Diabetic Banana Pudding Recipes

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DIABETIC OLD-FASHIONED BANANA PUDDING

Make and share this Diabetic Old-Fashioned Banana Pudding recipe from Food.com.

Provided by MommyMakes

Categories     Dessert

Time 15m

Yield 6 serving(s)

Number Of Ingredients 4



Diabetic Old-Fashioned Banana Pudding image

Steps:

  • Cook pudding and milk over medium heat, stirring frequently, until it boils, then remove from heat.
  • Place 2 cookies on bottom of each of six custard dishes.
  • Alternate layers of bananas and pudding, starting and finishing with bananas.
  • Chill before serving.

Nutrition Facts : Calories 191.7, Fat 2.7, SaturatedFat 0.8, Cholesterol 1.6, Sodium 436.3, Carbohydrate 38.4, Fiber 1.6, Sugar 10.2, Protein 4

1 (4 ounce) package sugar-free vanilla pudding or 1 (4 ounce) package vegetarian fat free sugar-free instant vanilla pudding mix
2 cups nonfat milk or 2 cups low-fat milk
12 vanilla wafers
2 large bananas, sliced

BANANA CREAM PIE (DIABETIC)

I found this on a store-brand pudding box and modified it to make it diabetic friendly. Tastes so rich and good!

Provided by NanaD

Categories     Pie

Time 10m

Yield 1 pie, 6-8 serving(s)

Number Of Ingredients 5



Banana Cream Pie (Diabetic) image

Steps:

  • Mix pudding and milk in a medium bowl.
  • Stir 1 1/2 minutes with a wire whisk.
  • Gently fold 1 cup of Cool Whip Free into pudding mixture.
  • Fold in banana slices.
  • Top with remaining Cool Whip Free.
  • Cover and chill at least 30 minutes.

Nutrition Facts : Calories 197.4, Fat 10.6, SaturatedFat 2.9, Cholesterol 3, Sodium 182.9, Carbohydrate 21.9, Fiber 1.7, Sugar 6, Protein 4.2

1 (3 1/2 ounce) package sugar-free instant banana cream pudding mix
1 1/2 cups cold 1% low-fat milk
1 (8 ounce) container Cool Whip Free, thawed and divided
1 large banana, peeled and sliced
1 baked pie shell

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