PORK CHOPS CREOLE
This is a recipe I have been making for years. It comes from Betty Crockers Dinner for Two Cookbook. I find it easy to make, but elegant.
Provided by morgainegeiser
Categories Pork
Time 1h
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- In 10-inch skillet, brown chops over medium heat.
- Sprinkle salt and pepper on chops.
- Top each with 2 -3 onion slices, 1 green pepper ring, 1 tablespoon rice and 1/4 cup tomatoes.
- Reduce heat; cover and simmer until done, about 45 minutes. Add a small amount of water if necessary.
Nutrition Facts : Calories 624.6, Fat 40.3, SaturatedFat 15, Cholesterol 137.6, Sodium 1550, Carbohydrate 25.8, Fiber 3.3, Sugar 9.2, Protein 39
PORK CHOPS CREOLE
A sure way to perk up pork chops is with this herbed creole sauce. You can adjust the range of seasonings to suit your tastes. The red sauce with a sprinkle of green parsley makes a pretty presentation on the plate.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- Place flour in a large resealable plastic bag. Add the pork chops, one at a time, and shake to coat. , In a large skillet, brown pork chops, over medium-high heat, on both sides in oil. Remove chops and keep warm. , In the drippings, saute onion, green pepper, celery and garlic until vegetables are tender. Stir in the tomatoes, salt, sugar, thyme, pepper and hot pepper sauce., Return pork chops to the pan. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until a thermometer reads 160°. Serve sauce with pork chops; sprinkle with parsley.
Nutrition Facts : Calories 390 calories, Fat 23g fat (5g saturated fat), Cholesterol 55mg cholesterol, Sodium 559mg sodium, Carbohydrate 21g carbohydrate (9g sugars, Fiber 3g fiber), Protein 24g protein.
CREOLE PORK CHOPS
From Taste of Home Simple & Delicious Magazine, October 2008. I haven't tried this recipe yet, but am posting it for future reference. Author Ann Rogers, Ocala, Florida.
Provided by NELady
Categories Pork
Time 30m
Yield 4 Pork Chops, 4 serving(s)
Number Of Ingredients 14
Steps:
- In a small bowl, combine the first six ingredients; rub over both sides of pork.
- In a large skillet, brown pork chops in oil over medium heat. Add the remaining ingredients. Cover and cook 15-20 minutes longer or until meat is tender.
CREOLE PORK CHOPS
I've had this recipe for over twenty years and love it. Since the children are grown, I now cook just half the recipe for my husband and I. And it's so easy! You'll be in and out of the kitchen in no time. -Ann Rogers, Ocala, Florida
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- In a small bowl, combine the first six ingredients; rub over both sides of pork. , In a large skillet, cook chops in oil over medium heat for 2-3 minutes on each side or until chops are lightly browned; drain. Add the remaining ingredients. Cover and cook 4-6 minutes longer or until a thermometer reads 145°. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 244 calories, Fat 13g fat (3g saturated fat), Cholesterol 55mg cholesterol, Sodium 636mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 2g fiber), Protein 23g protein.
CREOLE PORK CHOPS
From Jambalaya - the cookbook from the New Orleans Junior League. Tender, moist pork chops in a traditional creole sauce.
Provided by Candy C
Categories Pork
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In a large, deep, heavy skillet with a lid, over moderately high heat, heat the oil and brown the pork chops for 3 minutes on each side.
- Remove the chops as they brown, and keep warm in a 180 degree oven.
- Reserve 3 tbls.
- of the pan drippings, and pour off the excess.
- Over moderate heat, with the pan drippings saute the onion, green pepper, celery and garlic, stirring for 5 minutes.
- Add the tomatoes, tomato paste, beef stock, sugar, bay leaf, oregano, salt and pepper, and stir.
- Reduce to moderately low heat, cover, and simmer for 30 minutes, stirring occasionally.
- Return the chops to the skillet and cook covered for 30 minutes more, turning chops once.
- Transfer the chops to a large, deep, heated platter, pour the sauce over the chops, sprinkle with pasrley and serve.
CREOLE CHOPS
Make and share this Creole Chops recipe from Food.com.
Provided by MizzNezz
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Coat chops with flour; brown in oil.
- Remove and keep warm.
- In drippings, saute onion, green pepper, celery, and garlic.
- Stir in tomatoes, and spices.
- Return chops to pan.
- Bring to a boil.
- Reduce heat and simmer for 15 minutes.
ONE-SKILLET CREOLE PORK CHOPS
"This recipe is one of my family's favorites, and it usually becomes a favorite of whomever tries it. It's so easy to make. You can't beat a one-skillet dish!" Amy Gross - Swanton, OH
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, brown pork chops in oil on both sides in batches. Set aside and keep warm. In the same skillet, saute the onions, green pepper and yellow pepper until tender., Return pork chops to the skillet. Combine the soup, water, Creole seasoning, pepper and salt; pour over chops. Bring to a boil. Reduce heat; cover and simmer for 12-14 minutes or until meat is tender., Serve immediately with rice if desired, or cool before placing in a freezer container. Cover and freeze for up to 3 months., To use frozen pork chops: Thaw in the refrigerator overnight. Place in a skillet; bring to a boil. Reduce heat; cover and simmer for 8-12 minutes or until a thermometer reads 165°.
Nutrition Facts : Calories 221 calories, Fat 9g fat (3g saturated fat), Cholesterol 54mg cholesterol, Sodium 412mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 1g fiber), Protein 23g protein. Diabetic Exchanges
CAJUN PORK CHOPS
My family loves these spicy, fried pork chops. Quick and easy to make! I've used bone-in pork steaks instead, and just increased cooking time per side a couple of minutes
Provided by TREASUREMOM
Categories Main Dish Recipes Pork Pork Chop Recipes Pan Fried
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Place flour, paprika, sage, Creole seasoning, cayenne pepper, black pepper, and garlic powder in a large, resealable plastic bag. Place pork chops in the bag, seal, and shake to coat chops.
- In a large skillet, heat oil over high heat for about 1 minute. Arrange chops in pan, and reduce heat to medium. Cook until pork chops are dark brown, about 6 to 8 minutes per side.
Nutrition Facts : Calories 149 calories, Carbohydrate 7.6 g, Cholesterol 31.3 mg, Fat 7 g, Fiber 1.1 g, Protein 13.6 g, SaturatedFat 1.9 g, Sodium 24.3 mg, Sugar 0.3 g
CREOLE PORK CHOPS & CORNBREAD CASSEROLE
From The Black Family Reunion cookbook. Leah Chase, Chef/Co-Owner of Dooky Chase Restaurant, New Orleans,La.
Provided by mightyro_cooking4u
Categories Pork
Time 1h25m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Heat oven to 350 degrees. Melt 2 T Butter Flavor Crisco in large skillet on medium heat. Add 4 chops. Brown both sides. Repeat with remaining chops. Remove from skillet. Set aside. Add remaining 2 T Butter Flavor Crisco, onion, celery, green pepper and garlic to skillet. Cook and stir until tender. Remove from heat.
- Combine cornbread, egg and half of onion mixture in medium bowl. Set aside.
- Add tomatoes, tomato sauce, brown sugar, chili powder, salt, pepper, cayenne and bay leaf to remaining mixture in skillet. Simmer about 10 minutes. Remove from heat. Remove bay leaf.
- Place 4 pork chops in 3 qt casserole. Spread cornbread mixture over chops. Arrange remaining chops on top. Pour sauce over chops. Cover.
- Bake at 350 degrees for 45 to 55 minutes, or until chops are tender.
More about "creole pork chops recipes"
CREOLE PORK CHOPS WITH TOMATOES RECIPE - CLASSIC RECIPES
From classic-recipes.com
PORK CHOPS & ROAST - CREOLE FOOD
From creolefood.com
CREOLE PORK CHOPS | RECIPE | RECIPES, PORK, PORK DISHES
From pinterest.com
RECIPE FOR CREOLE-STYLE SMOTHERED PORK CHOP-4.5 STARS (260 ...
From munchery.com
SMOTHERED CREOLE SLOW COOKER PORK CHOPS - CREOLE CONTESSA
From creolecontessa.com
CREOLE LEMONGRASS PORK CHOPS - TASTEEFUL RECIPES
From tasteefulrecipes.com
SMOTHERED CREOLE PORK CHOPS TOMATOES & MUSHROOMS | PORK ...
From allyskitchen.com
CREOLE PORK CHOPS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CREOLE PORK CHOPS RECIPE: HOW TO MAKE IT - FOOD NEWS
From foodnewsnews.com
MAMAW'S CREOLE PORK LOIN CHOPS RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
CREOLE PORK CHOPS RECIPE - FOOD NEWS
From foodnewsnews.com
CREOLE PORK CHOPS RECIPE - JULIAS SIMPLY SOUTHERN
From juliassimplysouthern.com
CROCK POT CREOLE PORK CHOPS - RECIPES THAT CROCK ...
From pinterest.com
BIG EASY PORK CHOPS - HIGH PERFORMANCE COOKERS
From highperformancecookers.com
AIR FRYER PORK CHOPS RECIPE - COOKIST.COM
From cookist.com
CREOLE PORK CHOPS: COOKIN' CRIS' DISHES - YOUTUBE
From youtube.com
SPICY FRIED PORK CHOPS - CREOLE CONTESSA
From creolecontessa.com
BLACKENED PORK LOIN CHOPS WITH CREOLE BUTTER - JOHNSTON'S
From johnstons.ca
GRILLED PORK CHOPS - CREOLE CONTESSA
From creolecontessa.com
CROCK POT CREOLE PORK CHOPS - RECIPES THAT CROCK!
From recipesthatcrock.com
CREOLE PORK CHOPS - RECIPES - PAGE 5 | COOKS.COM
From cooks.com
CREOLE PORK CHOPS - RECIPES - PAGE 3 | COOKS.COM
From cooks.com
CREOLE PORK CHOPS RECIPE | MYRECIPES
From myrecipes.com
SOUTHERN STYLE CREOLE PORK CHOPS - BOLTON FOODS
From boltonfoods.com
CREOLE PORK CHOPS BEST RECIPES
From recipesforweb.com
CREOLE PORK CHOPS RECIPE - FOOD.COM | RECIPE | CROCKPOT ...
From pinterest.ca
SMOTHERED PORK CHOPS - CREOLE FOR THE SOUL, LLC
From creoleforthesoul.com
CREOLE PORK CHOPS - BRAISED
From worldrecipes.org
CREOLE PORK CHOPS - RECIPES - PAGE 4 | COOKS.COM
From cooks.com
CREOLE PORK CHOPS - RECIPES - PAGE 2 | COOKS.COM
From cooks.com
RECIPE: CREOLE PORK CHOPS STEP BY STEP WITH PICTURES ...
From handy.recipes
DEEP SOUTH DISH: CREOLE SMOTHERED CHOPS
From deepsouthdish.com
CREOLE PORK CHOPS - PLAIN.RECIPES
From plain.recipes
CREOLE PORK CHOPS - CHAMPSDIET.COM
CREOLE PORK CHOPS | RECIPESTY
From recipesty.com
PORK CHOP CREOLE - RECIPE | COOKS.COM
From cooks.com
CREOLE SMOTHERED PORK CHOPS - ALL INFORMATION ABOUT ...
From therecipes.info
CREOLE PORK CHOPS RECIPE | CDKITCHEN.COM
From cdkitchen.com
#30-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #north-american #pork #american #southern-united-states #easy #creole #dietary #low-carb #low-in-something #meat #pork-chops #3-steps-or-less
You'll also love