Crock Pot Sloppy Joes For A Crowd Recipes

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SLOW-COOKER SLOPPY JOES

On hot summer days, this dish cooks without heating up the kitchen while I work on the rest of the meal. The recipe is easy to double or triple for crowds, and if there are any leftovers, you can freeze them to enjoy later! -Carol Losier, Baldwinsville, New York

Provided by Taste of Home

Categories     Lunch

Time 3h20m

Yield 8 servings.

Number Of Ingredients 10



Slow-Cooker Sloppy Joes image

Steps:

  • In a large skillet, cook beef, celery and onion over medium-high heat, 8-10 minutes, until beef is no longer pink, breaking beef into crumbles; drain. Transfer to a 3-qt. slow cooker., Stir in chili sauce, brown sugar, pickle relish, Worcestershire sauce, salt and pepper. Cook, covered, on low 3-4 hours or until heated through and flavors are blended. Spoon meat mixture onto bun bottoms. Replace tops.

Nutrition Facts : Calories 324 calories, Fat 10g fat (4g saturated fat), Cholesterol 42mg cholesterol, Sodium 1313mg sodium, Carbohydrate 40g carbohydrate (16g sugars, Fiber 1g fiber), Protein 19g protein.

1-1/2 pounds ground beef
2 celery ribs, chopped
1 small onion, chopped
1 bottle (12 ounces) chili sauce
2 tablespoons brown sugar
2 tablespoons sweet pickle relish
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/8 teaspoon pepper
8 hamburger buns, split

SLOW-COOKER SLOPPY JOES (CROWD SIZE)

Looking for a hearty snack to feed a party? Then check out these sloppy Joe sandwiches made with a flavorful ground beef mixture that's been cooked all day.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 7h20m

Yield 24

Number Of Ingredients 6



Slow-Cooker Sloppy Joes (Crowd Size) image

Steps:

  • In 4-quart Dutch oven, cook beef and onion over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
  • Mix beef mixture and remaining ingredients except buns in 3 1/2- to 4-quart slow cooker.
  • Cover and cook on Low heat setting 7 to 9 hours.
  • Stir well before serving. To serve, fill each bun with about 1/3 cup beef mixture. Beef mixture will hold on Low heat setting up to 2 hours; stir occasionally.

Nutrition Facts : Calories 265, Carbohydrate 17 g, Cholesterol 30 mg, Fiber 2 g, Protein 17 g, SaturatedFat 4 g, ServingSize 1 Sandwich, Sodium 670 mg

3 lb lean (at least 80%) ground beef
1 large onion, coarsely chopped (1 cup)
1 1/2 medium stalks celery, chopped (3/4 cup)
1 cup barbecue sauce
1 can (26 1/2 oz) sloppy joe sauce
24 sandwich buns, split

CROCK POT SLOPPY JOES FOR A CROWD

I made these for a potluck at work and they were a definite hit! One thing I didn't put in the recipe: instead of using 1 bell pepper, I usually use 1/2 cup of tri-pepper mix. It's just red, yellow and green bell peppers, already diced. Publix sells it in their produce section. It's a real time saver!

Provided by Hippie2MARS

Categories     Meat

Time 6h20m

Yield 15 serving(s)

Number Of Ingredients 16



Crock Pot Sloppy Joes for a Crowd image

Steps:

  • Brown the hamburger with the onions, garlic and peppers until the meat is cooked and the onions are clear.
  • Drain well (I just leave mine in the colander draining while I prepare the sauce).
  • In the crock pot, whisk together all the remaining ingredients.
  • Fold in the hamburger mixture. Stir to coat.
  • Cook on low for 5-6 hours.

3 lbs ground chuck
1 large vidalia onion, diced
4 stalks celery, diced
1 large bell pepper, diced
2 garlic cloves, minced
24 ounces tomato sauce
1 cup catsup
3/4 cup mild barbecue sauce
3 tablespoons light brown sugar
3 tablespoons Worcestershire sauce
3 tablespoons white vinegar
1 tablespoon beef bouillon granules
3 teaspoons dry mustard
1 teaspoon soy sauce
1 teaspoon Mrs Dash southwest chipotle seasoning mix
1/2 teaspoon nutmeg

CROCK POT SLOPPY JOES

Make and share this Crock Pot Sloppy Joes recipe from Food.com.

Provided by JJarmer

Categories     Meat

Time 2h10m

Yield 8 serving(s)

Number Of Ingredients 9



Crock Pot Sloppy Joes image

Steps:

  • Brown Beef with onions and peppers.
  • Drain
  • Add to crock pot with remaining ingredients.
  • Cook on low 4 Hours High 2.

Nutrition Facts : Calories 295.1, Fat 12.1, SaturatedFat 4.8, Cholesterol 73.7, Sodium 865, Carbohydrate 22.5, Fiber 1.5, Sugar 16.8, Protein 24.8

2 lbs lean ground beef
1 small onion, chopped
1 green pepper, chopped small
2 (10 ounce) cans tomato soup
1 cup ketchup
2 tablespoons brown sugar
3 tablespoons mustard
1/4 teaspoon black pepper
1/4 teaspoon garlic powder

SLOPPY JOES FOR A CROWD

This is a simple and easy recipe for making Sloppy Joes for 24 or more people. Yes, I know, what kind of good Sloppy Joe recipe uses Manwich®? In this case it's used as a base (like ketchup) to make a really tasty dish. I used the best ideas of several Sloppy Joe recipes on the Allrecipes website, added my own twist, and expanded it for a crowd.

Provided by Mr Belvidere

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 4h35m

Yield 24

Number Of Ingredients 11



Sloppy Joes for a Crowd image

Steps:

  • Heat 1 tablespoon oil in a large skillet over medium-high heat. Add 1/3 of the beef, 1/2 cup onion, and 1 clove garlic. Season with salt and pepper. Cook until browned and crumbly, 5 to 7 minutes. Transfer to a slow cooker. Repeat twice more with remaining oil, beef, onion, garlic, salt, and pepper.
  • Add Sloppy Joe sauce, celery, green pepper, brown sugar, cider vinegar, and cloves to the slow cooker. Cook on Low for at least 4 hours, adjusting seasoning to taste.

Nutrition Facts : Calories 305.4 calories, Carbohydrate 20 g, Cholesterol 68.9 mg, Fat 15.1 g, Fiber 0.5 g, Protein 20.7 g, SaturatedFat 5.5 g, Sodium 953.1 mg, Sugar 16.2 g

3 tablespoons vegetable oil
6 pounds ground beef
1 ½ cups chopped onion
3 cloves garlic, minced
salt and ground black pepper to taste
3 (26.5 ounce) cans Sloppy Joe sauce (such as Manwich®)
5 ribs celery, chopped
1 large green bell pepper, chopped
5 tablespoons brown sugar
2 tablespoons cider vinegar
⅛ teaspoon ground cloves

CROCK POT SLOPPY JOES

Make and share this Crock Pot Sloppy Joes recipe from Food.com.

Provided by shinylib

Categories     Lunch/Snacks

Time 7h25m

Yield 18 serving(s)

Number Of Ingredients 13



Crock Pot Sloppy Joes image

Steps:

  • In a large skillet cook ground beef, onion, and garlic until onion is tender and meat is browned.
  • Drain off fat.
  • In a crockpot combine catsup, sweet pepper, celery, water, brown sugar, mustard, vinegar, Worcestershire sauce, and chili powder.
  • Stir in beef, onion, and garlic.
  • Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours.
  • Serve on toasted buns.

Nutrition Facts : Calories 277.8, Fat 11.3, SaturatedFat 4.2, Cholesterol 42.8, Sodium 478.7, Carbohydrate 27.4, Fiber 1.4, Sugar 9.3, Protein 16

2 1/2 lbs ground beef
1 medium onion, chopped
3 garlic cloves, minced
1 1/4 cups catsup
1 medium green sweet pepper, chopped
2 stalks celery, chopped
1/3 cup water
3 tablespoons brown sugar
3 tablespoons prepared mustard
3 tablespoons vinegar
3 tablespoons Worcestershire sauce
1 tablespoon chili powder
16 -20 hamburger buns, split and toasted

CLASSIC CROCK POT SLOPPY JOES

Make and share this Classic Crock Pot Sloppy Joes recipe from Food.com.

Provided by jean1490

Categories     Lunch/Snacks

Time 4h15m

Yield 6-8 serving(s)

Number Of Ingredients 9



Classic Crock Pot Sloppy Joes image

Steps:

  • Brown meat, onion, celery, and green pepper til meat loses its pink color.
  • Drain off fat.
  • Put meat mixture into crock pot.
  • Add remaining ingredients.
  • Stir.
  • Cook on low for 3-4 hours .

1 1/2 lbs ground beef
1 small onion, minced
2 stalks celery, chopped
1/4 cup chopped green pepper (optional)
1 (12 ounce) bottle chili sauce
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1 teaspoon salt
2 tablespoons sweet pickle relish

SLOPPY JOES FOR A CROWD

My mother-in-law created this recipe in the early 1950s. She prepared it many, many times before she was happy with the end result. Our family likes these satisfying sandwiches served with pickles and potato chips. -Sharon McKee, Denton, Texas

Provided by Taste of Home

Categories     Lunch

Time 1h15m

Yield 16 servings.

Number Of Ingredients 13



Sloppy Joes for a Crowd image

Steps:

  • In a Dutch oven, cook beef and green pepper over medium heat until meat is no longer pink; drain. Stir in the tomatoes, tomato sauce, tomato paste and seasonings. Bring to a boil. Reduce heat; cover and cook over low heat for 30 minutes., Cook, uncovered, 30-40 minutes longer or until thickened. Discard bay leaves. Serve 1/2 cup of meat mixture on each bun.

Nutrition Facts : Calories 249 calories, Fat 6g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 547mg sodium, Carbohydrate 31g carbohydrate (0 sugars, Fiber 4g fiber), Protein 16g protein.

2 pounds lean ground beef (90% lean)
1 large green pepper, chopped
2 cans (14-1/2 ounces each) diced tomatoes, undrained
2 cans (8 ounces each) tomato sauce
1 can (6 ounces) tomato paste
2 tablespoons Worcestershire sauce
1 tablespoon sugar
2 teaspoons celery salt or celery seed
2 teaspoons onion salt or onion powder
1 teaspoon paprika
1/4 to 1/2 teaspoon cayenne pepper
3 bay leaves
16 hamburger buns, split

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