CREAMED SPINACH
Provided by Tyler Florence
Categories side-dish
Time 30m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Wash the spinach in several changes of water to get rid of any grit. Drain the spinach but keep some of the water clinging to the leaves. Heat the butter and oil in a large skillet over medium-high heat and add the spinach and garlic. Cook, turning frequently, until the spinach has wilted down evenly. Remove the garlic and put the spinach into a colander and let it drain well. Press out as much liquid as you can from the leaves and chop them coarsely.
- Heat the skillet again over medium-high heat and add the cream and nutmeg; cook until it reduces a bit, about 5 minutes. Add the spinach and parmesan and season with salt and pepper. Cook until the spinach is hot, about 5 more minutes. Serve immediately.
CREAM OF SPINACH (MEXICAN STYLE)
Steps:
- Heat olive oil in a medium skillet. Sauté de onion, garlic, and yellow pepper. Add the wine and the fresh spinach, heat for 1 minute. Remove form skillet and place in a blender. Add chicken broth and cream. Blend until smooth. Pour back into skillet bring to a boil, and then remove from heat. Add salt and pepper. Top off with cotija cheese.
CLASSIC CREAMED SPINACH
Using fresh spinach instead of frozen really enhances the flavor of this classic recipe from Ann Van Dyk of Wrightstown, Wisconsin. The hint of nutmeg makes this side dish even more appealing.
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a Dutch oven, cook spinach in oil until wilted, 3 minutes. Remove from pan; set aside. Melt butter in the Dutch oven; add onion and saute until crisp-tender, 2 minutes. , Stir in flour, salt and nutmeg until combined. Gradually whisk in milk until blended. Bring to a boil; cook and stir until thickened, 2 minutes. Add the chopped spinach. Reduce heat to low; cook, uncovered, until heated through, 5 minutes.
Nutrition Facts : Calories 318 calories, Fat 27g fat (14g saturated fat), Cholesterol 58mg cholesterol, Sodium 581mg sodium, Carbohydrate 14g carbohydrate (5g sugars, Fiber 3g fiber), Protein 7g protein.
CREAMED SPINACH SAUCE
Playing steakhouse chef means dreaming up the sauces and side dishes that you would most like to see on the table. Creamed spinach gives you a classic steakhouse experience in sauce form, and makes the perfect accompaniment to a grilled rib-eye.
Provided by Mark Bittman
Categories sauces and gravies
Time 30m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Bring a large pot of water to a boil, and salt it. Plunge the spinach into the boiling water, and cook for no more than a minute; transfer to an ice bath with a slotted spoon. Drain well, and squeeze with your hands to remove as much water as possible.
- Put the cream and spinach in a blender or food processor, and purée. Transfer the mixture to a medium saucepan over medium heat. Add the butter, and sprinkle with salt, pepper and nutmeg if you're using it. Cook, stirring occasionally, until the mixture gently bubbles and thickens; add more cream for a thinner sauce. Taste, and adjust the seasoning and serve hot.
Nutrition Facts : @context http, Calories 265, UnsaturatedFat 9 grams, Carbohydrate 3 grams, Fat 28 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 17 grams, Sodium 238 milligrams, Sugar 2 grams, TransFat 0 grams
CREAMED SPINACH
Can you tell I love spinach...I thought I would add one more to my spinach recipes since I made this tonight for a family dinner and not a drop was leftover. It's simple and can be made the day before and referigerated until you are ready to bake.
Provided by karen
Categories Spinach
Time 30m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Cook spinach according to package directions and drain well (I microwave it in an uncovered container for about 4.5 minutes).
- Place spinach in a large bowl, and stir in softened cream cheese, melted butter and nutmeg.
- Spoon into small casserole coated in cooking spray.
- Sprinkle with parmesan cheese and bake, uncovered, for 20 minutes (or cook in covered dish in microwave for 5 minutes on high).
Nutrition Facts : Calories 217, Fat 17.6, SaturatedFat 10.8, Cholesterol 49.8, Sodium 353.9, Carbohydrate 7.6, Fiber 4.4, Sugar 1.3, Protein 10.9
HOT MEXICAN-STYLE SPINACH DIP
Make and share this Hot Mexican-Style Spinach Dip recipe from Food.com.
Provided by kitty.rock
Categories Brunch
Time 50m
Yield 12 1/2 cup servings, 12 serving(s)
Number Of Ingredients 12
Steps:
- Cook onion in oil in a medium skilled over medium-high heat, stirring constantly, 4 minutes or until onion is tender.
- Add tomatoes and jalapeno pepper, cook 2 minutes more.
- Transfer mixture to a large bowl, add spinach and remaining ingredients, stirring very well.
- Spoon mixture into a greased 2-quart baking dish.
- Bake, uncovered, at 400 degrees F for 35 minutes or until golden and bubbly.
- Serve warm with tortilla chips.
Nutrition Facts : Calories 208.5, Fat 18.1, SaturatedFat 9, Cholesterol 45, Sodium 312.9, Carbohydrate 5.2, Fiber 1.4, Sugar 1.9, Protein 7.6
HOT MEXICAN SPINACH DIP
Take your taste buds on a wild joyride to old Mexico with this hot, creamy dip. Spinach, salsa and Monterey Jack cheese are blended in a harmonious flamenco of flavors that's great with tortilla chips.
Provided by Linda
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 30m
Yield 56
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium baking dish, mix together salsa, chopped spinach, Monterey Jack cheese, cream cheese, evaporated milk, black olives, red wine vinegar, salt and pepper.
- Bake mixture in the preheated oven 12 to 15 minutes, or until bubbly.
Nutrition Facts : Calories 40 calories, Carbohydrate 1.4 g, Cholesterol 9.3 mg, Fat 3.1 g, Fiber 0.3 g, Protein 1.9 g, SaturatedFat 1.9 g, Sodium 99.8 mg, Sugar 0.8 g
More about "cream of spinach mexican style recipes"
BEST CREAMED SPINACH RECIPE - HOW TO MAKE CREAMED …
From delish.com
5/5 (37)Total Time 15 mins
- Drain and place in a bowl of ice water. When cool enough to handle, drain and squeeze out as much excess water as possible.
10 BEST MEXICAN SPINACH RECIPES | YUMMLY
From yummly.com
SOUTH AFRICAN STEAKHOUSE STYLE CREAMED SPINACH
From pantsdownapronson.com
CREAMED SPINACH ITALIAN STYLE | LINDA'S ITALIAN TABLE
From lindasitaliantable.com
HOT MEXICAN-STYLE SPINACH DIP - KITCHEN MEETS GIRL
From kitchenmeetsgirl.com
25 BEST MEXICAN APPETIZERS (WITH RECIPES) TO SPICE UP YOUR DINNER ...
From mexicancandy.org
CREAMED SPINACH RECIPES | ALLRECIPES
From allrecipes.com
MEXICAN SPINACH CHICKEN BAKE - EASY FAMILY RECIPES
From easyfamilyrecipes.com
THE BEST CREAMED SPINACH RECIPE [VIDEO] - DINNER, THEN DESSERT
From dinnerthendessert.com
CREAMED SPINACH - GREEDY GOURMET | FOOD & TRAVEL BLOG
From greedygourmet.com
BEST CREAMED SPINACH RECIPE {STEAKHOUSE STYLE!} - BELLY FULL
From bellyfull.net
EASY CREAMED SPINACH - CAFE DELITES
From cafedelites.com
MEXICAN CREAMED SPINACH RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY CREAMED SPINACH (BETTER THAN A STEAKHOUSE) - SPEND WITH …
From spendwithpennies.com
BONEFISH GRILL CREAMED SPINACH RECIPE - THERESCIPES.INFO
From therecipes.info
RESTAURANT STYLE CREAMED SPINACH RECIPE - COOK WITH LEO
From cookwithleo.com
CREAMED SPINACH (STEAKHOUSE STYLE) | SALTY SIDE DISH RECIPES
From saltysidedish.com
THE BEST CREAMED SPINACH RECIPE | FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
STEAKHOUSE CREAMED SPINACH (JUST LIKE THE ORIGINAL) - UMAMI GIRL
From umamigirl.com
MEXICAN SPINACH DIP RECIPE - GREAT FOR PARTIES! - RACHEL COOKS®
From rachelcooks.com
MEXICAN SPINACH RECIPE | CDKITCHEN.COM
From cdkitchen.com
CREAMED SPINACH - JO COOKS
From jocooks.com
CREAMY SPINACH AND ROASTED POBLANO SAUCE - PINCH OF YUM
From pinchofyum.com
CREAMED SPINACH - DINNER AT THE ZOO
From dinneratthezoo.com
BOSTON MARKET CREAMED SPINACH RECIPE - SECRET COPYCAT …
From secretcopycatrestaurantrecipes.com
LAWRY'S CREAMED SPINACH - COPYKAT RECIPES
From copykat.com
145 EASY AND TASTY MEXICAN SPINACH RECIPES BY HOME COOKS
From cookpad.com
THE BEST CREAMED SPINACH - KATIE'S CUCINA
From katiescucina.com
FRESH CREAMED SPINACH RECIPE - COOKIE AND KATE
From cookieandkate.com
10 BEST MEXICAN SPINACH CHICKEN RECIPES | YUMMLY
From yummly.com
MEXICAN-STYLE SPINACH CROCKPOT RECIPE | CDKITCHEN.COM
From cdkitchen.com
WHAT IS MEXICAN CREAM? | TYPES, USES, RECIPES | KIDS ARE GREAT …
From kidsaregreatcooks.com
CREAMED SPINACH - ONCE UPON A CHEF
From onceuponachef.com
CREAMED SPINACH RECIPE - IMMACULATE BITES
From africanbites.com
CREAMED SPINACH RECIPE WITH FETA CHEESE AND BAKED GARLIC
From chefjar.com
BOSTON MARKET CREAMED SPINACH - COPYKAT RECIPES
From copykat.com
LAWRY'S FAMOUS CREAMED SPINACH - WHAT A GIRL EATS
From whatagirleats.com
You'll also love