Delicious Caramel Apple Dip Recipes

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CARAMEL APPLE DIP

Sinfully delicious! Sprinkle with nuts and use as a dip for your favorite apples!

Provided by Lori

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 6m

Yield 8

Number Of Ingredients 4



Caramel Apple Dip image

Steps:

  • In a medium saucepan over medium-low heat, or in the microwave, melt caramels with water, stirring frequently. Remove from heat. In a medium bowl, cream together cream cheese and sugar. Fold in caramel mixture. Serve immediately.

Nutrition Facts : Calories 227.1 calories, Carbohydrate 29.8 g, Cholesterol 32.2 mg, Fat 11.4 g, Protein 3.1 g, SaturatedFat 6.7 g, Sodium 136.4 mg, Sugar 26.6 g

16 individually wrapped caramels, unwrapped
¼ cup water
1 (8 ounce) package cream cheese
½ cup brown sugar

APPLE CARAMEL DIP

Make and share this Apple Caramel Dip recipe from Food.com.

Provided by IssyK

Categories     Spreads

Time 5m

Yield 2-4 serving(s)

Number Of Ingredients 5



Apple Caramel Dip image

Steps:

  • Cream together cream cheese and brown sugar, adding brown sugar to taste.
  • Spread cream cheese mix on a plate.
  • Spread caramel on the cream cheese mixture.
  • Crush skor bars.
  • Sprinke skor bars or chips over caramel.
  • Chop up apples, dip and enjoy.

Nutrition Facts : Calories 1087.7, Fat 95.3, SaturatedFat 54, Cholesterol 286.5, Sodium 903.3, Carbohydrate 47.4, Fiber 0.5, Sugar 44.5, Protein 15.6

500 ml cream cheese (approx. 1 block)
2 -6 tablespoons brown sugar (to taste)
1 -1 1/2 cup caramel
1/2 cup Skor English toffee bit (or 2 Skor candy bars)
apple

CARAMEL APPLE DIP

Provided by Food Network

Categories     dessert

Time 1h10m

Yield 8 servings

Number Of Ingredients 15



Caramel Apple Dip image

Steps:

  • Combine the caramels, cream, butter and vanilla in a small slow cooker. Cook on low, stirring every 20 minutes, until the mixture is melted, about 1 hour.
  • Core the apples and slice into eighths. Skewer the ice-pop sticks into the apple slices. Dip the apple slices into the caramel sauce, letting excess drip off, then dip into the toppings of choice.
  • For a cookies and cream flavor, Marcela coats the apples with crushed cookies and chocolate sauce.
  • For a salted caramel apple, Katie sprinkles with chopped salted peanuts and sea salt.
  • For a sweet take on breakfast, Jeff adds crushed cereal and mini white chocolate chips.
  • For a Halloween treat, Sunny breaks up chocolate peanut butter bars and mini candy-coated chocolates for dipping.
  • For a caramel apple easier than pie, GZ dips his into brown sugar and cinnamon.

Two 11-ounce packages caramels, unwrapped
1/2 cup heavy cream
4 tablespoons unsalted butter
2 teaspoons vanilla extract
4 green apples
Crushed chocolate sandwich cookies, such as Oreos
Chocolate sauce
Chopped salted peanuts
Sea salt
Crushed cereal, such as Fruity Pebbles
Mini white chocolate chips
Broken-up candy bars
Mini candy-coated chocolates, such as M and M's
Brown sugar
Ground cinnamon

FLUFFY CARAMEL APPLE DIP

This sweet, smooth and fluffy dip is really a crowd-pleaser. Be careful-it's so good that you won't want to stop eating it! -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 2 cups.

Number Of Ingredients 6



Fluffy Caramel Apple Dip image

Steps:

  • In a small bowl, beat cream cheese, brown sugar, caramel topping and vanilla until smooth; fold in marshmallow creme. Serve with apple slices.

Nutrition Facts : Calories 110 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 69mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 0 fiber), Protein 1g protein.

1 package (8 ounces) cream cheese, softened
1/2 cup packed brown sugar
1/4 cup caramel ice cream topping
1 teaspoon vanilla extract
1 cup marshmallow creme
Apple slices

CARAMEL APPLE DIP

Luscious caramel apples aren't forbidden fruit when you fix them the way Tami Escher of Dumont, Minnesota does. Folks will never know they're eating lighter when they dip apple slices into this warm, yummy caramel-flavored dip!

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 12 servings.

Number Of Ingredients 4



Caramel Apple Dip image

Steps:

  • In a microwave-safe bowl, combine cream cheese and ice cream topping until blended. Add marshmallow creme; mix until blended., Microwave, uncovered, on 50% power for 1 minute; stir. Microwave 30-60 seconds longer, stirring every 15 seconds or until warm. Transfer to a serving dish. Serve immediately with apple slices.,

Nutrition Facts : Calories 102 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 109mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges

1 package (8 ounces) reduced-fat cream cheese, cubed
1/2 cup caramel ice cream topping
1/2 cup marshmallow creme
Apple slices

CREAMY CARAMEL APPLE DIP

I was making another one of my recipes - Caramel Cream Cheese Apple Dip - and I got a little overboard and the caramel went over the plate. I knew I couldn't serve it to my guests that way and I also didn't want to waste cream cheese and caramel, so I put it in my mixer and blended it all together. The result was a rich and creamy apple dip. When you dip the apple pieces in it, it tastes just like a delicious caramel apple!

Provided by Dine Dish

Categories     Apple

Time 5m

Yield 6 serving(s)

Number Of Ingredients 2



Creamy Caramel Apple Dip image

Steps:

  • Place both the cream cheese and caramel ice cream topping into your mixer and blend on high until smooth and fluffy.
  • Serve with sliced apples.

Nutrition Facts : Calories 269.7, Fat 13.2, SaturatedFat 8.4, Cholesterol 42.1, Sodium 302.7, Carbohydrate 37, Fiber 0.5, Sugar 0.1, Protein 3.7

1 (8 ounce) package cream cheese
1 cup caramel ice cream topping (more or less to taste)

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