SHRIMP AND SCALLOPS IN GARLIC CREAM SAUCE
Provided by Robert Irvine : Food Network
Categories main-dish
Time 45m
Yield 8 servings
Number Of Ingredients 12
Steps:
- In a large saute pan, heat 1/4 cup oil and cook garlic and shallot until translucent, about 2 minutes. Deglaze the pan with the wine, and add parsley, basil and thyme and let the liquid reduce by half. Using a fine strainer, strain the reduction into a clean saucepan and add the cream. Over low heat, let the sauce reduce to medium thickness. To the now empty saute pan, add 2 tablespoons olive oil, saute scallops, cook until opaque and remove to a utility platter in a warm place. Then use the same pan to saute shrimp just until pink, and remove to the utility platter. Add cream sauce to saute pan to toss the drained pasta or rice with the cream sauce and seafood, reserving a few scallops and shrimp for the top. Transfer to a serving dish, and sprinkle with cheese, as garnish. Arrange shrimp and scallops on top and garnish with basil sprigs.
CREAMY SEAFOOD STEW
A low-fat seafood stew that tastes anything but, and all ready in 30 minutes too
Provided by Good Food team
Categories Soup
Time 30m
Number Of Ingredients 11
Steps:
- Heat the oil in a large frying pan and cook the onion and celery until soft but not coloured, about 10 mins. Throw in the garlic and cook for 1 min more. Pour in the wine and simmer on a high heat until most has disappeared.
- Pour in the stock and cornflour mix and simmer for 5-10 mins, stirring often until thickened. Season, then add the seafood and most of the dill. Simmer for a few mins until piping hot, then stir in the crème fraîche.
- Meanwhile, cook the garlic bread following pack instructions. Divide the stew into warm bowls and scatter with the remaining dill. Serve with garlic bread for dipping into the stew.
Nutrition Facts : Calories 270 calories, Fat 9 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 11 grams carbohydrates, Sugar 6 grams sugar, Fiber 1 grams fiber, Protein 31 grams protein, Sodium 2.22 milligram of sodium
SHRIMP IN CREAM SAUCE
Looking for an extra-special Christmas Eve entree to delight your busy crowd? My family always manages to make time for this rich shrimp dish. We enjoy it over golden egg noodles.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a small saucepan, melt butter; stir in flour until smooth. Gradually add broth and garlic. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat. Stir in the cream, parsley, paprika, salt and pepper., Butterfly shrimp, by cutting lengthwise almost in half, but leaving shrimp attached at opposite side. Spread to butterfly. Place cut side down in a greased 13-in. x 9-in. baking dish. Pour cream sauce over shrimp. Bake, uncovered, at 400° for 15-18 minutes or until shrimp turn pink. Serve with noodles or rice.
Nutrition Facts : Calories 240 calories, Fat 15g fat (9g saturated fat), Cholesterol 216mg cholesterol, Sodium 410mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 20g protein.
CREAM AND SEAFOOD SAUCE
I copied this recipe years ago out of a cookbook a friend received for Christmas. It has been one of my favorite pasta recipes ever since. I can't stand mushrooms, so I never use them. I also use lobster meat sometimes. Imitation crab and/or lobster meat works well in a pinch. Sauce tends to thicken after removed from heat. Since the recipe was listed as a sauce, it didn't give an exact amount of pasta. It simply recommended using a shell or curly type. I'm guessing 6-8 ounces is how much I use and I usually use rotini. Cooking the pasta isn't included in cooking time.
Provided by nranger7
Categories One Dish Meal
Time 25m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Place all ingredients (except last 3) into a large saucepan.
- Bring to a boil, stirring frequently.
- Add cooked and drained pasta along with shrimp and crab meat.
- Cook for one minute.
- Stir in grated cheese.
- Simmer until all cheese has melted (about 2 additional minutes).
CREAMY SEAFOOD SAUCE
This quick, easy sauce is excellent with your favorite cooked seafood. I use leftover shrimp, scallops, lobster, or a combination of these. Also good with sautéed chicken bites. Sometimes I spoon it on fat slices of french bread, sometimes I put it over pasta. A staple in our house, very versatile!
Provided by MizzNezz
Categories Sauces
Time 7m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter and sauté the shallots.
- Stir in flour, add tomato juice and milk, stirring quickly.
- Bring to a boil, still stirring, then simmer for 1 minute.
- Stir in sherry and cream.
Nutrition Facts : Calories 185.3, Fat 13.3, SaturatedFat 8.3, Cholesterol 45.1, Sodium 171.2, Carbohydrate 8.4, Fiber 0.2, Sugar 1.9, Protein 2.5
CREAMY SEAFOOD LINGUINE
Carole Floyd from Exmore, Virginia can just about guarantee rave reviews for this creamy seafood dish! "To dress up the meal, I like to serve it with steamed fresh asparagus or a tossed salad and French bread," she adds. TASTY TIP Carole's seafood dish also works well with cubes of flounder, salmon or some other tasty fish, she says.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- Cook linguine according to package directions. Meanwhile, in a small bowl, combine cornstarch and milk until smooth; set aside., In a large nonstick skillet, saute onion and garlic in oil until tender. Stir in the shrimp, scallops and wine or broth. Cook, uncovered, until shrimp turn pink, 3-5 minutes., Stir milk mixture and add to skillet. Bring to a boil over medium heat; cook and stir until thickened, 1-2 minutes. Stir in 1/4 cup Parmesan cheese, parsley, basil, salt and pepper. Drain linguine; top with seafood mixture. Sprinkle with remaining 1/4 cup Parmesan cheese.
Nutrition Facts : Calories 394 calories, Fat 7g fat (3g saturated fat), Cholesterol 113mg cholesterol, Sodium 749mg sodium, Carbohydrate 46g carbohydrate (11g sugars, Fiber 2g fiber), Protein 34g protein. Diabetic Exchanges
CREAMY GARLIC BUTTER SAUCE
This garlic and butter cream sauce is restaurant worthy and is ready in 10 minutes! Serve over your favorite pasta.
Provided by Dan
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy
Time 15m
Yield 2
Number Of Ingredients 7
Steps:
- Melt butter in a small saucepan over medium heat. Add garlic and cook until fragrant, 30 seconds to 1 minute. Whisk in flour and stir until combined and the flour loses its raw smell, 30 seconds to 1 minute. Gradually whisk in milk, oregano, basil, and parsley, and bring to a simmer, 3 to 5 minutes. Continue cooking, stirring constantly, until thick, about 5 minutes.
Nutrition Facts : Calories 367.4 calories, Carbohydrate 10.3 g, Cholesterol 93.5 mg, Fat 34.8 g, Fiber 0.7 g, Protein 5.1 g, SaturatedFat 21.7 g, Sodium 269.8 mg, Sugar 5.6 g
More about "creamy seafood sauce recipes"
MIXED SEAFOOD IN A CREAMY GARLIC WINE SAUCE {MARISCOS …
From laylita.com
CREAMY SEAFOOD MIX RECIPE - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
SHRIMP IN CREAM SAUCE RECIPE - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
10 BEST CREAMY SEAFOOD SAUCE RECIPES | YUMMLY
From yummly.com
GARLIC CREAM SAUCE SEAFOOD FETTUCCINE - THAT SPICY CHICK
From thatspicychick.com
CREAMY DILL SAUCE FOR SALMON OR TROUT | RECIPETIN EATS
From recipetineats.com
CREAMY GARLIC SEAFOOD PASTA - SIMPLY DELICIOUS
From simply-delicious-food.com
10 BEST CREAMY WHITE SEAFOOD SAUCE RECIPES | YUMMLY
From yummly.com
CREAMY GARLIC SEAFOOD RECIPE | GOOD FOOD
From goodfood.com.au
STEAK & CREAMY GARLIC SHRIMP (SURF AND TURF) - CAFE …
From cafedelites.com
CREAMY SEAFOOD NEWBURG RECIPE - THE SPRUCE EATS
From thespruceeats.com
CREAMY CRAB SAUCE FOR FISH - THERESCIPES.INFO
From therecipes.info
4 WAYS TO MAKE SEAFOOD SAUCE - WIKIHOW
From wikihow.com
CREAMY SEAFOOD SAUCE OVER SHRIMP & SCALLOPS - COOKING WITH …
From cookingwithcocktailrings.com
CREOLE CREAM SAUCE FOR FISH, SHRIMP AND PASTA - BISCUITS & BURLAP
From biscuitsandburlap.com
CREAMY SEAFOOD SAUCE RECIPE – CUBEY TERRA - CAVERS
From cavers.ca
SHRIMP CREAM SAUCE FOR FISH, PASTA, STEAK, LOBSTER AND MORE!
From craftbeering.com
HOW TO MAKE: CREAMY SEAFOOD MARINARA - THE LONDON ECONOMIC
From thelondoneconomic.com
EASY CREAMY GARLIC SHRIMP - SIMPLY DELICIOUS
From simply-delicious-food.com
SEAFOOD SAUCE RECIPES | FISHEX SEAFOODS
From fishex.com
20+ SAUCES FOR FISH | ALLRECIPES
From allrecipes.com
CREAMY SEAFOOD PASTA SAUCE – LIGHT SEAFOOD FOR A SUMMER TREAT
From thesouthafrican.com
CREAMY GARLIC BUTTER TUSCAN SHRIMP (+ VIDEO) - CAFE DELITES
From cafedelites.com
CREAM SAUCE SEAFOOD PASTA - THAT SPICY CHICK
From thatspicychick.com
CREAMY SEAFOOD PASTA BAKE- A FAMILY HOLIDAY TRADITION
From howtothisandthat.com
CREAMY GARLIC SHRIMP - SPEND WITH PENNIES
From spendwithpennies.com
EASY SEAFOOD PASTA WITH GARLIC CREAM SAUCE - FOODESS
From foodess.com
10 BEST CREAMY SEAFOOD SAUCE RECIPES | YUMMLY
From yummly.co.uk
CRAWFISH CREAM SAUCE | FIRST...YOU HAVE A BEER
From sweetdaddy-d.com
EASY CREAM SAUCE RECIPE WITH VARIATIONS - THE SPRUCE EATS
From thespruceeats.com
CREAMY SEAFOOD SAUCE | AUSTRALIAN INSTITUTE OF SPORT
From ais.gov.au
TILAPIA AND SHRIMP WITH LEMON CREAM SAUCE - KITCHEN DIVAS
From kitchendivas.com
CAJUN CREAM SAUCE RECIPE - BISCUITS & BURLAP
From biscuitsandburlap.com
CREAMY SEAFOOD SAUCE RECIPE - 12 RECIPES | WOOLWORTHS
From woolworths.com.au
CLASSIC SEAFOOD SAUCE RECIPE | COLES
From coles.com.au
EASY CREAMY SEAFOOD PASTA - MADE TO BE A MOMMA
From madetobeamomma.com
CREAMY SEAFOOD NACHOS - COOKING WITH CURLS
From cookingwithcurls.com
CREAMY SEAFOOD PASTA RECIPE - MASHED.COM
From mashed.com
CREAMY GARLIC SEAFOOD RECIPE | GOOD FOOD
From goodfood.com.au
EASY CREAMY GARLIC SHRIMP RECIPE - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
CREAMY SHRIMP SAUCE | LOVEFOODIES
From lovefoodies.com
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #sauces #condiments-etc #eggs-dairy #american #french #easy #european #dinner-party #holiday-event #stove-top #dietary #low-sodium #low-calorie #californian #pacific-northwest #low-carb #valentines-day #cooking-mixes #savory-sauces #low-in-something #equipment
You'll also love