beautifully. After the holiday I have put it over vanilla ice cream; sounds strange but also delicious.

Provided by Ali's Family Kitchen

Categories     Side Dish     Sauces and Condiments Recipes     Relish Recipes     Cranberry Relish Recipes

Time 35m

Yield 12

Number Of Ingredients 11



Cranberry Ginger Chutney image

Steps:

  • Combine sugar, orange juice, vinegar, ginger, orange zest, shallot, cinnamon sticks, and salt together in a skillet; bring mixture to a boil. Cook and stir until mixture thickens and sugar has dissolved, 8 to 10 minutes. Add cranberries; continue cooking and stirring until cranberries pop, about 10 more minutes. Remove from heat.
  • Heat vegetable oil in a small pan over medium heat; add mustard seeds. Cook and stir until mustard seeds begin to toast and pop, 1 to 2 minutes. Stir seeds into chutney. Serve chilled or at room temperature.

Nutrition Facts : Calories 128.5 calories, Carbohydrate 31.6 g, Fat 0.7 g, Fiber 3.1 g, Protein 0.7 g, SaturatedFat 0.1 g, Sodium 28.5 mg, Sugar 25 g

1 ¼ cups white sugar
1 cup orange juice
1 cup white wine vinegar
¼ cup chopped fresh ginger
1 tablespoon orange zest
1 shallot, minced
2 cinnamon sticks
⅛ teaspoon salt
2 (12 ounce) packages cranberries
1 teaspoon vegetable oil
2 teaspoons mustard seeds

CRANBERRY, GINGERLY

Categories     Fruit Juice     Vodka     Alcoholic     Ginger     Christmas     Cocktail Party     Thanksgiving     Cocktail     Fall     Bon Appétit     Drink

Yield Serves 1

Number Of Ingredients 5



Cranberry, Gingerly image

Steps:

  • Shake ingredients with ice in a cocktail shaker. Strain into a Martini glass. Garnish with a slice of crystallized ginger.

1/4 cup vodka
2 tablespoons ginger beer
1 1/2 tablespoons thawed cranberry juice cocktail concentrate
1 1/2 teaspoons lemon juice
1/8 teaspoon ground ginger

CRANBERRY MARTINI

I had this cranberry martini recipe at a holiday party and everyone loved it. The cranberry juice mixes nicely with the liquor. It's a perfect smooth drink.

Provided by Ed Grivner

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 2

Number Of Ingredients 6



Cranberry Martini image

Steps:

  • Combine vodka, orange liqueur, vermouth, cranberry juice, and ice in a cocktail shaker. Shake vigorously to chill. Pour into martini glasses, and serve. Garnish with cranberries.

Nutrition Facts : Calories 109.5 calories, Carbohydrate 10.1 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 5.4 mg, Sugar 8.7 g

1 (1.5 fluid ounce) jigger vodka
½ fluid ounce orange liqueur
½ fluid ounce dry vermouth
2 (1.5 fluid ounce) jiggers cranberry juice
1 cup ice
cranberries

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