SLOW-COOKER SCALLOPED POTATOES
Put your slow cooker to the test with this classic creamy potato side dish. We added a little bit of flour to help thicken and stabilize the cream. Keeping the potatoes thin is the secret to this recipe's success try using a mandoline to slice them evenly.
Provided by Food Network Kitchen
Categories side-dish
Time 5h45m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Rub the insert of a 6-quart slow cooker very lightly with the butter on the bottom and 2 inches up the sides.
- Whisk together the cream, broth, flour and thyme in a 2-cup measuring cup.
- Arrange 1/3 of the sliced potatoes in an even and slightly overlapping layer on the bottom of the slow cooker insert. Sprinkle 1/3 of the Gruyere over the potatoes, and add 3/4 teaspoon salt and an even grating of black pepper. Drizzle 1/3 of the cream mixture evenly over the layer. Repeat with 2 more layers of potatoes, Gruyere, salt, pepper and cream mixture.
- Press the potatoes down firmly to make sure they are submerged. Cover the slow cooker, and cook on high until the potatoes are tender and the liquid has thickened, 4 1/2 to 5 hours. Remove the lid, and let the potatoes rest for 15 minutes. (The sauce may seem thin at first, but it will thicken as it sits.)
CROCK POT SCALLOPED POTATOES
Make and share this Crock Pot Scalloped Potatoes recipe from Food.com.
Provided by Fluffy
Categories Potato
Time 10h10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Place half of the sliced potatoes in bottom of crock pot.
- Top with half of the onions cheese and bacon.
- Repeat layers in order.
- Top with cream of chicken soup.
- Cook on low for 8 to 10 hours.
CREAMY CROCK POT SCALLOPED POTATOES
I usually have these going in one crock pot and my meat in another. It is so nice to have a complete meal ready when you come home.
Provided by Audrey M
Categories Potato
Time 6h10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Peel and thinly slice potatoes and place in a medium mixing bowl.
- In a Pyrex measuring cup, mix together water and cream of tartar. Pour mixture over potatoes; drain but don't rinse.
- The cream of tartar keeps the potatoes from turning brown during cooking. You can use this method for any crock pot recipe that calls for potatoes.
- Place half of potatoes in bottom of crock pot with half of the flour and sliced onion. Sprinkle half of the flour on top. Salt and pepper to taste.
- Add remaining potatoes, onion and flour. Dollop butter over top of potatoes.
- Spoon undiluted soup over top next.
- Cook on Low for 6 to 8 hours and on High for 3 to 4.
- Thirty minutes before serving add cheese by breaking it into small pieces; blend it.
- I have doubled this recipe for my Rival 5 quart slow cooker and it turns out great.
Nutrition Facts : Calories 418.9, Fat 18.3, SaturatedFat 9.8, Cholesterol 36.5, Sodium 1321.3, Carbohydrate 54.2, Fiber 5.5, Sugar 3.6, Protein 11
EXTRA-CREAMY SCALLOPED POTATOES
Provided by Food Network Kitchen
Time 1h50m
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F. Brush a shallow 2 1/2-quart baking dish with butter. Put the potatoes in a large pot. Whisk the cream, flour, bay leaf, nutmeg, 1 teaspoon salt and 1/4 teaspoon white pepper in a bowl, then pour over the potatoes. Cook over medium heat, carefully stirring occasionally, until the cream just comes to a simmer, about 12 minutes. Continue to simmer, adjusting the heat if necessary and stirring to prevent the bottom from scorching, until the potatoes just begin to soften, about 5 more minutes.
- Transfer the potato mixture to the prepared baking dish; discard the bay leaf. Set the baking dish in a roasting pan and add enough water to come about halfway up the sides of the baking dish. Bake until the potatoes are tender and golden brown, about 1 hour. Remove the baking dish from the water bath and let stand 10 minutes before serving.
SLOW COOKER SCALLOPED POTATOES
Make these scalloped potatoes with cheese, potatoes, and a slow cooker. How can you go wrong?
Provided by Kattygirl
Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes
Time 4h35m
Yield 8
Number Of Ingredients 8
Steps:
- Generously spray a slow cooker with cooking spray. Place a layer of potatoes in the bottom of the slow cooker and season with salt and pepper. Repeat until all potatoes have been used.
- Melt butter in a saucepan over medium heat. Add flour and whisk until bubbling. Cook, stirring constantly, for 1 to 2 minutes. Slowly add milk and continue to cook, whisking continually, until thick, 5 to 10 minutes. Stir in garlic.
- Remove from the heat and add Cheddar cheese. Stir until cheese has melted, placing it back on the heat briefly if necessary, being careful the mixture doesn't scorch. Pour cheese sauce over the potatoes. Shake the slow cooker a bit (do not stir!) to allow cheese sauce to reach all the way to the bottom.
- Cook on Low for 8 hours or on High for 4 hours, until potatoes are tender and fully cooked.
Nutrition Facts : Calories 576.1 calories, Carbohydrate 54.5 g, Cholesterol 91.5 mg, Fat 29.9 g, Fiber 3.2 g, Protein 23.9 g, SaturatedFat 18.9 g, Sodium 490.4 mg, Sugar 7.5 g
SLOW COOKER SCALLOPED POTATOES RECIPE
These potatoes can bake away while you prepare the rest of the dinner. They only take a few minutes to assemble and taste amazing.
Provided by Six Sisters Stuff
Yield 12
Number Of Ingredients 7
Steps:
- Thinly slice potatoes and set aside.
- Mix sour cream, can of potato soup and Worcestershire sauce together in a large bowl.
- Add thinly sliced potatoes to the mixture and mix until all potatoes are well coated.
- Spoon 1/2 of the potato mixture into a crock pot sprayed with cooking spray.
- Top with 3/4 cup of shredded cheese. Repeat layer with remaining potatoes and cheese.
- Cook on HIGH for 3.5 to 4.5 hours (or on LOW 7 to 8 hours).
- Serve topped with a sprinkle of paprika and chives.
Nutrition Facts : Servingsize 1 serving, Calories 1654 kcal, Fat 78 g, SaturatedFat 48 g, Cholesterol 230 mg, Sodium 1562 mg, Carbohydrate 145 g, Sugar 9 g, Protein 86 mg
More about "creamy crock pot scalloped potatoes recipes"
EASY CREAMY SLOW COOKER SCALLOPED POTATOES RECIPE
From themagicalslowcooker.com
5/5 (8)Total Time 3 hrs 55 minsCategory Side DishCalories 595 per serving
- Warm the cream cheese in the microwave for 30 seconds (in a small glass bowl). Softening it will help it blend into the other ingredients.
- In a large mixing bowl, add cream cheese, cream of chicken soup, melted butter, ranch seasoning, minced garlic, and pepper. Whisk well to combine
- Spray a light coating of non-stick cooking spray in the slow cooker. Arrange potato slices in the crock pot in a shingle pattern, slightly overlapping each potato. Top with ½ of the chopped bacon then, pour cream cheese mix over the potatoes and top with remaining bacon.
CROCKPOT SCALLOPED POTATOES {EASY & CREAMY!} – …
From wellplated.com
4.7/5 (16)Calories 262 per servingCategory Side Dish
- Generously coat the inside of a 6-quart slow cooker with cooking spray. (See recipe notes if using a smaller slow cooker.)
- Place a layer of potato slices in the bottom of the slow cooker, alternating the Yukon Golds and sweets. Generously sprinkle with kosher salt and black pepper (do not skimp or the potatoes will be bland). Repeat with a second layer of potatoes, another sprinkling of salt and pepper, then another layer of potatoes, continuing until all the potato slices have been used.
- Melt the butter in a medium saucepan over medium heat with the onion. Sauté until the onion is soft and beginning to turn translucent, about 4 minutes. Sprinkle the flour over the top, then whisk constantly until it turns a golden color and smells nutty, about 1 minute. Add the garlic and cook 30 seconds. Slowly pour in the milk a few splashes at a time, whisking constantly to smooth any clumps. As you add the milk, the mixture should begin to form a paste that becomes increasing golden. Finish adding the milk, then increase the heat to medium high. Let cook, stirring constantly, until the sauce bubbles and thickens, about 6-8 minutes. Remove the pan from the heat, then stir in the nutmeg, grated cheese, and half of the thyme. Continue whisking until the cheese melts and you have a smooth, rich sauce. Add 1/4 teaspoon kosher salt and 1/8 teaspoon black pepper. Taste and add additional salt and pepper as desired.
- Pour the sauce evenly over the potatoes, then jiggle the slow cooker gently so that the sauce seeps down to the various layers. Do not stir. Drape a triple layer of paper towels over the top of the slow cooker so that the sides of the paper towels overhang the edge, then cover the slow cooker with the lid over the top of the paper towels. Cook for 2 1/2 to 4 hours on high, until the potatoes are tender, changing out the paper towels halfway through if they become soggy. The cooking time can vary widely depending upon your slow cooker, so adjust accordingly. Start checking at the 2 1/2 hour mark, then every 15 to 30 minutes afterward depending on how the potatoes are progressing.
CROCKPOT SCALLOPED POTATOES • FOOD FOLKS AND FUN
From foodfolksandfun.net
CROCKPOT SCALLOPED POTATOES [VIDEO] - THE RECIPE REBEL
From thereciperebel.com
CHEESY SCALLOPED POTATOES CROCK POT BEST RECIPES
From findrecipes.info
SLOW COOKER CHEESY SCALLOPED POTATOES - WHOLESOME FARMHOUSE …
From wholesomefarmhouserecipes.com
CREAMY SCALLOPED POTATOES RECIPE | THE RECIPE CRITIC
From therecipecritic.com
CROCKPOT SCALLOPED POTATOES AND HAM - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
SLOW COOKER SCALLOPED POTATOES [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
CROCK POT SCALLOPED POTATOES - THE CAREFREE KITCHEN
From thecarefreekitchen.com
CHEESY SLOW COOKER SCALLOPED POTATOES - CREATIONS BY KARA
From creationsbykara.com
SCALLOPED POTATOES WITH CREAM OF MUSHROOM SOUP IN CROCK POT …
From yummly.com
CROCKPOT SCALLOPED POTATOES - THE QUICKER KITCHEN
From thequickerkitchen.com
EASY CROCKPOT SCALLOPED POTATOES AND HAM |GF| CROCK POTS AND …
From crockpotsandflipflops.com
SCALLOPED POTATOES IN THE OVEN OR SLOW COOKER - EAT AT HOME
From eatathomecooks.com
SLOW COOKER SCALLOPED POTATOES - FAMILY FRESH MEALS
From familyfreshmeals.com
SLOW COOKER CHEESY SCALLOPED POTATOES - CAMPBELL SOUP …
From campbells.com
REAL FOOD SLOW COOKER CHEESY-GARLIC SCALLOPED POTATOES
From anoregoncottage.com
10 BEST CROCK POT SCALLOPED POTATOES RECIPES - YUMMLY
From yummly.com
SLOW COOKER SCALLOPED POTATOES RECIPE - EATING ON A DIME
From eatingonadime.com
SLOW COOKER CHEESY SCALLOPED POTATOES - SPEND WITH PENNIES
From spendwithpennies.com
SLOW COOKER SCALLOPED POTATOES - THESTAYATHOMECHEF.COM
From thestayathomechef.com
CROCK POT PARMESAN SCALLOPED POTATOES - RECIPES THAT CROCK!
From recipesthatcrock.com
PIONEER WOMAN CROCK POT SCALLOPED POTATOES : GET COOKING …
From jenpros.com
CROCKPOT SCALLOPED POTATOES - EASY & CHEESY | LIL' LUNA
From lilluna.com
CROCK POT SCALLOPED POTATOES RECIPE | MYRECIPES
From myrecipes.com
CROCK POT CHEESY SCALLOPED POTATOES - RECIPES THAT CROCK!
From recipesthatcrock.com
CROCK POT SCALLOPED POTATOES - 101 COOKING FOR TWO
From 101cookingfortwo.com
HOW TO MAKE SLOW COOKER SCALLOPED POTATOES - MYRECIPES
From myrecipes.com
MY FAVOURITE CROCK POT HAM AND SCALLOPED POTATOES RECIPES
From recipes.servegame.org
SLOW COOKER SCALLOPED POTATOES | RICARDO
From ricardocuisine.com
SLOW COOKER SCALLOPED POTATOES - EASY SLOW COOKER AND INSTANT …
From 365daysofcrockpot.com
BEST CROCK POT SCALLOPED POTATOES - HOW TO MAKE SLOW COOKER
From delish.com
CLASSIC CROCK POT SCALLOPED POTATOES FROM SCRATCH RECIPE
From cdkitchen.com
CROCK POT SCALLOPED POTATOES RECIPES
From recipes.servegame.org
SLOW COOKER SCALLOPED POTATOES (WITH VIDEO ... - THE SLOW COOKING …
From slowcookingclub.com
SLOW COOKER SCALLOPED POTATOES RECIPE EASY - WHITE ON RICE …
From whiteonricecouple.com
SCALLOPED POTATOES IN CROCK POT - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CROCK POT CREAMY SCALLOPED POTATOES - CREATE THE MOST AMAZING …
From recipeshappy.com
SLOW COOKER CHEESY SCALLOPED POTATOES - DAMN DELICIOUS
From damndelicious.net
#time-to-make #course #main-ingredient #preparation #side-dishes #potatoes #vegetables #crock-pot-slow-cooker #dietary #equipment
You'll also love