FRENCH TOAST FILLED WITH STRAWBERRY CREAM CHEESE
Steps:
- In a small mixing bowl, combine the cream cheese, strawberry preserves, and orange zest until smooth. Set aside.
- In a bowl, whisk together the eggs, milk, vanilla extract, and orange liqueur. Pour into a shallow bowl, such as a pie plate. Set aside.
- With a pairing knife, slice a pocket into the side of the bread. Do not cut all of the way through the bread. Fill bread slices with a heaping spoonful of cream cheese mixture.
- In a skillet over medium heat, melt the butter. Dip the filled bread in the egg mixture and place in the skillet to brown on both sides, about 1 to 2 minutes per side. Repeat with remaining slices.
- Serve hot with additional Strawberry Cream Cheese on the side.
- Add all ingredients to a blender and pulse to combine.
STRAWBERRY CREAM CHEESE FRENCH TOAST
French toast casserole is served with a drizzle of warm homemade strawberry sauce.
Provided by Tamala Henry
Categories Breakfast and Brunch Eggs
Time 9h45m
Yield 12
Number Of Ingredients 11
Steps:
- Generously grease a 9x13-inch baking dish.
- Arrange half the bread cubes in the prepared baking dish. Evenly distribute cream cheese cubes over the bread cube layer; sprinkle 1 1/2 cups sliced strawberries atop cream cheese layer. Layer the remaining bread cubes over strawberry layer.
- Pour half-and-half into a blender; pulse for a few seconds. Blend eggs into half-and-half until fully incorporated. Add maple syrup and blend until smooth. Pour mixture evenly over bread mixture. Cover the baking dish with aluminum foil and refrigerate 8 hours or overnight.
- Remove baking dish from refrigerator 45 minutes before baking.
- Preheat oven to 350 degrees F (175 degrees C).
- Bake the covered casserole in the preheated oven for 30 minutes. Remove aluminum foil and continue baking until French toast is puffed and golden brown, about 30 more minutes.
- Stir sugar, water, and cornstarch together in a small saucepan. Cook, stirring occasionally, over medium heat until mixture has thickened, about 5 minutes. Mix in 1 cup sliced strawberries; cook and stir until strawberries have softened, about 10 minutes. Add butter; stir until melted. Serve hot over French toast.
Nutrition Facts : Calories 432.7 calories, Carbohydrate 42.2 g, Cholesterol 244.5 mg, Fat 24.5 g, Fiber 1.3 g, Protein 12.5 g, SaturatedFat 13.4 g, Sodium 376 mg, Sugar 25.2 g
STRAWBERRY FRENCH TOAST
Fresh berries and cream cheese create the creamy middle in these French toast sandwiches. Because you prepare this breakfast bake the night before, it's perfect for overnight guests. I like to serve it with bacon and fresh fruit. -Karen Sharp, Harvard, Illinois
Provided by Taste of Home
Categories Breakfast Brunch Desserts
Time 45m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, beat the cream cheese, strawberries and confectioners' sugar until blended. Spread about 2 tablespoons on one side of half the bread slices; top with remaining bread. , Place sandwiches in an ungreased 13x9-in. baking dish. In a large bowl, beat the eggs, cream and vanilla. Pour over bread. Turn each sandwich. Cover and refrigerate for 8 hours or overnight. , With a slotted spatula, transfer sandwiches to a greased 15x10x1-in. baking pan. Discard any remaining egg mixture. Bake at 375° for 15 minutes; turn and bake 10 minutes longer or until golden brown. , Meanwhile, for the sauce, combine the strawberries, sugar and water in a large saucepan. Cook over medium heat for 5 minutes, stirring occasionally. Serve French toast with strawberry sauce and maple syrup if desired.
Nutrition Facts : Calories 329 calories, Fat 11g fat (5g saturated fat), Cholesterol 230mg cholesterol, Sodium 373mg sodium, Carbohydrate 44g carbohydrate (19g sugars, Fiber 3g fiber), Protein 12g protein.
STRAWBERRY CREAM CHEESE FRENCH TOAST BAKE RECIPE
Your family will love this Strawberry Cream Cheese French Toast Bake! The homemade strawberry syrup makes it even better!
Provided by Elyse Ellis
Categories Breakfast
Time 1h20m
Number Of Ingredients 11
Steps:
- Spray a 9x13-inch baking dish with nonstick cooking spray. Spread half the bread cubes in the prepared baking dish. Top with cream cheese cubes and strawberries. Layer remaining bread cubes over the strawberry layer.
- In a blender, mix together half-and-half and eggs until fully incorporated. Add maple syrup and blend until smooth. Pour mixture over bread mixture.
- Cover the baking dish with foil and refrigerate for 8 hours or overnight.
- Remove baking dish 30 minutes before baking. Preheat oven to 350 degrees F and bake the covered casserole for 30 minutes. Remove foil and continue baking for an additional 30 minutes.
- To make the syrup, whisk together sugar, water and cornstarch in a small saucepan. Cook over medium heat until mixture has thickened, about 5 minutes. Mix strawberries into the sugar mixture and cook over medium heat until strawberries are softened, about 10 minutes. Add butter and stir until butter is melted.
Nutrition Facts : Calories 342 kcal, Carbohydrate 43 g, Protein 11 g, Fat 14 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 214 mg, Sodium 310 mg, Fiber 1 g, Sugar 26 g, ServingSize 1 serving
More about "cream cheese french toast bake with strawberry topping recipes"
STRAWBERRY FRENCH TOAST CASSEROLE WITH CREAM CHEESE
From savorynothings.com
4.8/5 (10)Total Time 7 hrsCategory BreakfastCalories 457 per serving
- Make streusel: Combine flour and sugar in a medium bowl. Cut in cold butter until coarse crumbs form (there should be no dry flour left - I just use clean fingertips to "rub" butter into flour/sugar). Cover and refrigerate until ready to use.
- Make egg mixture: Whisk eggs, milk, cinnamon, sweetener and vanilla together in a measuring cup.
- Layer casserole: Place ½ of bread in a greased 9x13 inch casserole dish. Top with cream cheese and ⅓ of strawberries. Pour over ⅓ of egg mixture. Top with remaining bread, strawberries and egg mixture, making sure all bread cubes are covered in egg mixture.
STRAWBERRY CREAM CHEESE FRENCH TOAST BAKE - THE …
From thegraciouswife.com
Reviews 8Category BreakfastCuisine AmericanTotal Time 1 hr 45 mins
- In a medium bowl, beat together cream cheese, sugar, egg, and lemon juice until fully mixed and smooth.
STRAWBERRY CREAM CHEESE FRENCH TOAST BAKE - DESSERT …
From dessertnowdinnerlater.com
5/5 (1)Estimated Reading Time 4 minsServings 6
- Lightly grease a 9x9-inch square baking dish or 9-inch round pie pan. Arrange half of the bread cubes in the bottom of the pan.
- In a large bowl or measuring cup, whisk together the eggs, milk, cinnamon, maple syrup, and vanilla.
STRAWBERRY FRENCH TOAST BAKE - CAROLINE'S COOKING
From carolinescooking.com
BAKED CREAM CHEESE FRENCH TOAST CASSEROLE - SALLY'S …
From sallysbakingaddiction.com
RECIPE: STRAWBERRIES & CREAM FRENCH TOAST CASSEROLE
From thekitchn.com
BAKED STRAWBERRIES AND CREAM FRENCH TOAST - DAMN …
From damndelicious.net
26 EASY BREAKFAST RECIPES & IDEAS | RECIPES, DINNERS AND EASY MEAL ...
From foodnetwork.com
Author By
HOW TO MAKE CAPTAIN CRUNCH FRENCH TOAST | FOODTALK
From foodtalkdaily.com
STRAWBERRY CREAM CHEESE FRENCH TOAST BAKE - CHOCOLATES & CHAI
From chocolatesandchai.com
CREAM CHEESE FRENCH TOAST BAKE | LIL' LUNA
From foodrecipes.net-freaks.com
STRAWBERRY FRENCH TOAST BAKE - LIFE MADE SWEETER
From lifemadesweeter.com
FRENCH TOAST BAKE - THE DASHLEY'S KITCHEN - VIDEO RECIPE
From thedashleyskitchen.com
STRAWBERRY AND CREAM OVERNIGHT FRENCH TOAST BAKE
From kathleenscravings.com
11 EASY FRENCH TOAST RECIPES TO TRY THIS WEEKEND
From bakerbynature.com
STRAWBERRY TOPPING FOR FRENCH TOAST RECIPES
From stevehacks.com
OVERNIGHT STRAWBERRY CREAM CHEESE FRENCH TOAST …
From butterwithasideofbread.com
BLUEBERRY CREAM CHEESE SCONES | 365 DAYS OF BAKING AND MORE
From 365daysofbakingandmore.com
WHAT TO DO WITH LEFTOVER CREAM CHEESE FROSTING - HOMEPERCH
From homeperch.com
STRAWBERRY CREAM CHEESE FRENCH TOAST • PANCAKE RECIPES
From pancakerecipes.com
CREAM CHEESE FRENCH TOAST BAKE WITH STRAWBERRY TOPPING
From melsrecipes.blogspot.com
BAKED FRENCH TOAST WITH APPLES, CINNAMON, AND RAISINS RECIPE
From drizzleanddip.com
BERRIES & CREAM FRENCH TOAST CASSEROLE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
You'll also love