Doris Cranberry Salad Recipes
CRANBERRY SALAD
This cranberry salad recipe is reminiscent of a Waldorf salad or a taffy apple salad. Sweet and creamy, this cranberry salad is supposedly a favorite among kids but all of the adults love it too!
Provided by Dolores Cruz
Categories Salad Fruit Salad Recipes Cranberry Salad Recipes
Time 3h20m
Yield 10
Number Of Ingredients 7
Steps:
- Combine chopped cranberries and sugar in a large, nonreactive bowl. Toss well. Cover and refrigerate for 3 hours.
- After 3 hours, stir apples, marshmallows, and pecans into cranberries. Combine yogurt and whipped topping; fold into cranberry salad. Serve immediately.
Nutrition Facts : Calories 156.9 calories, Carbohydrate 25.8 g, Cholesterol 0.6 mg, Fat 6.1 g, Fiber 2.7 g, Protein 1.4 g, SaturatedFat 2.1 g, Sodium 17.1 mg, Sugar 20.4 g
DORIS' CRANBERRY SALAD
My mom makes this recipe for the holidays. I love the taste and texture. I even eat the leftovers for breakfast. This dish is always a hit at any party.
Provided by MeliDe
Categories Berries
Time 25m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Prepare the apples, celery, and walnuts (set aside).
- Combine pineapple& water in a saucepan.
- Heat just to boiling& add gelatin.
- Stir until gelatin is dissolved.
- Add other ingredients, stir well, and turn off burner.
- Pour into bowl.
- Chill until firm.
Nutrition Facts : Calories 276.7, Fat 9.7, SaturatedFat 0.9, Sodium 77.6, Carbohydrate 48.2, Fiber 2.7, Sugar 43.5, Protein 3.6
CRANBERRY BRIE SALAD
This colorful, delicatey flavored salad has soft bites of brie, tangy dried cranberries and crunchy croutons and would be terrific as an appetizer for any meal.
Provided by Chef mariajane
Categories < 15 Mins
Time 15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Into a small bowl, measure cranberries and port. Let stand for 1 hour, stirring occasionally. Drain. Discard port.
- In a large bowl, place cranberries, cheese, lettuce and croutons. Toss.
- CRANBERRY DRESSING: In a jar with a tight-fitting lid, combine oil, juice, pesto and vinegar. Shake well. Makes 1/3 cup dressing.
- Drizzle dressing over lettuce mixture. Toss.
Nutrition Facts : Calories 151.1, Fat 10.7, SaturatedFat 4.2, Cholesterol 19.2, Sodium 176.8, Carbohydrate 7, Fiber 1.2, Sugar 2.2, Protein 4.9
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