Dads Spaghetti Sauce With Coffee Recipes

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DAD'S PASTA

This is a really easy recipe that I stole from my father-in-law and everybody seems to love. Serve with a salad and bun and you're good to go!

Provided by Lil Missus

Categories     Meat

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 4



Dad's Pasta image

Steps:

  • Fill a large sauce pan about 2/3 full with water and bring to a boil. Add pasta and simmer for about 10 min, or until cooked. Drain.
  • Meanwhile, brown ground beef in frying pan over medium heat until no longer pink. Pour off fat.
  • Transfer cooked beef to the pot with pasta. Add tomato sauce and brown sugar. Stir well and serve.

Nutrition Facts : Calories 738.8, Fat 19.4, SaturatedFat 7, Cholesterol 77.1, Sodium 650, Carbohydrate 113.9, Fiber 12.6, Sugar 31, Protein 30

1 lb ground beef
400 g penne pasta
15 ounces tomato sauce
1/2 cup brown sugar (to taste)

DAD'S CROCK POT SPAGHETTI SAUCE

Hearty tomato, onion and garlic red sauce that is perfect with ground beef or meatballs and your favorite pasta!

Provided by Dave Dallas

Categories     Sauces

Time 6h20m

Yield 4-6 serving(s)

Number Of Ingredients 11



Dad's Crock Pot Spaghetti Sauce image

Steps:

  • Combine all ingredients in crock pot.
  • Cook on high for 3-5 hours or low for 6-8 hours.
  • Serve over spaghetti or pasta of choice.

1 (28 ounce) can crushed tomatoes
2 (28 ounce) cans tomato sauce
1 1/2 lbs meatballs (precooked) or 1 1/2 lbs ground beef (cooked & drained)
1/2 cup onion, diced
2 garlic cloves, minced
1 tablespoon italian seasoning
1 teaspoon salt
1/2 teaspoon ground black pepper
1/4 cup grated parmesan cheese
1 tablespoon sugar
1 tablespoon extra virgin olive oil (optional)

DAD'S SPAGHETTI

Spaghetti like never before invented. Enjoy!

Provided by VICKI C

Categories     Main Dish Recipes     Pasta     Spaghetti Recipes

Time 25m

Yield 6

Number Of Ingredients 6



Dad's Spaghetti image

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • In a large skillet over medium heat, cook ground beef with onion until meat is brown. Drain. Return meat mixture to pan with tomato paste, tomato soup and water. Cook, stirring, until heated through and thickened, 5 to 15 minutes. Serve over cooked pasta.

Nutrition Facts : Calories 679.7 calories, Carbohydrate 76.9 g, Cholesterol 91.5 mg, Fat 23.6 g, Fiber 4.3 g, Protein 39.4 g, SaturatedFat 8.7 g, Sodium 876.1 mg, Sugar 13.7 g

1 pound spaghetti
2 pounds lean ground beef
1 onion, minced
1 (6 ounce) can tomato paste
2 (10.75 ounce) cans condensed tomato soup
2 ½ cups water

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