SWEET CREME DE VIE
A delicious holiday drink very popular in Cuba.
Provided by celestrin
Categories World Cuisine Recipes Latin American Caribbean
Time 6h25m
Yield 20
Number Of Ingredients 8
Steps:
- Bring water, sugar, and anise seeds to a boil in a saucepan; lower heat to medium-low. Simmer until thick and syrupy, about 10 more minutes. Remove from heat and pour through a strainer to separate the seeds out; set syrup aside to cool slightly.
- Beat eggs yolks in a large bowl until light yellow; add rum, condensed milk, evaporated milk, and vanilla extract. Stir in syrup mixture until mixture is smooth. Pour into decorative bottles and seal tightly. Refrigerate for at least 6 hours before drinking, the longer the better.
Nutrition Facts : Calories 259.9 calories, Carbohydrate 27.6 g, Cholesterol 52.6 mg, Fat 3.9 g, Protein 3.3 g, SaturatedFat 2.2 g, Sodium 45.3 mg, Sugar 27.4 g
PONCHE A CRèME
Some call Ponche a Crème the eggnog of Trinidad. But unlike eggnog, which can be one-dimensional and sometimes cloying, Ponche a Crème sings with some of Trinidad's most beloved and intriguing flavors.
Provided by Brigid Washington
Categories Rum Cocktail Drink Drinks Christmas Milk/Cream Lime Bitters Nutmeg
Number Of Ingredients 7
Steps:
- Ready a large bowl or wide-mouth pitcher and fine mesh sieve.
- In an electric mixer fitted with the whisk attachment, beat the eggs and lime zest on medium-high speed until very frothy, about 3 minutes. Reduce mixer speed to low, add the evaporated and condensed milk, and mix for 2 minutes. Slowly stream in the rum, then mix for another 2 minutes. Add the nutmeg and angostura bitters and stir for 1 minute. Turn off the mixer, and strain the ponche a crema through the sieve into the pitcher or bowl.
- Serve immediately on the rocks with a dusting of nutmeg.
CREMA DE VIE
Crema de Vie is a Cuban-style eggnog whose name, translated, means "cream of life." It is a traditional after-dinner drink commonly enjoyed during the holidays and often given, in decorative bottles, as gifts to friends and family members. The two holidays it is most closely associated with are Christmas and New Year's Eve. Drink and enjoy!!!!
Provided by bet0625
Categories Beverages
Time 18m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Make a syrup by mixing the sugar and water in a saucepan and simmer for 3 minutes. Let it cool to room temperture.
- In a large bowl, beat the yolks until light yellow. Add the milks (condensed and evaporated), the vanilla, and the rum. Stir in the sugar syrup.
Nutrition Facts : Calories 682.2, Fat 11.8, SaturatedFat 6.3, Cholesterol 196.3, Sodium 122.8, Carbohydrate 115.8, Sugar 115.2, Protein 9.5
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