CRAN-ROSEMARY MOCKTAIL
Fresh herbs instantly add unique flavor and dimension to cocktails and alcohol-free sippers. Rosemary is such an iconic flavor pairing with cranberry around the Thanksgiving season. For a cocktail, just replace the non-alcoholic spirit with 1 1/2 ounces gin.
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 mocktail
Number Of Ingredients 5
Steps:
- Combine the cranberries, rosemary and sugar in a cocktail shaker. Muddle until the cranberries and rosemary are broken down and juicy.
- Add the nonalcoholic spirits to the shaker along with a handful of ice. Shake well until cold, then double-strain into a highball glass filled with ice. Top with the tonic. Garnish with cranberries and rosemary.
CRANBERRY SMASH (MOCKTAIL)
Get your children involved by asking them to muddle for you. If you want, you can add 1 1/2 ounces of your favorite vodka or bourbon to this drink.
Provided by Member 610488
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place cranberries, mint, lime, and sugar in a cocktail shaker.
- Using a muddling stick (or the back of a tablespoon), muddle the mixture until the cranberries are slightly crushed and the mint is bruised.
- Add ice and shake for approximately 10 seconds.
- Place the mixture into a rocks glass with ice and add ginger ale. You can add fresh mint leaves as a garnish.
Nutrition Facts : Calories 83.6, Fat 0.1, Sodium 12.7, Carbohydrate 21.9, Fiber 1.4, Sugar 18.9, Protein 0.2
CRANBERRY COOLER (MOCKTAIL)
Make and share this Cranberry Cooler (Mocktail) recipe from Food.com.
Provided by Evie3234
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Fill a highball glass with the crushed ice.
- Pour over the cranberry juice, lime cordial and the ginger ale.
- Stir it gently and garnish with the sliced lemon.
Nutrition Facts : Calories 108.5, Fat 0.1, Sodium 11, Carbohydrate 27.5, Sugar 25.3
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