Creamy Garlic Parmesan Leeks And Rice Recipes
EASY CREAMY GARLIC AND PARMESAN RICE
This is very easy to make and is convenient to leave in the oven while you prepare the main part of the meal.
Provided by Shuzbud
Categories Long Grain Rice
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Heat the oven to 350°F or 180°C.
- Put the rice, stock, cream, garlic and parmesan into an ovenproof casserole dish.
- Cover with foil and put in the oven to cook for 40-45 minutes.
- Check on the rice at 35 minutes- stir it gently and lay knobs of butter over the top. Re-cover and put back in the oven to finish cooking.
- When the rice is done- stir, serve immediately and enjoy!
CREAMY PARMESAN LEEKS
I had never eaten leeks until I met my husband, so this is his recipe. It's nice and quick and easy.
Provided by JustJanS
Categories Cheese
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place the leeks, water and butter in a saucepan with a tightly fitting lid.
- Bring quickly to the boil, then turn the heat as low as you can, and cook for about 15 minutes, checking the liquid and stirring a couple of times.
- Stir in the cream and heat, then fold in the parmesan cheese and serve.
Nutrition Facts : Calories 166.8, Fat 14, SaturatedFat 8.7, Cholesterol 46.3, Sodium 140.3, Carbohydrate 7.4, Fiber 0.8, Sugar 1.8, Protein 3.8
CREAMY GARLIC, PARMESAN, LEEKS AND RICE
a mixture and modification of several recipes I've found (#468912 & #468912). Sort of a risotto, but simpler to make, good as a side. I added a leek from an extra I had after making soup. You could easily make this vegetarian by using vegetable broth.
Provided by mich_l728
Categories Long Grain Rice
Time 50m
Yield 2-4 serving(s)
Number Of Ingredients 9
Steps:
- lightly saute garlic and onions in butter in a saucepan until translucent.
- add leeks to pot.
- add rice to pot and stir for 1 minute.
- Stir in 2 cups broth and 1/2 cup milk; bring to a boil.
- Cover, reduce heat to low, and simmer 30 minutes.
- remove from heat and stir in grated parmesan cheese and pepper to taste.
Nutrition Facts : Calories 735.1, Fat 26.6, SaturatedFat 15.8, Cholesterol 72.1, Sodium 1462.8, Carbohydrate 92.5, Fiber 2.7, Sugar 4, Protein 29.1
CREAMY LEMON PARMESAN RICE
This rice is absolutely amazing! If you love lemon and rice then you should not pass this up, this rice has all the creaminess of risotto without all the constant stirring. To insure creaminess use only aborio rice for this. If you are not a garlic lover then leave it out.
Provided by Kittencalrecipezazz
Categories Rice
Time 40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat about 2-3 tablespoons vegetable oil in a large heavy pot.
- Add in the onion and garlic; saute for about 3 minutes.
- Add in 4 quarts water and bring to a boil over high heat.
- Add in the rice; boil until the rice is JUST tender (about 15-16 minutes; drain and RESERVE 1/2 cup cooking liquid.
- In a medium bowl mix together the chopped parsley, softened butter, basil, lemon juice and lemon zest.
- Add the hot rice to the mixture; stir to melt butter.
- Add in reserved 1/2 cup cooking liquid and grated parmesan cheese; stir well to combine.
- Season with salt and pepper.
- Sprinkle with more Parmesan cheese if desired.
CREAMY PARMESAN RICE
This quick and easy side dish can be made with ingredients you probably already have on hand. It's great served with chicken, pork chops or fish. -Angela McArthur, Snover, Michigan
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, heat 2 cups broth, reserving remainder, over medium heat. Bring to a boil; stir in rice, salt and garlic powder. Reduce heat; simmer, covered, until most of the liquid is absorbed, about 20 minutes., Stir in Parmesan cheese. Add reserved broth, 2 tablespoons at a time, stirring constantly, until liquid is absorbed after each addition. Cook just until creamy and rice is almost tender, 5-10 minutes. Stir in parsley. Serve immediately.
Nutrition Facts : Calories 221 calories, Fat 2g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 1128mg sodium, Carbohydrate 42g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.
CREAMY RICE WITH LEMON, HERBS, AND PARMESAN
This wonderful rice dish has the texture of risotto without the constant stirring. Taken from the Oct 2002 issue of "Bon Apetit."
Provided by yooper
Categories Short Grain Rice
Time 26m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Bring 4 quarts water to boil in large pot over high heat.
- Add rice and onion.
- Boil until rice is just tender, about 16 minutes.
- Drain, reserving 1/2 cup cooking liquid.
- Mix parsley, butter, basil, lemon juice, and lemon peel in large bowl.
- Add hot rice mixture, stir to melt butter.
- Add reserved 1/2 cup cooking liquid and 1 cup cheese; stir.
- Season with salt and pepper.
- Sprinkle with 2 tablespoons cheese.
- Garnish with basil sprigs and serve.
More about "creamy garlic parmesan leeks and rice recipes"
PRASORIZO - RICE WITH LEEKS - REAL GREEK RECIPES
Instructions. Heat olive oil in a cooking pot over high heat. Then reduce heat to medium and add the red onion. Cook until softened and golden in color. Add the spring onions, the garlic, and leeks. Cook for 2-3 minutes …
From realgreekrecipes.com
From realgreekrecipes.com
CREAMY BAKED LEEKS WITH GARLIC, THYME, AND PARMIGIANO
Preparation. Heat the oven to 350°F. Rub the bottom of a shallow 10×15-inch (or similar) rectangular baking dish with the butter. Sprinkle 1/4 tsp. salt over the bottom of the pan. Cut the dark-green portion and all but about 1 inch of the …
From finecooking.com
From finecooking.com
CREAMY GARLIC PARMESAN RICE | READY IN 15 MIN. | BARBER FOODS
From barberfoods.com
- In a medium size saucepan, sautè the garlic in butter over medium heat for about 3 to 4 minutes. Add the rice and stir well to make sure the rice is coated by the butter.
- Add the water, milk, and salt and bring the mixture to a boil. Reduce heat to low, cover and simmer for.
CREAMY BAKED LEEKS WITH GARLIC, THYME, AND PARMIGIANO
Creamy Baked Leeks With Garlic, Thyme, And Parmigiano is a gluten free and primal side dish. This recipe serves 8. One serving contains 179 calories, 3g of protein, and 13g of fat. 55 people found this recipe to be tasty and satisfying. Head to the store and pick up butter, heavy cream, kosher salt, and a few other things to make it today. From ...
From fooddiez.com
From fooddiez.com
LEEK GRATIN WITH CREAM AND FONTINA CHEESE RECIPE
Bring to a boil. Reduce the heat to low and simmer for about 5 minutes. Taste and add salt, as needed. Arrange the drained leeks in the prepared baking dish. Pour the cream and garlic mixture over the leeks. In a bowl, combine the fontina and Parmesan cheeses; toss to blend. Sprinkle over the leeks.
From thespruceeats.com
From thespruceeats.com
CREAMY PARMESAN RICE: A DIFFERENT AND SPECIAL RECIPE
Firstly, prepare all the ingredients. Remove impurities from rice and wash it very well. Peel the garlic cloves, chop it very finely and set aside. Peel the onion, chop it and set aside. Now grate the cheese and set aside. Finally, chop the fresh parsley finely and set aside. Now to start the preparation, boil 3 cups of water.
From cookist.com
From cookist.com
CREAMY LEEK AND PARSLEY PASTA - EASY CHEESY VEGETARIAN
Salt. Black pepper. Instructions. Boil the pasta until al dente. Meanwhile, cook the leek and garlic over a medium-low heat for several minutes, until soft and translucent (I just sautéed mine in a little water, but you could use a dash of oil if you prefer). Add the spinach and parsley, and cook for a couple more minutes, until wilted.
From easycheesyvegetarian.com
From easycheesyvegetarian.com
THE BEST CREAMY ROASTED LEEKS - NOBLE PIG
Preheat oven to 350o F. Rub the bottom of a shallow 10 x 15 dish (or similar) baking dish with butter. Sprinkle salt to lightly cover the bottom of the pan. Cut the dark green portion and all but 1″ of the light green off the top of the leeks. Peel away any tough or damaged outer leaves.
From noblepig.com
From noblepig.com
HOW TO MAKE CREAMED LEEKS (WITH GARLIC) – DITCH THE CARBS
Creamed Leeks with Garlic and Cream Cheese Recipe. A wonderful side dish to accompany any main meal. Creamed leeks with garlic and cream cheese is filling so you only want a small serving. Servings: 4. NET carbs: 6.4g. Author: Libby Jenkinson. Prep Time 5 minutes. Cook Time 10 minutes. Total Time 15 minutes.
From ditchthecarbs.com
From ditchthecarbs.com
20 BEST LEEK RECIPES THE FAMILY WILL LOVE - INSANELY GOOD
13. Mushroom, Leek, and Fontina Frittata. This frittata is so healthy, filling, and addictive, you’ll fight with your family over the last slice. It’s worth risking a bit of family upheaval, though. Creamy, cheesy, and dense, this is the kind of pie that makes an impression. 14.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
CREAMY GARLIC PARMESAN RICE – TK COOKS FOOD BLOG
1/3 freshly grated Parmesan cheese. Directions. 1.) Melt butter over medium head 2.) Add rice and minced garlic; heat and stir for 4 minutes 3.) Add broth, milk, and salt and bring to a boil 4.) Reduce heat to low; cover; and cook for 45 minutes stirring every once and while so the rice doesn’t stick to the bottom (don’t remove lid too ...
From tkcooks.com
From tkcooks.com
GARLIC PARMESAN RICE - THE CAREFREE KITCHEN
Instructions. Heat a medium saucepan over medium heat and add the uncooked rice, chicken broth, butter, minced garlic, parsley, and salt. Bring to a boil, then cover and reduce heat to low. Let simmer, without stirring, for about 18-20 minutes, or until the rice is tender and all water has absorbed.
From thecarefreekitchen.com
From thecarefreekitchen.com
CREAMY LEEK AND MUSHROOM PASTA - NEIGHBORFOOD
Saute the vegetables. Heat the oil in a large skillet over medium high heat. Add the sliced leeks and saute for 2 minutes. Add the sliced mushrooms and saute until softened and browned, another 5-6 minutes. To assist with browning, only stir the mushrooms once every few minutes. Stir in the minced garlic.
From neighborfoodblog.com
From neighborfoodblog.com
CREAMY PARMESAN LEEKS RECIPE - WEBETUTORIAL
Creamy parmesan leeks is the best recipe for foodies. It will take approx 25 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make creamy parmesan leeks at your home. The ingredients or substance mixture for creamy parmesan leeks recipe that are useful to cook such type of recipes are: Leeks; Water ...
From webetutorial.com
From webetutorial.com
CREAMED LEEKS RECIPE - GREEDY GOURMET | FOOD & TRAVEL BLOG
Instructions. Cut the whole leeks into 1cm (½ inch) slices. Melt the butter in a frying pan and add the oil. When the butter starts sizzling, add the leeks and continue cooking, stirring frequently, until the leeks have softened. Add the cream and let it bubble for 1 minute. Season to taste and serve immediately.
From greedygourmet.com
From greedygourmet.com
CREAMY LEEK AND GARLIC SCAPE RIGATONI - TRIED AND TRUE RECIPES
Prepare the garnish: In a small skillet, add the pine nuts and turn the heat to medium-low. Cook, tossing regularly, for 1-2 minutes until toasted. Transfer the pine nuts to a bowl. Tear the reserved parsley leaves and add them to the pine nuts. Add the lemon zest and extra virgin olive oil and sprinkle with salt.
From triedandtruerecipe.com
From triedandtruerecipe.com
GARLIC PARMESAN RICE - BITE ON THE SIDE
Cook the rice according to package instructions, drain and set aside. Melt the butter in a pan on a medium heat. Add the garlic to the butter, along with a pinch or two of black pepper. Cook for a couple of minutes until the garlic starts to soften. Add the cooked rice back to the pot, along with the grated parmesan.
From biteontheside.com
From biteontheside.com
EASY CREAMY GARLIC PARMESAN SAUCE - SIMPLY DELICIOUS
How to make garlic Parmesan sauce. Cook the garlic: Melt the butter in a pan set over medium heat. Grate the garlic into the pan with a microplane (or mince finely with a knife) and allow to cook gently for a minute until fragrant. Make the sauce: Pour the cream into the pan then bring to a gentle simmer. Add the lemon juice and Parmesan then ...
From simply-delicious-food.com
From simply-delicious-food.com
GARLIC-PARMESAN RICE RECIPE | MYRECIPES
Directions. Heat a saucepan over medium heat. Add olive oil to pan. Add minced garlic; sauté 30 seconds. Add rice; cook 1 minute, stirring constantly. Add water; bring to a boil. Cover, reduce heat, and simmer 12 minutes or until liquid is absorbed. Remove from heat. Let stand 5 minutes.
From myrecipes.com
From myrecipes.com
CREAMY GARLIC PARMESAN RICE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
QUICK AND EASY GARLIC PARMESAN RICE BOWL RECIPE - MINUTE® RICE
With Minute® Ready to Serve Garlic & Olive Oil Jasmine Rice, you can enjoy a delicious and satisfying dish in mere minutes. Simply stir in freshly grated Parmesan and aromatic herbs. Step 1. Heat rice according to package directions. Step 2. Stir in parsley, Parmesan and Italian seasoning. Step 3.
From minuterice.com
From minuterice.com
CREAMY PARMESAN RICE - MIDGETMOMMA
Melt the butter in a medium saucepan over medium heat.Add the garlic and cook until translucent.Stir in the rice and let it cook for an additional minute. Add in the water, milk and salt, bring to a boil. Cover and reduce the heat to low for 20 minutes or until rice is tender.
From midgetmomma.com
From midgetmomma.com
LEMONY ASPARAGUS RISOTTO WITH LEEKS AND GARLIC ALMONDS
Instructions. Add the butter to a large pot or Dutch oven. Melt over medium heat, then add the diced leek, minced shallot, and garlic cloves. Sauté over medium heat for five minutes or until the shallot is translucent. Add the rice and toast for two minutes, add a two teaspoons of pepper and a teaspoon of salt.
From foodtalkdaily.com
From foodtalkdaily.com
CREAMY PARMESAN RICE - QUICK AND EASY SIDE DISH - A GOUDA LIFE
Pour in the chicken stock and 1 1/4 cups of milk (reserving the remaining 1/4 cup) then cover and bring to a boil over medium-high heat. Reduce heat to low and simmer 20 minutes covered, stirring occasionally.
From agoudalife.com
From agoudalife.com
CREAMY GARLIC BUTTER PARMESAN RICE | EASY WEEKNIGHT …
Instructions. Set a dutch oven or a medium-sized saucepan over medium heat and melt the butter. Stir in garlic and cook for 3 to 4 minutes, stirring frequently. Do not burn the garlic. Add rice and stir around to evenly coat with the melted butter. Stir in milk, water, salt, and pepper; bring mixture to a boil.
From easyweeknightrecipes.com
From easyweeknightrecipes.com
PARMESAN ROASTED LEEKS - SPEND WITH PENNIES
Instructions. Preheat oven to 400°F. Cut the root and dark green tops off of the leeks. Cut in half lengthwise and wash between the layers to remove any dirt/debris. Place leeks cut side down in an oven-safe pan with ½ cup water. Cover and simmer on the stove top on low for about 5 minutes or until slightly tender.
From spendwithpennies.com
From spendwithpennies.com
CREAMY GARLIC, PARMESAN, LEEKS AND RICE RECIPE - FOOD.COM
May 17, 2019 - a mixture and modification of several recipes I've found (#468912 & #468912). Sort of a risotto, but simpler to make, good as a side. I added a leek from an extra I had after making soup. You could easily make this vegetarian by using vegetable broth.
From pinterest.co.uk
From pinterest.co.uk
CREAMY PARMESAN RICE - MEL AND BOYS KITCHEN
Instructions. in a medium sized pot, melt butter over medium high heat. add onion and sauté until softened. Next, stir in garlic and rice and let it cook for a few minutes while stirring the pot. Add chicken stock and milk, bring to a simmer and cover. Reduce heat to low and cook for 20 minutes or until the rice is tender.
From melandboyskitchen.com
From melandboyskitchen.com
CREAMY BUTTERY PARMESAN RICE - SIDEWALK SHOES
Instructions. Heat 2 tablespoons of the butter in a saucepan over medium high heat and add the shallots and garlic. Cook until softened about 2 minutes. Add the rice and stir to coat with the butter. Add the broth and salt and pepper to taste. Bring to a boil and cover. Reduce the heat to low and simmer for 20 minutes.
From sidewalkshoes.com
From sidewalkshoes.com
PARMESAN CREAMED LEEKS - BITE ON THE SIDE
Parmesan: The cooked creamed leeks are topped with parmesan for a sharp cheesy flavor. Use freshly grated rather than pre-grated for the best results. How to make parmesan creamed leeks. Be sure to scroll down for the full recipe! Soften the leeks and stir in the garlic (photo 1). Add the cream and seasonings and cook down.
From biteontheside.com
From biteontheside.com
RICE WITH LEEKS - CARIBBEAN GREEN LIVING
First heat up the oil in the pan. Add the chopped garlic, and sliced leeks. Cook stirring occasionally until slightly softened. Season with chicken bouillon cubes or powder, or salt and pepper. Add cleaned rice, and stir to combine and cook for 2 minutes. Add water, and whole cloves. Season to taste with salt and pepper.
From caribbeangreenliving.com
From caribbeangreenliving.com
CREAMY GARLIC SHRIMP WITH PARMESAN | FOOD MILLIONS
This delectable creamy shrimp pairs well with just about anything. CARBS. Serve this dish with rice cooked with onions and garlic for extra flavor. Tossing the pasta in olive oil, salt, and garlic plus a little extra Parmesan never hurts. Potatoes mashed; The creamy sauce soaks up the garlic bread. Limited carbs. Noodles made from zucchini ...
From foodmillions.com
From foodmillions.com
BEST COOKING CHEESE RECIPES: CREAMY GARLIC, PARMESAN, LEEKS AND …
1 lightly saute garlic and onions in butter in a saucepan until translucent. 2 add leeks to pot. 3 add rice to pot and stir for 1 minute. 4 stir in 2 cups broth and 1/2 cup milk; bring to a boil. 5 cover, reduce heat to low, and simmer 30 minutes. 6 remove from heat and stir in grated parmesan cheese and pepper to taste.
From worldbestcheeserecipes.blogspot.com
From worldbestcheeserecipes.blogspot.com
CREAMY PARMESAN RICE RECIPE - FOOD NEWS
1 cup Rice. 1 cup Water. 2 cups Milk (separated) 1/2 teaspoon Salt. 2 teaspoons Garlic Powder. 1/3 cup Grated Parmesan Cheese. 1/2 teaspoon Parsley. Place rice, water, 1 cup of milk, garlic powder and salt in a medium pot and bring to a boil. Reduce heat to low, making sure that the mixture is still simmering.
From foodnewsnews.com
From foodnewsnews.com
CREAMY ORZO WITH LEEKS AND PARMESAN RECIPE - FOOD NEWS
Drain and set aside. Meanwhile, heat a large skillet over medium heat. Add the olive oi, garlic and onion powder. Cook for 2 minutes. Whisk in the flour and cook for a few minutes. Slowly whisk in the milk, cook until thickened. Stir in the parmesan and season with salt, pepper, cayenne. Fold in the fresh basil and orzo.
From foodnewsnews.com
From foodnewsnews.com
BRAISED LEEKS WITH PARMESAN - THE ART OF FOOD AND WINE
Instructions. Trim dark green top of leeks, trim the root, then cut the leeks lengthwise. Be sure to wash very well as leeks are sandy. Pat Dry. Heat large saute pan over medium heat and melt butter. Add garlic and cook for about 1 minute. Add leeks and stir to coat with butter. Add water, wine and, thyme.
From theartoffoodandwine.com
From theartoffoodandwine.com
You'll also love