CLASSIC CUBAN-STYLE PICADILLO
Here is a classic Cuban recipe for ground beef that is typically eaten over white rice. It can also be used as a filling for tacos or empanadas. It's delicious with fried ripe plantains.
Provided by Amalloch
Categories World Cuisine Recipes Latin American Caribbean
Time 30m
Yield 4
Number Of Ingredients 13
Steps:
- Heat olive oil in a skillet over medium heat; cook and stir garlic, onion, and green bell pepper in the hot oil until softened, 5 to 7 minutes.
- Crumble ground beef into the skillet; cook and stir until browned completely, 7 to 10 minutes.
- Stir olives, raisins, capers, tomato sauce, sazon seasoning, cumin, sugar, and salt through the ground beef mixture.
- Cover the skillet, reduce heat to low, and cook until the mixture is heated through, 5 to 10 minutes.
Nutrition Facts : Calories 349.7 calories, Carbohydrate 23.8 g, Cholesterol 74.3 mg, Fat 18.5 g, Fiber 2.4 g, Protein 23.7 g, SaturatedFat 6 g, Sodium 3571.8 mg, Sugar 16.6 g
CUBAN CHOPPED BEEF AND RICE
Make and share this Cuban Chopped Beef and Rice recipe from Food.com.
Provided by threeovens
Categories White Rice
Time 40m
Yield 6 portions, 6 serving(s)
Number Of Ingredients 14
Steps:
- Heat the oil in a large skillet. Add the beef and saute until lightly browned, stirring to break up any clumps, about 7 minutes. Add the onion and garlic and saute for 5 minutes longer. Add all the remaining ingredients except the butter and almonds. Mix well and simmer, uncovered, over moderate heat for about 20 minutes. In a small skillet, heat the butter and saute the almonds until they are golden brown.
- Mound the beef onto a serving platter and surround with white rice. Drizzle almonds over rice.
Nutrition Facts : Calories 638.2, Fat 34.9, SaturatedFat 11.3, Cholesterol 107.9, Sodium 138.5, Carbohydrate 48.3, Fiber 3.7, Sugar 14.7, Protein 32.9
ENNA'S CUBAN BEEF AND RICE SKILLET
My stepmom is from Cuba and this is one of my absolute favorite dishes she makes. Best of all it is extremely easy to throw together as well as being very inexpensive. I try to always keep the ingredients on hand for those nights when I really don't feel like cooking. If you like it spicy feel feee to add 1/4 tsp. or so of cayenne. Thanks for trying this recipe, I hope you enjoy!
Provided by KLBoyle
Categories One Dish Meal
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 10
Steps:
- In a large saute pan heat oil over medium-high. Add chopped garlic and cook for two minutes.
- With your hands, shred the roast beef and add to the pan with the gravy. Cook for a couple of minutes, stirring well to allow the garlic to permeate the meat.
- Add both the can of tomatoes and green chiles, including the liquid. Stir well and let simmer 3-5 minutes.
- Stir in chopped olives and let simmer another 3-5 minutes.
- Stir in cooked rice and salt and pepper and let simmer yet another 3-5 minutes.
- Serve and enjoy!
Nutrition Facts : Calories 221.8, Fat 5.5, SaturatedFat 0.8, Sodium 1524.2, Carbohydrate 39.9, Fiber 4.3, Sugar 7.3, Protein 5
SHREDDED SLOW COOKER CUBAN BEEF
I threw this recipe together using a slow cooker and flavors my Cuban stepfather always cooked with. It's easy and full flavored. Pairs great with rice or plantains.
Provided by Katie Wilson
Categories World Cuisine Recipes Latin American Caribbean
Time 7h40m
Yield 4
Number Of Ingredients 9
Steps:
- Cut roast into 4 quarters and season liberally with salt and pepper. Place a large cast iron pan over high heat and coat with olive oil; heat until smoking. Place meat in the hot pan and turn to sear on all sides until a crust forms, 5 to 10 minutes. Transfer seared meat to a slow cooker.
- Add bitter orange marinade, garlic marinade, onion, garlic, and cumin to the slow cooker. Make sure meat is mostly covered in marinade.
- Cook on Low for 6 hours; shred meat in the slow cooker using tongs or a fork. Continue cooking on Low for another 1 to 1 1/2 hours. Add additional salt or cumin if desired.
Nutrition Facts : Calories 257.9 calories, Carbohydrate 16 g, Cholesterol 50 mg, Fat 11.6 g, Fiber 1.3 g, Protein 21 g, SaturatedFat 3.3 g, Sodium 798.5 mg, Sugar 10.1 g
CUBAN GROUND BEEF HASH
Called "picadilla" in Spinach, this hash is wonderful served over white rice or even in a breakfast omelet.-Adrianna Still Cruz, Weston, Florida
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain. Stir in the tomatoes, tomato paste, raisins, olives, vinegar, garlic, cumin, salt and pepper. , Bring to a boil. Reduce heat; cover and simmer for 5 minutes. Add peas; cover and cook 5 minutes longer or until heated through. Serve with rice.
Nutrition Facts : Calories 262 calories, Fat 10g fat (4g saturated fat), Cholesterol 56mg cholesterol, Sodium 621mg sodium, Carbohydrate 18g carbohydrate (0 sugars, Fiber 4g fiber), Protein 24g protein. Diabetic Exchanges
More about "cuban chopped beef and rice recipes"
CUBAN BEEF, BLACK BEANS AND RICE, THYME FOR COOKING …
From thymeforcooking.com
CUBAN SHREDDED BEEF (SLOW COOKER) RECIPE | LITTLE …
From littlespicejar.com
CLASSIC CUBAN-STYLE PICADILLO OVER RICE - CHEF ALLI
From chefalli.com
GROUND BEEF SKILLET DINNER INSPIRED BY CUBAN PICADILLO
From mediterraneanlatinloveaffair.com
CUBAN BLACK BEANS AND RICE WITH PULLED BEEF - FRIDAY …
From fridaymagazine.ae
CUBAN RICE AND BEANS RECIPE - CHEW OUT LOUD
From chewoutloud.com
CUBAN BEEF STEW (ROPA VIEJA) RECIPE - THE SPRUCE EATS
From thespruceeats.com
ARROZ A LA CUBANA (CUBAN STYLE RICE) - MANILA SPOON
From manilaspoon.com
10 BEST CUBAN SIDE DISHES RECIPES - YUMMLY
From yummly.com
CUBAN-STYLE SHREDDED BEEF AND RICE | RECIPES | WW USA
From weightwatchers.com
Cuisine CaribbeanCategory DinnerServings 4Total Time 1 hr 23 mins
- Combine the steak, broth, and peeled garlic in a medium nonstick skillet and bring to a boil over high heat. Reduce the heat and simmer, covered, until the steak is very tender, about 1 hour.
- Remove the skillet from the heat and let stand 15 minutes. Reserve 1⁄2 cup of the broth; save the remaining broth for another use. Discard the garlic. Transfer the steak to a cutting board; with 2 forks, shred the beef.
- Wipe out the skillet. Add the oil and set over medium-high heat. Add the onion and minced garlic and cook, stirring occasionally, until the onion is slightly softened, about 4 minutes. Stir in the tomatoes, jalapeño pepper, oregano, cumin, and salt; cook, stirring, 5 minutes longer. Stir in the shredded beef and the reserved 1⁄2 cup broth. Continue to cook until most of the liquid is evaporated, about 3 minutes.
- Remove the skillet from the heat and stir in the cilantro. Serve with the rice and lime wedges. Yields 3⁄4 cup beef mixture and 1 cup rice per serving.
PICADILLO CUBANO (CUBAN GROUND BEEF DISH) - MY COLOMBIAN RECIPES
From mycolombianrecipes.com
RICE & BEEF STUFFED CABBAGE ROLLS - HISPANIC FOOD NETWORK
From hispanicfoodnetwork.com
CUBAN STYLE BRAISED STEAK AND PEPPERS RECIPE - FOOD NEWS
From foodnewsnews.com
CUBAN-STYLE CHICKEN RICE BAKE - BERRY SWEET LIFE
From berrysweetlife.com
CUBAN CUBE STEAK - COOK2EATWELL
From cook2eatwell.com
CUBAN-STYLE SHREDDED BEEF - IT'S WHAT'S FOR DINNER
From beefitswhatsfordinner.com
CUBAN BLACK BEANS AND RICE RECIPE - SERIOUS EATS
From seriouseats.com
17 BEST CUBAN RECIPES (QUICK & DELICIOUS) - REAL MENU PRICES
From realmenuprices.com
CUBAN BEEF PICADILLO (ONE-PAN RECIPE!) - OLIVIA'S CUISINE
From oliviascuisine.com
CUBAN RECIPES | YUMMLY
From yummly.com
CUBAN BLACK BEANS AND RICE RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
CUBAN CHOPPED BEEF AND RICE - GLUTEN FREE RECIPES
From fooddiez.com
CUBAN MOJO POT ROAST RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
CUBAN BEEF CASSEROLE WITH BLACK BEANS AND CUMIN RICE RECIPE
From foodnewsnews.com
BEEF AND BLACK BEANS WITH RICE RECIPE - THE SPRUCE EATS
From thespruceeats.com
TRADITIONAL CUBAN FOOD RECIPES TO TRY AT HOME
From top40recipes.com
THE MOST DELICIOUS CUBAN FOOD: 43 MOUTHWATERING CUBAN DISHES
From myadventuresacrosstheworld.com
10 MOST POPULAR CUBAN MEAT DISHES - TASTEATLAS
From tasteatlas.com
CUBAN RICE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CUBAN CUISINE: 10 CUBAN DISHES YOU MUST TRY - ESPíRITU TRAVEL TO …
From espiritutraveltocuba.com
CUBAN BRAISED BEEF - DIABETIC FOODIE
From diabeticfoodie.com
RECIPEDB - COSYLAB.IIITD.EDU.IN
From cosylab.iiitd.edu.in
CUBAN BEEF PICADILLO RECIPE + VIDEO - A SPICY PERSPECTIVE
From aspicyperspective.com
HELLO FRESH: CUBAN-STYLE BEEF PICADILLO WITH RED BEANS & RICE
From shakeitkatie.com
CUBAN RICE AND BEANS, A SIDE OF SPICE - FOOD GYPSY
From foodgypsy.ca
AUTHENTIC CUBAN FOOD (20 BEST CUBAN FOOD DISHES AND 5
From hoohla.cooking
WORLD BEST JALAPENO FOOD RECIPES: CUBAN CHOPPED BEEF AND RICE
From worldbestjalapenorecipes.blogspot.com
CUBAN RECIPES | SHREDDED BEEF
From cubanrecipes.org
3 MOST POPULAR CUBAN BEEF DISHES - TASTEATLAS
From tasteatlas.com
CUBAN BEEF AND POTATOES - CUBAN RECIPES
From cubanrecipes.org
CHOPPED RICE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CUBAN FOOD GUIDE: 40 TRADITIONAL CUBAN DISHES + CUBAN CUISINE …
From foodfuntravel.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #beef #rice #easy #dietary #low-sodium #ground-beef #low-in-something #meat #pasta-rice-and-grains #white-rice #3-steps-or-less
You'll also love