Deliciouslowcarbcornbread Recipes
DELICIOUS LOW CARB CORNBREAD
This is my very favorite low carb recipe! It's so easy to prepare, and it's done in only 2 minutes in the microwave. The best part is that it only amounts to 1 carb per slice!!! There isn't a trace of corn in the recipe, but try it; it really does taste like cornbread!
Provided by truebrit
Categories Quick Breads
Time 5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl, mix wet ingredients, then work in the dry ingredients.
- Pour into a greased microwave-safe container (about 6-inch square, or thereabouts).
- Microwave for 2 minutes at power level 8.
- Cut into 8 slices, about 1 carb per slice.
- Serve with butter.
CORNBREAD-LOW CARB
Make and share this Cornbread-low Carb recipe from Food.com.
Provided by Lv2Sun
Categories Quick Breads
Time 17m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 Combine the almond meal and baking powder.
- Add the cream, water, sweetener, and eggs, stir to combine.
- Add the melted butter, stir to combine.
- Spray Pam into the muffin tin.
- Divide the batter amongst 5-6 muffins.
- Bake for 15-18 minutes until edges are slightly browned and the tops are firm to the touch.
- Really good with butter& sugar-free, low carb jam or honey.
Nutrition Facts : Calories 107.3, Fat 10.8, SaturatedFat 6.3, Cholesterol 87.9, Sodium 153.6, Carbohydrate 0.6, Sugar 0.2, Protein 2.3
LOW CARB BREAD (DELICIOUS)
I am on a low carb diet, it works well, except I miss bread so badly !! I have been playing around with flax seed meal, but the taste is to strong for me so I came up with this today and it is delicious and still has the benifits of flax (high fiber)
Provided by Chef susan from San
Categories Breads
Time 55m
Yield 12 slices, 12 serving(s)
Number Of Ingredients 8
Steps:
- preheat oven to 300.
- grease a loaf pan lighty.
- Mix the dry ingredients is a medium bowl.
- in a small bowl whisk the eggs then add milk, vinagar and splenda.
- combine with dry ingredients.
- shape into 3x6 loaf if your loaf pan is bigger, just shape and place in middle of the pan.
- bake 45 to 50 minutes or until a thin knife comes clean.
LOW CARB CORNBREAD
Make and share this Low Carb Cornbread recipe from Food.com.
Provided by 89240
Categories Breads
Time 15m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- beat cream cheese in mixer, adding other ingredients slowly until incorporated.
- allow to sit at least 5 minutes.
- preheat oven to 350 with a cast iron skillet inside.
- move skillet to stovetop and add bacon grease or oil, coating the sides and bottom.
- pour excess oil into your batter, mixing well.
- pour batter into pan and bake until golden.
Nutrition Facts : Calories 158.6, Fat 15, SaturatedFat 8.1, Cholesterol 113.9, Sodium 145.7, Carbohydrate 1.3, Sugar 0.6, Protein 4.8
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