BLUEBERRY CRISP
Summer never tasted so good. I highly recommend serving this blueberry crisp hot with ice cream.
Provided by AlexanderXavier
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 50m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Coat an 8-inch square baking dish with cooking spray.
- Combine blueberries, sugar, and flour in a bowl. Toss gently until berries are coated. Pour into the prepared baking dish.
- Mix brown sugar, flour, oats, butter, baking soda, salt, and cinnamon in another bowl with 2 knives or a pastry blender. Sprinkle over the blueberry mixture.
- Bake in the preheated oven until golden brown and bubbly, about 30 minutes.
Nutrition Facts : Calories 275.2 calories, Carbohydrate 49.6 g, Cholesterol 20.3 mg, Fat 8.4 g, Fiber 2.7 g, Protein 2.6 g, SaturatedFat 5 g, Sodium 244.3 mg, Sugar 33 g
BLUEBERRY CRISP
Provided by Patrick and Gina Neely : Food Network
Categories dessert
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees F.
- Toss blueberries, cornstarch, sugar and a pinch of salt together in a bowl.
- Combine flour, oats, brown and white sugar, cinnamon, nutmeg and pecans in a bowl. Add butter and pinch into chunks. Mix until it looks crumbly.
- Add the blueberries into a 2-quart baking dish. Top evenly with the crumb mixture. Bake for 40 minutes. Serve with ice cream and whipped cream.
BLUEBERRY-OATMEAL CRISP
Provided by Food Network Kitchen
Categories dessert
Time 1h30m
Yield 6 to 8 servings
Number Of Ingredients 16
Steps:
- Preheat the oven to 375 degrees F and butter a 2-quart baking dish.
- Make the filling: Toss the blueberries, granulated sugar, flour, lemon juice and salt in a medium bowl. Transfer to the prepared baking dish.
- Make the topping: Combine the brown sugar, flour, oats, nuts, lemon zest, cinnamon and salt in a separate bowl. Using your fingers or a pastry blender, work the butter into the flour mixture until coarse crumbs form. Scatter the topping over the blueberry mixture.
- Set the dish on a baking sheet and bake until the topping is golden brown and the filling is bubbling, 45 to 50 minutes. Let cool slightly before serving.
EASY BLUEBERRY CRISP
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. Butter a 2-quart shallow baking dish; set aside. In a medium bowl, toss blueberries with 1/2 cup flour, the granulated sugar, and lemon juice. Spread evenly in prepared baking dish, pressing down lightly.
- In a small bowl, mix together brown sugar and the remaining 1/2 cup flour; add butter. Using your fingertips or a pastry blender, mix the butter into the dry ingredients until it looks like coarse irregular crumbs.
- Spread crumbs over blueberries. Bake for 10 minutes. Reduce the oven temperature to 325 degrees. and bake until the crumbs are browned and the juices have thickened, about one hour. Serve warm.
BLUEBERRY CRISP I
A very easy and delicious dessert recipe that can be used with blueberries, peaches, apples or most any other of this type fruit. After it cooks it has a beautiful crust on top. The sugar may be adjusted to suit your taste.
Provided by PATRICIA GORDY
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 1h25m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place the blueberries into an 8x8 inch square baking dish. In a medium bowl, cream together the margarine and 3/4 cup sugar until smooth. Stir the flour into the creamed mixture alternately with the milk. Spoon batter over blueberries. Mix together the remaining 3/4 cup sugar with the cornstarch and nutmeg. Sprinkle over the top. Pour boiling water over the whole thing.
- Bake for 1 hour in the preheated oven. Cool for at least 10 minutes to set. Serve with whipped topping or vanilla ice cream.
Nutrition Facts : Calories 566.3 calories, Carbohydrate 112.2 g, Cholesterol 2.4 mg, Fat 12.4 g, Fiber 2.6 g, Protein 4.8 g, SaturatedFat 2.5 g, Sodium 543.5 mg, Sugar 83.8 g
BEST BLUEBERRY CRISP
Make and share this Best Blueberry Crisp recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Dessert
Time 55m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Set oven to 350 degrees F.
- Prepare an 11 x 7-inch baking dish (can use a 13 x 9-inch but it will not be as high).
- Spread the blueberries in the bottom of the prepared baking pan.
- In a small saucepan over medium heat combine the sugar, cornstarch, water and 2-3 Tbsp lemon juice; cook and stir until thick and clear, then add in the vanilla.
- Pour over, then gently stir in the cooked mixture with the blueberries.
- In a bowl combine the flour with oats, brown sugar and cinnamon.
- Add in the melted butter; mix until crumbly (I start mixing with a spoon then finish mixing with my hands).
- Sprinkle over the top of blueberries (there will be a couple of empty spots that is okay, there may seem like a lot of crumble but it will settle when baking).
- Bake for 30-35 minutes, or until blueberry mixture bubbles and the topping is brown.
- Serve with ice cream-- enjoy!
QUICK AND EASY BLUEBERRY CRISP
This is great to throw together when you are strapped for time and a great way to use up those summer blueberries.
Provided by Lvs2Cook
Categories Dessert
Time 35m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375º.
- In a large bowl, combine first three ingredients. Cut in butter until mixture is crumbly.
- Pour blueberries into a buttered 2-quart baking dish. Sprinkle crumb mixture over berries.
- Bake 20 minutes or until topping is golden and berries are bubbly.
Nutrition Facts : Calories 394.2, Fat 23.6, SaturatedFat 14.6, Cholesterol 61, Sodium 165, Carbohydrate 46.3, Fiber 3.4, Sugar 28.8, Protein 2.8
HEALTHY BLUEBERRY CRISP RECIPE BY TASTY
Here's what you need: blueberry, rolled oats, almonds, whole wheat flour, cinnamon, coconut oil, maple syrup, greek yogurt, maple syrup
Provided by Mercedes Sandoval
Categories Desserts
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350˚F (180˚C).
- Combine dry ingredients of the crisp topping in a bowl. Then add in the wet ingredients and mix until evenly coated.
- Add blueberries to a medium-sized baking dish, then cover with the crisp topping.
- Bake 45-50 minutes, or until golden brown and blueberries start to bubble.
- Mix together Greek yogurt and maple syrup in a measuring cup. Drizzle over your blueberry crisp.
- Serve and enjoy!
Nutrition Facts : Calories 456 calories, Carbohydrate 68 grams, Fat 17 grams, Fiber 9 grams, Protein 11 grams, Sugar 28 grams
More about "easy blueberry crisp recipes"
BEST BLUEBERRY CRISP RECIPE - HOW TO MAKE BLUEBERRY …
From delish.com
5/5 (1)Total Time 1 hr 5 mins
- Make filling: Preheat oven to 375°. In a 10" ovenproof skillet or square baking dish, toss blueberries with sugar, cornstarch, lemon juice, and lemon zest.
- Make topping: In a large bowl, whisk together flour, oats, almonds, brown sugar, salt, cinnamon, and ginger, if using.
- Use your hands or a fork to incorporate melted butter into flour mixture until mixture has pea-size clumps.
- Scatter topping over blueberry mixture and bake until berries are bubbling and topping is golden, 40 to 45 minutes.
THE EASIEST BLUEBERRY CRISP | WHO NEEDS A CAPE?
From whoneedsacape.com
QUICK + EASY BLUEBERRY CRISP RECIPES AND IDEAS
From pillsbury.com
BLUEBERRY CRISP - DINNER, THEN DESSERT | EASY COMFORT …
From dinnerthendessert.com
EASY BLUEBERRY CRISP | GIMME SOME OVEN
From gimmesomeoven.com
EASY BLUEBERRY CRISP WITH OATS RECIPE - LIFE'S AMBROSIA
From lifesambrosia.com
BLUEBERRY CRISP - EASY RECIPE - THE SOUTHERN LADY …
From thesouthernladycooks.com
RIDICULOUSLY EASY BLUEBERRY CRUMBLE - INSPIRED TASTE
From inspiredtaste.net
EASY BLUEBERRY CRISP • SO DAMN DELISH
From sodamndelish.com
EASY OATMEAL BLUEBERRY CRISP - SWEET AND SIMPLE LIVING
From sweetandsimpleliving.com
EASY BLUEBERRY CRISP - SPEND WITH PENNIES
From spendwithpennies.com
4.9/5 (242)Total Time 55 minsCategory DessertCalories 299 per serving
- Toss blueberries, with sugar, lemon rind, 1 tablespoon lemon juice and 3 tablespoons flour. Place in a 2qt baking dish.
- With a fork, combine the butter, brown sugar, oats, flour, nuts if using and cinnamon until crumbled. Sprinkle over blueberries.
5 INGREDIENT STOVETOP BLUEBERRY CRISP - SWEETPHI
From sweetphi.com
BLUEBERRY CRISP | KING ARTHUR BAKING
From kingarthurbaking.com
EASY BLUEBERRY CRISP - THE WOODEN SKILLET
From thewoodenskillet.com
EASY BLUEBERRY CRISP – FAITH FOOD FARM
From faithfoodfarm.com
EASY BLUEBERRY CRISP (WITH FRESH BLUEBERRIES!) - THE ANTHONY KITCHEN
From theanthonykitchen.com
EASY LEMON BLUEBERRY CRISP | ALEXANDRA'S KITCHEN
From alexandracooks.com
AMAZING BLUEBERRY CRISP • FIVEHEARTHOME
From fivehearthome.com
BLUEBERRY CRISP RECIPE: HOW TO MAKE EASY BLUEBERRY CRISP
From masterclass.com
EASY BLUEBERRY CRISP - LIFE LOVE AND SUGAR
From lifeloveandsugar.com
THE BEST BLUEBERRY CRISP - FIT FOODIE FINDS
From fitfoodiefinds.com
EASY BLUEBERRY CRISP - I HEART NAPTIME
From iheartnaptime.net
EASY, HEALTHY SUGAR-FREE BLUEBERRY CRISP + {VIDEO}
From staysnatched.com
EASY BLUEBERRY CRISP RECIPE WITHOUT BUTTER - STAYING CLOSE TO HOME
From stayingclosetohome.com
EASY BLUEBERRY CRISP - KIPPI AT HOME
From kippiathome.com
STRAWBERRY BLUEBERRY CRISP - NUM'S THE WORD | EASY RECIPES
From numstheword.com
EASY BLUEBERRY CRISP - 4 INGREDIENTS, 5 MINUTES - YOUTUBE
From youtube.com
BEST BLUEBERRY CRISP - THERESCIPES.INFO
From therecipes.info
EASY BLUEBERRY CRISP - JESSICA GAVIN
From jessicagavin.com
12 EASY BLUEBERRY CRISP RECIPES - HOW TO MAKE A BLUEBERRY …
From delish.com
QUICK & EASY BLUEBERRY CRISP RECIPE | OLD SALT FARM
From oldsaltfarm.com
BLUEBERRY CRISP | USE FROZEN OR FRESH BLUEBERRIES - OWLBBAKING.COM
From owlbbaking.com
EASY BLUEBERRY CRISP FOR TWO | BAKED ABUNDANCE
From bakedabundance.com
THE BEST BLUEBERRY CRISP RECIPE | COOKIES & CUPS
From cookiesandcups.com
BLUEBERRY CRISP - THE VERY BEST RECIPE!
From chocolatecoveredkatie.com
QUICK BLUEBERRY CRISP | READY SET EAT
From readyseteat.com
EASY BLUEBERRY CRISP RECIPE (FRESH OR FROZEN BERRIES) - AVERIE COOKS
From averiecooks.com
EASY BLUEBERRY CRISP (A DELICIOUS CLASSIC DESSERT) - SIZZLING EATS
From sizzlingeats.com
BLUEBERRY CRISP - AHEAD OF THYME
From aheadofthyme.com
BEST EASY BLUEBERRY CRISP - VEGAN BLUEBERRY
From veganblueberry.com
You'll also love