Day After Thanksgiving Salad Recipes
AFTER THANKSGIVING SALAD
After Thanksgiving Salad is a delightful and unexpected way to use leftover turkey, remarks Betty Peel of Milford, Ohio, who sent her recipe.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the turkey, celery, onions, pecans and red pepper. Combine the mayonnaise, lemon juice, dill, salt and pepper; stir into the turkey mixture. Refrigerate until serving. Serve on lettuce if desired.
Nutrition Facts : Calories 352 calories, Fat 26g fat (4g saturated fat), Cholesterol 69mg cholesterol, Sodium 281mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 2g fiber), Protein 25g protein.
DAY AFTER THANKSGIVING FIESTA TURKEY SALAD (LEFTOVER)
From a Hellman's Mayonnaise advertisement. Posting this here for the day after Thanksgiving! Use that turkey in a different way.
Provided by Oolala
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine the mayo and salsa.
- Toss with the remaining ingredients before serving.
Nutrition Facts : Calories 290.9, Fat 17.2, SaturatedFat 3.7, Cholesterol 66.3, Sodium 524.4, Carbohydrate 11.4, Fiber 2, Sugar 3.7, Protein 23.1
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