NEELY'S BBQ SAUCE
Slather your next barbecue with the Neelys' BBQ Sauce recipe from Down Home with the Neelys on Food Network.
Provided by Patrick and Gina Neely : Food Network
Categories condiment
Time 1h20m
Yield 3 1/2 cups
Number Of Ingredients 10
Steps:
- In a medium saucepan, combine all ingredients. Bring mixture to a boil, reduce heat to simmer. Cook uncovered, stirring frequently, for 1 hour 15 minutes.
COPYCAT POLYNESIAN SAUCE
Make your own Chick-fil-A® Polynesian sauce. Store in an airtight container.
Provided by jrusseleac
Time 5m
Yield 10
Number Of Ingredients 3
Steps:
- Whisk Catalina dressing, honey, and vinegar together.
Nutrition Facts : Calories 142.6 calories, Carbohydrate 16.8 g, Fat 8.8 g, SaturatedFat 1.2 g, Sodium 256.6 mg, Sugar 16 g
DR PEPPER BBQ SAUCE
My family is stationed in Italy with my husband, Lieutenant William Robert Blackman. William grew up in Memphis, Tennessee, and I'm from Texas, so the dish that spells "home" for us is a good ol' barbecue. I have my own recipe for barbecue sauce that we like to pour all over sliced brisket. Eating it reminds us of weekend barbecues with our families. -Tina Blackman, Naples, Italy
Provided by Taste of Home
Time 40m
Yield 1 cup.
Number Of Ingredients 9
Steps:
- In a small saucepan, combine all ingredients; bring to a boil. Reduce heat; simmer, uncovered, 30-35 minutes or until slightly thickened, stirring occasionally. Refrigerate leftovers.
Nutrition Facts : Calories 60 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 193mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 1g fiber), Protein 1g protein.
POLYNESIAN BBQ SAUCE
Great on slamon, ribs, chicken anything you can bbq. If you can't find sambal substitute any asian chili paste.
Provided by Brookelynne26
Categories < 15 Mins
Time 5m
Yield 2 cups, 16 serving(s)
Number Of Ingredients 11
Steps:
- Combine all ingredients in a bowl. Can be stored in the refrigerator for up to 1 month.
Nutrition Facts : Calories 65.3, Fat 0.5, SaturatedFat 0.1, Cholesterol 0.4, Sodium 479.8, Carbohydrate 12.9, Fiber 0.7, Sugar 7.9, Protein 1.1
DOCTOR POLYNESIAN'S EASY HAWAIIAN BEANS
The doctor of the beans is in da' house! Easy. You can use ordinary canned pork and beans in this, but doctor it up to be like brown sugar baked beans.
Provided by PalatablePastime
Categories Beans
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Stir together and cook over low heat until thickened as desired.
Nutrition Facts : Calories 553.3, Fat 0.1, Sodium 293.9, Carbohydrate 142.3, Fiber 0.5, Sugar 138.6, Protein 0.7
DR. POLYNESIAN'S WET 'N' WILD BARBECUE SAUCE
Surf's up on the grill. Great on ham, spam, and grilled pineapple. I will also be using this on my holiday meatballs, probably also on smoked ribs or other fine flamed pieces of pork. Freeze what you don't use to enjoy later.
Provided by PalatablePastime
Categories Sauces
Time 45m
Yield 2 1/2-3 cups
Number Of Ingredients 10
Steps:
- Simmer sauce ingredients over low heat 30 minutes.
- Use sauce immediately, or allow to cool and puree for a smoother texture.
Nutrition Facts : Calories 282.3, Fat 4.2, SaturatedFat 0.6, Sodium 1324.9, Carbohydrate 60.3, Fiber 1.9, Sugar 45.2, Protein 1.5
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