RANCH SNACK MIX
This is a wonderful fast-to-fix munchie. The recipe makes tons and doesn't involve any cooking. It's a cinch to package in individual snack bags, it keeps its crunch and it's a savory alternative to the cakes and pies usually offered at bake sales. -Linda Murphy, Pulaski, Wisconsin
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 32 servings (6 quarts).
Number Of Ingredients 6
Steps:
- In 2 large bowls, combine the pretzels, Bugles, cashews and crackers. Sprinkle with dressing mix; toss gently to combine. Drizzle with oil; toss until well coated. Store in airtight containers.
Nutrition Facts : Calories 185 calories, Fat 11g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 357mg sodium, Carbohydrate 19g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
CRISPIX MIX ORIGINAL WITH CHEEZ-IT ORIGINAL SNACK CRACKERS
Number Of Ingredients 7
Steps:
- 1. Combine KELLOGG'S CRISPIX cereal and SUNSHINE CHEEZ-IT crackers in 13 x 9 x 2-inch baking pan. Set aside.2. Stir together remaining ingredients. Pour over cereal mixture. Stir until evenly coated.3. Bake at 250° F for 45 minutes, stirring every 15 minutes. Spread on paper towels to cool. Store in airtight container. MICROWAVE DIRECTIONS:1. In large microwave safe glass mixing bowl, combine KELLOGG'S CRISPIX cereal and SUNSHINE CHEEZ-IT crackers. Set aside.2. Stir together remaining ingredients. Pour over cereal mixture. Stir until evenly coated.3. Microwave at HIGH 4 minutes, stirring after 2 minutes. Spread on paper towels to cool. Store in airtight container.Microwave cooking times may vary.
Nutrition Facts : Nutritional Facts Serves
ORIGINAL RANCH SNACK MIX
I got this from the Original Ranch Favorites cookbook. I like to make this when we are traveling for the kids to munch on.
Provided by mommyoffour
Categories Kid Friendly
Time 15m
Yield 10 cups
Number Of Ingredients 5
Steps:
- Combine cereal, pretzels and crackers in a gallon size zipper storage bag.
- Pour oil over mixture.
- Seal bag and toss to coat.
- Add dressing mix; seal and toss again.
- Serve.
Nutrition Facts : Calories 161.8, Fat 6.1, SaturatedFat 1.2, Cholesterol 0.9, Sodium 249.9, Carbohydrate 24.6, Fiber 0.4, Sugar 2.9, Protein 2.3
CRISPIX SNACK MIX
This is similar to the Chex mix but I actually like it a little better. The original recipe calls for garlic and onion salt instead of powder and salted nuts, but I find that too salty.
Provided by Cook Lace
Categories Lunch/Snacks
Time 55m
Yield 9 Cups, 18 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 250°F.
- Melt butter in 9x13-inch pan in oven. Remove from oven and stir in garlic powder, onion powder, lemon juice, and Worcestershire sauce.
- Add cereal, nuts, and pretzels stirring until coated.
- Bake for 45 minutes, stirring every 15 minutes. Spread on absorbent paper to cool.
- Microwave directions combine ingredients as above, placing in a glass container and microwave on full power 4 minutes stirring after 2 minute
- Cool as above.
RANCH SNACK MIX
Yummy variation on party mix. For garlic and dill lovers. You can substitute Chex corn or rice cereal for the Crispix - I decide between Chex and Crispix based on what's on sale. NOTE: Based on feedback received, in Jan. 09 I reduced the amount of garlic powder to 1/2 tsp. It is still plenty of garlic flavor but not as overpowering. :)
Provided by appleydapply
Categories Lunch/Snacks
Time 10m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- In a large microwaveable bowl, mix cereal, crackers and pretzels. Set aside.
- In a small mixing bowl, combine remaining ingredients and mix well.
- Pour seasoning mixture over cracker mixture, stirring as you pour. Mix well.
- Microwave on HIGH for 1 minute. Gently stir the mixture. Microwave on high 1 more minute.
- Spread on paper towels to dry and cool. Store in an airtight container (if there are any leftovers!).
Nutrition Facts : Calories 51.6, Fat 3.5, SaturatedFat 0.5, Sodium 42.3, Carbohydrate 4.9, Fiber 0.1, Sugar 0.7, Protein 0.4
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