ONE-POT CREAMY CHICKEN POT PIE PASTA
Betty knows chicken pot pie, and this simple and comforting one-pot version is sure to be your new favorite. We swapped pasta for pie crust and the stovetop for the oven, and the result is a quick and easy dinner your family will adore.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- In 4- to 5-quart Dutch oven, add chicken broth, egg noodles, chicken, mixed vegetables, thyme, salt and pepper (ingredients will sit above liquid).
- Heat to boiling. Reduce heat to medium; simmer uncovered 8 to 10 minutes, stirring occasionally, until most of liquid is absorbed and pasta is tender.
- Stir in half-and-half, and continue cooking 1 to 2 minutes or until heated through. Top with parsley.
Nutrition Facts : Calories 260, Carbohydrate 28 g, Cholesterol 75 mg, Fat 1 1/2, Fiber 2 g, Protein 19 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 800 mg, Sugar 2 g, TransFat 0 g
BAKED CHICKEN POT PIE PASTA
Chicken pot pie takes on an Italian twist in this reinvention of the classic casserole! Italian-seasoned chicken, carrots, celery and peas surrounded by a creamy sauce with mozzarella and Parmesan cheese topped with flaky circles of pie crust. Instead of potatoes there's elbow macaroni and lots of them. One look at that golden brown crust with the creamy pasta peeking through from beneath will totally draw you in hook, line and sinker. This recipe came from Cinnamon Spice & Everything Nice.
Provided by internetnut
Categories Vegetable
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 17
Steps:
- Preheat oven to 400 degrees F. Butter a 9x13 casserole dish or baking pan.
- In a large skillet heat 1 tablespoon oil over medium heat. Season the chicken well with salt, pepper and 1/2 teaspoon Italian seasoning. Add to skillet and cook through, stirring often. Remove to a large bowl and set aside.
- Turn the heat down to medium-low and add the remaining 2 tablespoons oil, the onion, carrots, celery, garlic and 1/2 teaspoon Italian seasoning. Cook 7-8 minutes, stirring often, stir in the peas and cook 2 more minutes. Remove the mixture from the pan to the bowl with the chicken.
- With heat on medium-low melt 3 tablespoons butter in the pan, whisk in the flour and cook 3 minutes. Slowly whisk in chicken broth then the milk. Turn heat up to medium-high and bring to a simmer for 3 more minutes, stirring often.
- Add the chicken broth to the bowl with the chicken/vegetables and mix well, then mix in both cheeses.
- Pour the mixture into the buttered casserole and spread out evenly.
- Roll the pie crust out on a lightly floured surface to about 10-inches in diameter and cut circles out of it with a biscuit or cookie cutter. Arrange them over top of the pasta.
- Bake 30 - 35 minutes until the casserole is hot in the center and the crust is golden brown, if the crust starts to darken too much cover with aluminum foil. Let set 5 minutes before serving.
Nutrition Facts : Calories 898.7, Fat 40, SaturatedFat 14.6, Cholesterol 91.3, Sodium 747.8, Carbohydrate 92.7, Fiber 6.4, Sugar 8.2, Protein 40.1
More about "dump and bake chicken pot pie pasta recipes"
DUMP-AND-BAKE CHICKEN CAPRESE PASTA - THE SEASONED …
Web May 12, 2017 Cooking for Just Two? The recipe ingredients can easily be cut in half (or in quarters) and baked in smaller dishes. If you cut the recipe in half, use an 8-inch square baking dish. If you want to prepare just 2 …
From theseasonedmom.com
From theseasonedmom.com
DUMP-AND-BAKE CREAMY CHICKEN PENNE PASTA - THE …
Web Jun 8, 2018 Cook: 55 minutes Total: 1 hour 5 minutes Servings 4 Calories 343 kcal You don't even have to boil the pasta, cook the chicken, or sauté the vegetables! Just stir everything together and 10 minutes later you'll …
From theseasonedmom.com
From theseasonedmom.com
CHICKEN POT PIE PASTA – LIKE MOTHER, LIKE DAUGHTER
Web Apr 3, 2020 Add in minced garlic and cook for about 1-2 minutes. Add in the flour and stir everything together to coat the vegetables in the flour. Slowly whisk in the chicken broth and the half and half. Bring the …
From lmld.org
From lmld.org
DUMP-AND-BAKE CHICKEN PENNE PASTA RECIPE - THE …
Web Dec 14, 2018 There’s nothing better than a warm casserole on a chilly evening; however, it can be a hassle to pre-cook the pasta, pre-cook the meat and vegetables, and pull together a sauce. Instead, a dump-and …
From theseasonedmom.com
From theseasonedmom.com
SHORTCUT CHICKEN POT PIE WITH BISCUITS - THE SEASONED MOM
Web Mar 21, 2022 Milk: to thin the sauce. Chicken broth will work too, it just won’t be nearly as creamy. Chicken: you’ll need about 2 cups of cooked meat. I prefer rotisserie chicken for a shortcut, but you can see my …
From theseasonedmom.com
From theseasonedmom.com
DUMP-AND-BAKE PARMESAN PASTA WITH CHICKEN - THE …
Web May 24, 2019 First, whisk together Alfredo sauce and chicken broth. I use store-bought jars of Alfredo sauce for a shortcut, but you can feel free to substitute with your favorite homemade Alfredo sauce if you prefer! Next, …
From theseasonedmom.com
From theseasonedmom.com
HOW TO MAKE CHICKEN POT PIE PASTA - CHEF SAVVY
Web Feb 15, 2021 1 medium sweet or white onion, diced 3 medium celery stalks, diced 2 medium carrots, diced 3 cloves garlic, minced 2 cups chicken broth (homemade, if possible) 3/4 cup heavy cream (can …
From chefsavvy.com
From chefsavvy.com
CHICKEN POT PIE PASTA - JO COOKS
Web Oct 19, 2022 Super Easy! This is a one pot pasta. No boiling the noodles separately or searing the chicken in another pan. It all cooks together making this a super easy recipe with little cleanup. Creamy Chicken …
From jocooks.com
From jocooks.com
DUMP AND BAKE CHICKEN ALFREDO PASTA CASSEROLE - THE …
Web Feb 9, 2016 A 10-minute crowd-pleaser, this dump-and-bake chicken Alfredo pasta casserole is an easy, cheesy, comfort food dinner for your busiest weeknights — and you don’t even have to boil the pasta! Serve …
From theseasonedmom.com
From theseasonedmom.com
DUMP AND BAKE CHICKEN POT PIE PASTA | RECIPELION.COM
Web Cut all of the ingredients in half and prepare the recipe in a 1-quart baking dish. The cooking instructions remain the same. Click here for the easy recipe Serves 4 people …
From recipelion.com
Estimated Reading Time 40 secs
From recipelion.com
Estimated Reading Time 40 secs
CHICKEN POT PIE PASTA RECIPE - TASTING TABLE
Web Mar 25, 2022 Melt the butter in a heavy skillet over medium heat, then add the onions, garlic, and vegetables. Stir in the thyme and add salt and pepper to taste — MacLean …
From tastingtable.com
5/5 (127)Calories 390 per servingCategory Main Course
From tastingtable.com
5/5 (127)Calories 390 per servingCategory Main Course
MAKE DINNER IN A JIFFY WITH ANY ONE OF THESE 50 DUMP MEALS
Web Mar 13, 2023 1. Balsamic & Honey Dump Pot Roast Lauren Greutman knows how to whip up a beautiful and delicate pot roast. Serve it up with a salad and a couple of sides for …
From diys.com
From diys.com
DUMP-AND-BAKE CHICKEN POT PIE PASTA | PUNCHFORK
Web 1/2 lb raw boneless (skinless chicken breasts, diced into bite-sized pieces); 1/2 teaspoon dried thyme leaves; 1/2 cup diced onion; 1 cup frozen mixed vegetables (not thawed); …
From punchfork.com
From punchfork.com
DUMP AND BAKE CHICKEN POT PIE | RECIPELION.COM
Web Dump and Bake Chicken Pot Pie. "You only need 5 ingredients and 5 minutes to make this Dump-and-Bake Chicken Pot Pie Recipe! It’s an easy, family-friendly dinner that’s …
From recipelion.com
From recipelion.com
EASY CHICKEN POT PIE - DUMP AND GO DINNER | ONCE A MONTH MEALS
Web ¼ teaspoons Salt Why would I want to freeze this? These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it. These directions are …
From onceamonthmeals.com
From onceamonthmeals.com
DUMP AND BAKE CHICKEN POT PIE | ALLFREECASSEROLERECIPES.COM
Web "This easy Chicken Pot Pie Recipe is one of those rare gems — a dump-and-bake dinner that’s fast and 100% kid (and husband)-approved! I …
From allfreecasserolerecipes.com
From allfreecasserolerecipes.com
CHICKEN POT PIE PASTA - RECIPE RUNNER
Web Instructions. Cook the pasta until al dente. While the pasta cooks prep the vegetables and chicken. Once the pasta is cooked, drain it and set aside. Return the pot or pan to the …
From reciperunner.com
From reciperunner.com
CHICKEN POT PIE PASTA - LOVE IN MY OVEN
Web Nov 10, 2022 1. Start the dish by boiling a pot of salted water to cook the pasta in. Once boiling, add the noodles and cook until the noodles are al dente, about 7-8 minutes. …
From loveinmyoven.com
From loveinmyoven.com
CHICKEN POT PIE PASTA RECIPE - SMART SCHOOL HOUSE
Web Mar 5, 2023 Ingredients: Leftover chicken or rotisserie chicken Egg noodles Butter Cream of chicken soup Cream cheese Chicken broth Milk or heavy cream Peas and carrots …
From smartschoolhouse.com
From smartschoolhouse.com
SIX SISTERS' STUFF · FAMILY RECIPES, FOOD, FUN CRAFTS
Web Baked Creamy Chicken Taquitos Recipe. 30 minutes mins. Dips, Sauces, + Seasonings. ... Instant Pot Chicken Gyros Recipe. 2 hours hrs 20 minutes mins. Instant Pot Egg Roll …
From sixsistersstuff.com
From sixsistersstuff.com
DUMP-AND-BAKE CHICKEN POT PIE PASTA | RECIPELION.COM
Web Preheat oven to 350 degrees F. Spray a 2-quart baking dish (such as an 8-inch square pan or a small rectangular dish like I used) with cooking spray and set aside. In a large bowl, …
From recipelion.com
From recipelion.com
You'll also love