Decked Out Burgers Recipes
DECKED-OUT BURGERS
Make and share this Decked-Out Burgers recipe from Food.com.
Provided by Just Cher
Categories Lunch/Snacks
Time 21m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a bowl, combine the cheese, mushrooms, mayo, and bacon.
- Cover and refrigerate.
- In another bowl, combine onion, salt, peppers garlic powder and pepper sauce.
- Add ground beef and mix well.
- Shape into 6 (1/2in) thick patties.
- Grill, covered over medium-hot heat for 4-5 minutes on each side.
- Spoon cheese mixture on top of each burger.
- Grill until cheese begins to melt.
- Serve on warm hamburger buns with lettuce and tomato if desired.
Nutrition Facts : Calories 371.5, Fat 25.6, SaturatedFat 10.4, Cholesterol 102.3, Sodium 549, Carbohydrate 5, Fiber 0.4, Sugar 1.6, Protein 29.2
FRENCH DIP BURGERS
A bit different twist on the ordinary burger. I wish I would of thought of this earlier; it's quite tasty.
Provided by mommyoffour
Categories Meat
Time 28m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat grill.
- Mix 1 cup water and 2 tbsp soup mix in 1 quart saucepan.
- Heat to boiling.
- Reduce heat to low, cover and simmer while making and grilling patties.
- In medium bowl, mix 2 tbsp water and the remaining soup mix until well blended.
- Stir in ground beef.
- Shape into 4 oval patties, 1/2 inch thick.
- Place patties on grill, cover grill.
- Cook with medium heat 11 to 13 minutes, turning once, until thermometer reads 160°F.
- During last 2 minutes place bread slices on grill; cook 1 to 2 minutes, turning once, until lightly toasted.
- To serve, place each patty between 2 slices french bread.
- Serve with hot broth for dipping.
Nutrition Facts : Calories 616, Fat 21.2, SaturatedFat 7.5, Cholesterol 77.5, Sodium 1424.9, Carbohydrate 70.7, Fiber 4.3, Sugar 1.7, Protein 32.9
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