Crock Pot Ham Cauliflower Chowder Recipes

SLOW COOKER HAM

For a delicious, no-fuss ham that is juicy and good, try this slow cooker sensation with only two ingredients!

Provided by LITTLEMSTXTHANG

Categories Main Dish Recipes Pork Ham Whole

Time 8h15m

Yield 24

Number Of Ingredients 2

Slow Cooker Ham image

Steps:

Spread about 1 1/2 cups of brown sugar on the bottom of the slow cooker crock. Place the ham flat side down into the slow cooker - you might have to trim it a little to make it fit. Use your hands to rub the remaining brown sugar onto the ham. Cover, and cook on Low for 8 hours.

Nutrition Facts : Calories 360.4 calories, Carbohydrate 18 g, Cholesterol 74.2 mg, Fat 20.1 g, Protein 25.8 g, SaturatedFat 7.2 g, Sodium 1425.1 mg, Sugar 17.8 g

Ingredients

2 cups packed brown sugar
1 (8 pound) cured, bone-in picnic ham

CAULIFLOWER AND HAM CHOWDER

For a great, quick meals for those cool fall and winter days, try this easy soup. The cauliflower and ham compliment each other well and you will always want a second helping.-Patty Woytassek, Havana, North Dakota

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 8 servings.

Number Of Ingredients 11

Cauliflower and Ham Chowder image

Steps:

In a large saucepan, cook cauliflower and celery in broth for 4-5 minutes or until vegetables are crisp-tender. Do not drain. Stir in the soup, cream and pepper. , Combine cornstarch and water until smooth; gradually stir into cauliflower mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat. Add ham; cook and stir for 2 minutes or until heated through. Just before serving, stir in cheese. Garnish with parsley.

Nutrition Facts : Calories 163 calories, Fat 9g fat (5g saturated fat), Cholesterol 43mg cholesterol, Sodium 1011mg sodium, Carbohydrate 9g carbohydrate (2g sugars, Fiber 1g fiber), Protein 10g protein.

Ingredients

2 cups chopped fresh or frozen cauliflower
1 cup thinly sliced celery
1 can (14-1/2 ounces) chicken broth
1 can (10-3/4 ounces) condensed cream of potato soup, undiluted
1 cup half-and-half cream or evaporated milk
1/8 teaspoon white pepper
2 tablespoons cornstarch
1/4 cup water
2 cups diced fully cooked ham
1/2 cup shredded cheddar cheese
Minced fresh parsley

SLOW COOKED HAM AND POTATO CHOWDER

This recipe is great to use up leftover ham from holiday dinners. It is warm and hearty and is very easy to make in your slow cooker. I love that the potatoes stay a nice, firm texture and yet are perfectly done. This chowder goes great with some cheesy biscuits or crescent rolls right out of the oven!

Provided by JenLove198

Categories Soups, Stews and Chili Recipes Chowders Corn Chowder Recipes

Time 4h20m

Yield 8

Number Of Ingredients 14

Slow Cooked Ham and Potato Chowder image

Steps:

Whisk 3 cups warm water with chicken soup base in slow cooker until soup base has dissolved; stir in cream of chicken soup until almost smooth.
Stir potatoes, ham, corn, yellow onion, and butter into the soup mixture.
Place flour and 1/2 cup water into a small container with a lid and shake well to combine into a smooth mixture; stir flour mixture into soup. Mix in parsley, dill, and celery seed. Season soup with salt and black pepper.
Cook chowder on High for 4 hours or Low for 8 hours, stirring once or twice during cooking.

Nutrition Facts : Calories 221.9 calories, Carbohydrate 30.3 g, Cholesterol 19.5 mg, Fat 8.4 g, Fiber 3.2 g, Protein 7.5 g, SaturatedFat 3.5 g, Sodium 1002.6 mg, Sugar 2.6 g

Ingredients

3 cups warm water
2 tablespoons chicken soup base
1 (10.75 ounce) can condensed cream of chicken soup
4 potatoes, peeled and cut into 1 inch cubes
1 cup cubed cooked ham
1 cup corn kernels
1 small yellow onion, diced
2 tablespoons butter
¼ cup all-purpose flour
½ cup warm water
1 tablespoon dried parsley
1 teaspoon dried dill weed
1 teaspoon celery seed
salt and ground black pepper to taste

HAM CAULIFLOWER CHOWDER

I came up with this recipe myself when I had a ham hock and wanted to make something other than the usual split pea soup. The resulting chowder was satisfying and good-tasting. Mashed potatoes help give it a rich, creamy texture.

Provided by Taste of Home

Categories Lunch

Time 2h

Yield 14 servings.

Number Of Ingredients 12

Ham Cauliflower Chowder image

Steps:

In a soup kettle, simmer ham bone in water for 1-1/2 hours. Remove ham bone; set cooking liquid aside. When cool enough to handle, remove meat from bone; discard bone. Return ham to cooking liquid; set aside. , In a saucepan, saute onion and green pepper in butter until tender. Stir in flour, salt and pepper until blended. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Add to ham and liquid. Add cauliflower and potatoes. Cook until heated through. Sprinkle with parsley if desired.

Nutrition Facts : Calories 194 calories, Fat 12g fat (7g saturated fat), Cholesterol 39mg cholesterol, Sodium 457mg sodium, Carbohydrate 16g carbohydrate (5g sugars, Fiber 2g fiber), Protein 6g protein.

Ingredients

1 meaty ham bone
2 quarts water
1 large onion, chopped
1 medium green pepper, chopped
1/2 cup butter
3/4 cup all-purpose flour
1-1/2 teaspoons salt
1/4 teaspoon pepper
4 cups milk
4 cups cauliflowerets, cooked and drained
2 cups mashed potatoes (prepared with milk and butter)
Minced fresh parsley, optional

CROCK POT HAM & CAULIFLOWER CHOWDER

Crock pot E-Z; creamy, chunky fully-bodied chowder using cubed leftover ham and Half and Half(substitute, if you choose) to tempt your taste buds. Even better next day or can be frozen in muffins cups zipped tightly into large plastic bag for individual use later. Base recipe from internet with my upgrades. I'm trying it over rice as an encore; whaddya think?

Provided by Caroline Cooks

Categories Chowders

Time 6h45m

Yield 8 serving(s)

Number Of Ingredients 12

Crock Pot Ham & Cauliflower Chowder image

Steps:

Steam trimmed whole head of cauliflower with stalk down for about 6 minutes.
Remove and cool to handle.
Break off florets and finely dice stalk.
In cast iron skillet, sauté onion and celery in butter or oil over Medium-High heat until softened.
Add diced ham and saute 1 minutes.
Place all ingredients EXCEPT Half and Half and cheddar cheese in crock pot.
Stir to blend.
Cook on LOW for 6 hours; extract 2 cups of chowder and add 3 tablespoons potato flakes and puree in blender until smooth; return to crock pot.
Add Half and Half; and cook 30 mins.to 1 hour.
Sprinkle individual servings with cheddar cheese, if desired.

Ingredients

1 large cauliflower
1 cup onion, diced
1 cup celery, diced
6 medium fresh mushrooms, chopped
1 (10 3/4 ounce) can cream of mushroom soup
1 (10 3/4 ounce) can cream of celery soup
2 cups half-and-half
2 cups chicken broth or 2 cups chicken stock
2 -3 cups cooked ham, cubed
3 tablespoons potato flakes
1/4-1/2 cup cheddar cheese, shredded (optional)
Tabasco sauce (optional)

CAULIFLOWER-HAM CHOWDER

This recipe was submitted by Vivian Johnson for the Bricelyn Women of E.L.C.A Cookbook printed June 1993. Bricelyn, Minnesota is a little town where my dad grew up.

Provided by BeccaB3c

Categories Chowders

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 8

Cauliflower-Ham Chowder image

Steps:

In a large saucepan, simmer potatoes, water, onion and bouillon, covered, for 10 minutes.
Then, add cauliflower and cook until tender.
Stir in 2 1/2 cups milk, ham and any seasonings of choice, if desired.
Bring to boiling point.
Blend 1/2 cup milk with flour and stir into hot mixture.
Cook until thickened.
Serve, and enjoy!

Nutrition Facts : Calories 444.8, Fat 22, SaturatedFat 9.8, Cholesterol 105.1, Sodium 519.9, Carbohydrate 29.4, Fiber 3.2, Sugar 2.7, Protein 32

Ingredients

2 cups peeled and cubed potatoes
1 cup water
1/2 cup chopped onion
1 tablespoon chicken bouillon granule
2 cups sliced cauliflower florets
3 cups milk
2 1/2 cups cooked ham, cubed
2 tablespoons flour

CAULIFLOWER HAM CHOWDER

Soup is always good for warming the tummy and the heart, and this is one of our family's favorites. With a busy household, it's a simple but nutritious meal to have on hand!

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 6-8 servings (2 quarts).

Number Of Ingredients 11

Cauliflower Ham Chowder image

Steps:

In a large saucepan, cook the potatoes, cauliflower and onion in chicken broth until tender. Stir in milk, ham, salt, pepper and nutmeg; heat through. Stir in potato flakes; simmer for 5-10 minutes or until soup is as thick as desired. Sprinkle with parsley.

Nutrition Facts : Calories 188 calories, Fat 7g fat (3g saturated fat), Cholesterol 36mg cholesterol, Sodium 1034mg sodium, Carbohydrate 19g carbohydrate (6g sugars, Fiber 2g fiber), Protein 13g protein.

Ingredients

2 cups cubed peeled potatoes
2 cups fresh cauliflower florets
1 small onion, finely chopped
1 cup chicken broth
3 cups milk
2-1/2 cups cubed fully cooked ham
1 teaspoon salt
1/2 teaspoon pepper
Dash ground nutmeg
1/2 to 1 cup instant potato flakes
Minced fresh parsley

CREAMY CORN-POTATO-HAM CHOWDER (CROCK POT)

I don't remember where I got this recipe, but it is on of my favorites. As a working mom, I love to come home to a meal ready in the crock pot. Add a salad or some sandwiches on sourdough bread, and you've got a wonderful winter meal. Don't forget to take some to work for lunch tomorrow!

Provided by JodiQ

Categories Chowders

Time 9h20m

Yield 4-6 serving(s)

Number Of Ingredients 11

Creamy Corn-Potato-Ham Chowder (Crock Pot) image

Steps:

In slow cooker place the potatoes, onions, ham, celery, corn, butter or margarine and salt and pepper. Add water to cover and add two bouillon cubes.
Cook on low setting for 8 - 9 hours. Stir in the evaporated milk, and continue to cook for 30 more minutes.

Nutrition Facts : Calories 596.8, Fat 17.9, SaturatedFat 9.2, Cholesterol 76.6, Sodium 2262.2, Carbohydrate 82.9, Fiber 9.4, Sugar 8, Protein 30.9

Ingredients

5 potatoes, peeled and cubed
2 onions, chopped
2 cups ham, diced
3 stalks celery, chopped
1 (15 1/4 ounce) can whole kernel corn, undrained
2 tablespoons butter (or margarine)
1/2 teaspoon salt (adjust to taste)
1/8 teaspoon pepper (adjust to taste)
2 chicken bouillon cubes
2 cups approx water (enough to cover, see step 1 below)
1 (12 ounce) can evaporated milk

CAULIFLOWER HAM CHOWDER

Make and share this Cauliflower Ham Chowder recipe from Food.com.

Provided by lets.eat

Categories Chowders

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

Cauliflower Ham Chowder image

Steps:

In a large saucepan, cook the cauliflower in the chicken broth for 4 minutes or until tender-crisp. Stir in cream of chicken soup, half and half and pepper.
Combine the cornstarch and water until smooth; gradudally stir into cauliflower mixture. Bring to a boil, cook and stir for 2 minutes or until thickened. Reduce heat. Add ham; cook and stir for 2 minutes or until heated through. Garnish with chives.

Ingredients

2 cups sliced fresh cauliflower
1 (14 1/2 ounce) can chicken broth
1 (10 3/4 ounce) can cream of chicken soup
1 cup half-and-half cream
1/8 teaspoon fresh ground pepper
2 tablespoons cornstarch
1/4 cup cold water
2 cups cooked ham, cubed
chives (to garnish)

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Crock Pot Ham Cauliflower Chowder Recipes

SLOW COOKER HAM

For a delicious, no-fuss ham that is juicy and good, try this slow cooker sensation with only two ingredients!

CAULIFLOWER AND HAM CHOWDER

For a great, quick meals for those cool fall and winter days, try this easy soup. The cauliflower and ham compliment each other well and you will always want a second helping.-Patty Woytassek, Havana, North Dakota

SLOW COOKED HAM AND POTATO CHOWDER

HAM CAULIFLOWER CHOWDER

I came up with this recipe myself when I had a ham hock and wanted to make something other than the usual split pea soup. The resulting chowder was satisfying and good-tasting. Mashed potatoes help give it a rich, creamy texture.

CROCK POT HAM & CAULIFLOWER CHOWDER

CAULIFLOWER-HAM CHOWDER

This recipe was submitted by Vivian Johnson for the Bricelyn Women of E.L.C.A Cookbook printed June 1993. Bricelyn, Minnesota is a little town where my dad grew up.

CAULIFLOWER HAM CHOWDER

Soup is always good for warming the tummy and the heart, and this is one of our family's favorites. With a busy household, it's a simple but nutritious meal to have on hand!

CREAMY CORN-POTATO-HAM CHOWDER (CROCK POT)

I don't remember where I got this recipe, but it is on of my favorites. As a working mom, I love to come home to a meal ready in the crock pot. Add a salad or some sandwiches on sourdough bread, and you've got a wonderful winter meal. Don't forget to take some to work for lunch tomorrow!

CAULIFLOWER HAM CHOWDER

Make and share this Cauliflower Ham Chowder recipe from Food.com.

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