Diy Self Rising Flour Recipes

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SELF-RISING FLOUR

This is how you make self-rising flour when you run out of the original.

Provided by Marina G Roussou

Categories     100+ Everyday Cooking Recipes

Time 5m

Yield 1

Number Of Ingredients 3



Self-Rising Flour image

Steps:

  • Stir or sift together the flour, salt, and baking powder. Presto, you've got self-rising flour!

Nutrition Facts : Calories 458.7 calories, Carbohydrate 97.3 g, Fat 1.2 g, Fiber 3.4 g, Protein 12.9 g, SaturatedFat 0.2 g, Sodium 1896.6 mg, Sugar 0.3 g

1 cup all-purpose flour
½ teaspoon salt
1 ½ teaspoons baking powder

SELF-RISING FLOUR

Make and share this Self-Rising Flour recipe from Food.com.

Provided by hcopeland

Categories     Low Cholesterol

Time 1m

Yield 1 cup

Number Of Ingredients 3



Self-Rising Flour image

Steps:

  • This mixture can be used in recipes calling for self-rising flour.

Nutrition Facts : Calories 458.5, Fat 1.2, SaturatedFat 0.2, Sodium 1709.9, Carbohydrate 97, Fiber 3.4, Sugar 0.3, Protein 12.9

1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt

HOMEMADE SELF-RISING FLOUR - SUBSTITUTE

If you ever need self-rising flour and do not have any, this is what to do. It will save you a trip to the store.

Provided by Darlene Summers

Categories     Quick Breads

Time 5m

Yield 3/4 cup

Number Of Ingredients 3



Homemade Self-Rising Flour - Substitute image

Steps:

  • Combine all ingredients and use in place of self rising flour.
  • May double or triple if more is needed.

3/4 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt

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