DEE'S MEXICAN RICE
Easy, spicy rice. Serve with a dollop of sour cream. To make this a main dish: add 1/2 can black or kidney beans when you add the rice.
Provided by Sandy
Categories Side Dish Rice Side Dish Recipes
Time 20m
Yield 4
Number Of Ingredients 15
Steps:
- Heat oil in a wok-style pan with turmeric, garlic powder, cumin, coriander, paprika, chili flakes, and cayenne pepper. Add the green onions and the green peppers; saute 1 to 2 minutes over medium-high heat.
- Add corn and tomatoes and saute until tomatoes release their juices. Add ketchup and stir until mixed.
- Add rice and stir until heated thoroughly. Salt to taste.
Nutrition Facts : Calories 209.2 calories, Carbohydrate 39.6 g, Fat 4.6 g, Fiber 3.3 g, Protein 4.8 g, SaturatedFat 0.7 g, Sodium 296.4 mg, Sugar 7.2 g
DEES MEXICAN HOMEFRIES
Make and share this Dees Mexican Homefries recipe from Food.com.
Provided by Dienia B.
Categories Potato
Time 25m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Fry onions in oil.
- Add potatoes.
- Add peppers.
- Add spices; stir; do not let it burn.
- Add garlic and herbs.
- Cover cook on low until browned.
Nutrition Facts : Calories 324.1, Fat 14.3, SaturatedFat 1.9, Sodium 1191.4, Carbohydrate 45.8, Fiber 7.2, Sugar 5.1, Protein 5.6
DEE'S MEXICAN HOT COCOA
For the Mexican challenge; they wanted a recipe with 3 things; vanilla, chocolate, and honey; here it is.
Provided by Dienia B.
Categories Beverages
Time 7m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Heat milk with honey and cocoa powder.
- When hot, add vanilla.
- Pour into a cup.
- Top with whipped cream and dash cinnamon.
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HOMEMADE DICED HOME FRIES - HAPPILY UNPROCESSED
From happilyunprocessed.com
Estimated Reading Time 56 mins
- Heat a heavy bottom skillet over medium heat. Add the butter and oil. When the butter is melted add the potatoes and cook approximately 4-5 minutes.
- Add the onions and peppers. Give it a good stir. Season with salt and pepper. Stir occasionally for another 5 minutes until you begin to see the onions caramelize.
- Reduce the heat to low and add oil if the pan looks dry or the ingredients are sticking. Continue cooking until you can poke through the potato easily with a knife and the onions/peppers are deeply caramelized.
SPICY MEXICAN HOME FRIES RECIPE | COOKSHIDEOUT
From cookshideout.com
Cuisine MexicanCategory Side DishServings 4Estimated Reading Time 2 mins
- Heat 1tbsp oil in a cast iron skillet or a heavy bottom non stick pan on medium flame. Add onions and jalapeno, cook till the onions are translucent.
- Next add the boiled and chopped potatoes. Lightly mash the potatoes with the back of the spoon and cook undisturbed until the potatoes get nice and crusty.
- Mix and cook till all the potatoes form a crust. Add salt, pepper and lime zest. Mix well and serve immediately.
PERFECT HOME FRIES WITH PEPPERS AND ONIONS
From mexicanappetizersandmore.com
4/5 (3)Total Time 35 minsCategory Breakfast, Side Dish, VegetarianCalories 479 per serving
- In a non stick skillet add the oil and heat over medium heat. Add potatoes, paprika, salt and pepper. Mix well. Cook potatoes for 15 minutes.Add peppers, onions, garlic and butter. Mix well. Cook for another 15 minutes or until fork tender.
- For crispy home fries, cook on slightly higher heat for a few minutes. Watch to make sure not to burn the potatoes. Flip potatoes over and repeat process. Perfect home fries are done!Enjoy!
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