CRISPY FRIED ONION STRINGS
This recipe produces tasty and crispy thin onion rings. Onions need to be refrigerated in ranch dressing mixture for an hour, so plan ahead.
Provided by Marie
Categories Onions
Time 35m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Slice onion into thinnest possible rings.
- Place in a shallow dish.
- Combine ranch dressing and milk and pour over onions.
- Cover and refrigerate at least 1 hour.
- In a plastic bag, combine flour, salt, black pepper and cayenne pepper.
- Shake to evenly distribute ingredients.
- Heat oil to 375° in deep saucepan.
- Remove a small handful of onion rings from dressing and shake off excess.
- Drop into flour, separate rings and shake to coat.
- Drop a few rings at a time into hot oil and cook until golden.
- Remove from hot oil with a slotted spoon and drain on a paper towels.
- Repeat with remaining rings until all have been battered and fried.
- Keep warm.
CRISPY FRIED ONION RINGS
I use this onion rings recipe as a burger topper to add an extra element to already fantastic burgers. These onion rings are also perfect for giving your salads a little crunch. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a shallow bowl, whisk the first 5 ingredients. Separate onion slices into rings. Dip rings into batter. In a deep-fat fryer, heat 1 in. of oil to 375°. In batches, fry onion rings until golden brown, 1 to 1-1/2 minutes on each side. Drain on paper towels. Serve immediately.
Nutrition Facts : Calories 71 calories, Fat 5g fat (0 saturated fat), Cholesterol 16mg cholesterol, Sodium 153mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
AMAZING CRISPY FRIED ONION RINGS
These onion rings are perfectly coated by the batter; not overly thick batter that hides the taste of the onions. I prefer to slice regular onions thin so that the result is a fine, crisp onion ring. I challenge you to try this one out on friends using your favorite recipe. I think it is fantastic and hope you will, too.
Provided by DeSouter
Categories Onions
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a 3 quart pot, heat about 3-4 inches of vegetable oil on medium to medium high heat.
- Combine all dry ingredients in a medium sized bowl and mix in milk with a whisk, adding more milk if needed until mixture is the consistency is like a thin-medium pancake batter.
- Cut onions into thin rings and toss in batter.
- Place a single ring into the oil to test for appropriate heat. Onion ring should sizzle and start to brown immediately.
- Place small batches of onion rings into the oil and when they turn dark golden brown on one side, flip them over to the othe side with a slotted spoon or carving fork.
- Drain on a paper towel-lined plate. Repeat until all onions are done. (Add a bit more milk to the batter if it appears that the last batch isn't getting coated enough.).
- I like to salt the cooked onion rings, but that is optional.
Nutrition Facts : Calories 171.4, Fat 1.4, SaturatedFat 0.6, Cholesterol 2.8, Sodium 723, Carbohydrate 35.4, Fiber 3.1, Sugar 4.9, Protein 5
CRISPY FRIED ONION RINGS
Make and share this Crispy Fried Onion Rings recipe from Food.com.
Provided by blumoonfairy
Categories Onions
Time 25m
Yield 20-30 Rings, 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix flour, baking powder, paprika, seasoning salt and water. Stir until smooth.
- Slice onions 1/8-1/4" inch thick and seperate into rings.
- Drop onions into batter in bowl and stir gently with a spoon. This saves time, over dipping each ring separately into batter. Make sure all onion rings are coated with batter.
- Using a fork, drop one onion ring into fat to test temperature. Your onion ring should not cook too quickly or turn dark. If necessary, reduce temperature. You want your fried onion rings to puff up and turn golden brown, not overcook. If they over cook they will taste bitter.
- When fat is ready, gently drop onion rings into pot or place in fryer basket and lower into fryer.
- When onions rings are golden, using a slotted spoon lift into a metal strainer to drain. If using a fryer, simply lift the basket and allow your onion rings to drain.
Nutrition Facts : Calories 91.6, Fat 0.2, SaturatedFat 0.1, Sodium 567.5, Carbohydrate 20.5, Fiber 1.8, Sugar 3.5, Protein 2.5
CRISPY ONION RINGS
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield about 4 to 6 side dish serving
Number Of Ingredients 9
Steps:
- Put the onions in a large bowl and cover with milk. Let soak for 30 minutes.
- Meanwhile, using a fine-sieve over a large bowl, sift together the flour, baking powder, 2 teaspoons salt, chili powder, and cumin, if using. Stir in the beer until a smooth batter is formed. Set aside.
- Drain the onions and transfer to a paper towel-lined baking sheet. Blot the onions with paper towels until dry.
- In a large, wide heavy-bottomed pot, pour in the oil to a depth of about 2 inches. Place over medium heat and heat to 400 degrees F. (The oil must be heated to 400 degrees F. since the temperature drops oil to about 375 degrees F. when the onions are added.)
- Working in batches, transfer about 8 to 10 of the onions to the batter and mix to coat well. Using tongs, pull several of the onions out of the batter, and let any excess batter fall back into the bowl. Carefully add to the oil and fry, flipping once, until golden brown and crispy, about 3 1/2 minutes per batch. Using the tongs, transfer to a dry paper towel-lined baking sheet to drain. Sprinkle with salt to taste. Repeat with the remaining onions. Serve immediately.
CRISPY FRIED ONION RINGS
Make and share this Crispy Fried Onion RIngs recipe from Food.com.
Provided by carolinafan
Categories Onions
Time 15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Peel onion; cut into 3/8 inch slices, and separate into rings.
- Combine dry ingredients, beer, egg, and 1 tablespoon vegetable oil in food processor or blender; process until smooth.
- Place batter in a shallow pan; using a fork, dip onion rings into batter, coating both sides well.
- Fry in deep hot oil (375) until golden brown on both sides (3 to 5 minutes).
- Drain well on paper towels.
- Note: These onion rings may be frozen in a single layer on baking sheets for later use.
- When frozen, package rings as desired in foil.
- To reheat, place onion rings on baking sheets; bake at 400 degrees for 7 minutes.
Nutrition Facts : Calories 152.2, Fat 3.4, SaturatedFat 0.6, Cholesterol 35.2, Sodium 171.7, Carbohydrate 23.4, Fiber 1, Sugar 0.9, Protein 4.1
ONION RINGS
You can rustle up these crispy bites with a few storecupboard ingredients - sparkling water is the key to a really light batter
Provided by Caroline Hire - Food writer
Categories Side dish
Number Of Ingredients 4
Steps:
- Use a fork to steady your onion. Slice the onion into rings about 1cm wide. Remove the skin and separate the rings.
- Heat the oil to 180C in a heavy-based pan - it should be no more than 1/ 3 full.
- Meanwhile put the flour and sparkling water in a bowl and season generously. Whisk together to form a batter.
- Coat a small batch of onion rings in batter. Carefully lower into the hot oil and deep-fry until crisp and golden, about 2 - 3 minutes. Remove with a slotted spoon and place on a piece of kitchen towel to drain. Repeat with the remaining onion and batter.
Nutrition Facts : Calories 348 calories, Fat 12 grams fat, SaturatedFat 2.3 grams saturated fat, Carbohydrate 54 grams carbohydrates, Sugar 7.2 grams sugar, Fiber 4.8 grams fiber, Protein 7 grams protein, Sodium 0.6 milligram of sodium
More about "crispy fried onion rings recipes"
FRIED ONION RINGS RECIPE - SAVEUR
From saveur.com
CRISPY ONION RINGS RECIPE - PETER HOFFMAN | FOOD & WINE
From foodandwine.com
CRISPY FRIED ONION RINGS RECIPE - SUMMARIZED BY PLEX.PAGE ...
From plex.page
SPUR STYLE ONION RINGS - SOUTH AFRICAN FOOD | EATMEE RECIPES
From eatmeerecipes.co.za
CRISPY FRIED ONION RINGS RECIPE | FOOD PLANET BY MAHREEN ...
From youtube.com
CRISPY BAKED ONION RINGS - MY KITCHEN SERENITY
From mykitchenserenity.com
CHEF-INSPIRED – CRISPY ONION RINGS | ALEXIA FOODS | ALEXIA
From alexiafoods.com
AIR-FRIED ONION RINGS RECIPE | ALLRECIPES
From kryptons.dvrdns.org
CRISPY FRIED ONION STRINGS | BEAR NAKED FOOD
From bearnakedfood.com
CRISPY FRIED ONION RINGS - MEROFOODRECIPE.COM
From merofoodrecipe.com
CRISPY ONION RINGS (BAKED OR FRIED!) - TRAVEL-NEWS
From travel-news.net
WAITROSE - CRISPY FRIED ONION RINGS CALORIES, CARBS ...
From frontend.myfitnesspal.com
CRISPY FRIED ONION RINGS, ONION DIP - CHEF KUNAL KAPUR
From chefkunalkapur.com
CRISPY FRIED ONION RINGS - YOUTUBE
From youtube.com
CRISPY BAKED ONION RINGS - MYFOODCHANNEL
From myfoodchannel.com
OLYMPIC ONION RINGS - MRFOOD.COM
From mrfood.com
AIR FRYER CRISPY ONION RINGS RECIPE - MY EDIBLE FOOD
From myediblefood.com
CRISPY FRIED ONION RINGS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CRISPY FRIED ONION RINGS - HOME COOKING - CHOWHOUND
From chowhound.com
CRISPY ONION RINGS (BAKED OR FRIED!) | THE RECIPE CRITIC
From therecipecritic.com
ONION RINGS RECIPE | INDIAN STYLE ONION RINGS | CRISPY ...
From tarladalal.com
AUTOMATIC CRISPY FRIED ONION RINGS PRODUCTION LINE | ONION ...
From onionprocess.com
FRIED ONION RINGS (CRISPY AND DELISH!) - GRANDBABY CAKES
From grandbaby-cakes.com
CRISPY FRIED ONION RINGS RECIPE - THE SPRUCE EATS
From thespruceeats.com
HOW TO REHEAT ONION RINGS: 4 BEST WAYS
From recipemarker.com
INCREDIBLY CRISPY FRIED ONION RINGS | HOME BAKED BLISS
From homebakedbliss.com
CRISPY BUTTERMILK ONION RINGS | MRFOOD.COM
From mrfood.com
CRISPY FRIED ONION RINGS - MY FOOD JOURNEY
From 4loveoffood.com
FOOD WISHES VIDEO RECIPES: CAN I GET THE ONION RINGS ...
From foodwishes.blogspot.com
CRISPY FRIED ONION RINGS RECIPE: HOW TO MAKE IT - FOOD NEWS
From foodnewsnews.com
CRISPY FRIED ONION RINGS - THEABSOLUTEFOOD.COM
From theabsolutefood.com
HOW TO MAKE CRISPY ONION RINGS - ALL FOOD RECIPES BEST ...
From allfood.recipes
CRISPY FRIED ONIONS | RECIPE ARTICLES AND FACTS | THE ...
From foodmag.ca
CRISPY ONION STRINGS - DELICIOUSLY SEASONED
From deliciouslyseasoned.com
CALORIES IN ONION RINGS BAKED - ILOVEPOKEBAR.CA
From ilovepokebar.ca
HOW TO REHEAT ONION RINGS FOR CRISPINESS: 3 PROVEN BEST ...
From fitibility.com
KETO ONION RINGS (BETTER THAN BURGER KING!) - THE BIG MAN ...
From thebigmansworld.com
CRISPY ONION RINGS (BAKED OR FRIED!) | LAND'O'LAKES MAGAZINE
From landolakesmagazine.com
MAKE AMAZING ONION RINGS IN YOUR AIR FRYER - ALL WAYS ...
From allwaysdelicious.com
CRISPY FRIED ONION RINGS PRODUCTION LINE FOR BEST OFFER
From vegetable-machine.com
#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #healthy #appetizers #side-dishes #vegetables #american #easy #dinner-party #low-fat #dietary #low-cholesterol #low-saturated-fat #low-calorie #high-calcium #comfort-food #inexpensive #healthy-2 #high-in-something #low-in-something #onions #taste-mood #from-scratch
You'll also love