SIMPLE ROASTED PORK SHOULDER
A basic garlic and olive oil mixture is the flavor basis for Aaron McCargo Jr.'s Simple Roasted Pork Shoulder recipe from Big Daddy's House on Food Network.
Provided by Aaron McCargo Jr.
Time 4h55m
Yield 2 pounds of meat
Number Of Ingredients 4
Steps:
- Preheat the oven to 425 degrees F.
- In a small bowl, mix together the olive oil, garlic, salt and pepper. Using a pastry brush, spread the mixture all over the pork shoulder.
- Set the meat on a rack set into a roasting pan. Roast for 20 minutes, and then reduce the heat to 325 degrees F. Continue to cook until an instant-read thermometer inserted into the shoulder reads 185 degrees F, about 4 hours. Remove the pork from the oven and let stand until cool enough to handle, about 30 minutes.
BONELESS PORK ROAST
Make and share this Boneless Pork Roast recipe from Food.com.
Provided by tgobbi
Categories Pork
Time 1h
Yield 3-4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees Fahrenheit.
- The meat should be at room temperature for best results.
- Place pork in roasting pan.
- Sprinkle the top of the roast with sage, rosemary, garlic, and salt and pepper.
- Bake for 50 minutes (25 minutes per lb).
DAD'S BASIC MOIST PORK ROAST
This is the best and most basic way to ensure a juicy, perfectly-cooked pork roast every time. This recipe really requires a good thermometer -- either a $10 instant-read type or, even better, the type that pierces the meat and stays in place while connected to an outside-the-oven monitor. If you can swing that, then try your favorite marinade or rub on this recipe. Use your imagination on the rubs and marinades, but ensure you bring your roast directly from the fridge to the roasting pan -- Dad's recipe works best that way.
Provided by CHEFSINGLEDAD
Categories Main Dish Recipes Pork Pork Roast Recipes
Time 1h40m
Yield 6
Number Of Ingredients 4
Steps:
- Combine oil, pepper, and salt in a bowl; rub oil mixture over pork and refrigerate while oven preheats.
- Preheat an oven to 475 degrees F (245 degrees C).
- Place a roasting rack in a large roasting pan; arrange pork on the roasting rack.
- Roast in preheated oven until pork with browned, about 30 minutes. Remove pork from oven and reduce oven heat to 325 degrees F (165 degrees C). Allow pork to rest uncovered at room temperature for 30 minutes. An instant-read thermometer inserted into the center should read between 115 degrees F (46 degrees C) and 140 degrees F (60 degrees C).
- Return to oven and continue to cook until pork is slightly pink in the center, 15 to 30 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
- Let the roast stand uncovered at room temperature for 15 to 20 minutes before slicing and serving.
Nutrition Facts : Calories 214.6 calories, Carbohydrate 0.7 g, Cholesterol 78.6 mg, Fat 10.8 g, Fiber 0.3 g, Protein 27.2 g, SaturatedFat 2.5 g, Sodium 367.3 mg
INCREDIBLE BONELESS PORK ROAST WITH VEGETABLES
This is one of, if not the most delicious recipes Ive ever made. The flavor is so rich and incredible. It is not dry, although the cooking time may lead you to think differently. You can cut it with a fork, it is just so moist and tender.
Provided by IronChefNicole
Categories Pork
Time 3h15m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- 1. Place Pork Loin fat side down in a 9 x 13 pan and arrange vegetables around it.
- 2. In a small bowl mix Garlic powder, onion powder, seasoned salt and black pepper until combined and rub it onto the pork (top only, not the bottom).
- 3. Sprinkle the parsley on top, and then the garlic. Drizzle the olive oil over top of the pork. You can season the vegetables as well, I recommend to. Just sprinkle all of the same dry seasonings over top.
- 4. Add beef broth from one of the corners of the pan, do not pour over pork. Place foil, slightly vented, over the pork, and fitting the pan. Cook it on 325 for 2 1/2 hours. Midway through rotate the pork so it it fat side up and replace the foil so it is covered again.
- 5. After its done take the foil off and put the broiler on HIGH. Flip the pork again to meat side up and broil for 10 minutes. You will do this twice (meat side up, 10 mins, fat side up 10 mins, and then meat side up one last time for 10 mins.) For a total of 30 minutes You may need a few mins longer depending on your oven. Just look to see how browned its getting.
- 6. Let meat rest for 30 minutes.
- 7. Enjoy! The vegetables will have an incredible flavor and so will the meat.
- **You may add more veggies but You'll probably have to go with a bigger pan size.
- **If you'd really like to kick it up, make a roux and add PAN JUICES and some red wine and let it reduce, stirring often to make a nice gravy!
EASY ROASTED PORK
Delicious, easy pork roast that everyone raves about.
Provided by Denise Jo Garner
Categories Meat and Poultry Recipes Pork
Time 1h15m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Lightly flour an oven bag.
- In a small bowl, blend brown sugar, applesauce, and ginger.
- Place pork roast in the prepared oven bag. Pour the brown sugar mixture over the roast. Seal bag, and cut several small slits in the top.
- Cook the roast 1 hour in the preheated oven, or until the internal temperature has reached 145 degrees F (63 degrees C).
Nutrition Facts : Calories 402.1 calories, Carbohydrate 26.4 g, Cholesterol 95.3 mg, Fat 19 g, Fiber 0.2 g, Protein 29.9 g, SaturatedFat 6.6 g, Sodium 83.4 mg, Sugar 25.5 g
More about "easy boneless pork roast recipes"
BONELESS PORK ROAST, EASY OVEN RECIPE - HEALTHY RECIPES …
From healthyrecipesblogs.com
5/5 Calories 494 per servingCategory Main Course
- In a small bowl, mix together the kosher salt, black pepper, garlic powder, paprika, sage and thyme.
- Pat the pork roast dry with paper towels. Place it on the wire rack. Rub the spice mixture all over the roast. Spray its top liberally with olive oil.
- Heat the oven to 425 degrees F. Allow the pork roast to sit at room temperature while the oven is warming, about 30 minutes.
EASY 4-INGREDIENT PORK ROAST RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.1/5 (100)Total Time 2 hrsCategory Entree, DinnerCalories 546 per serving
19 BEST PORK ROAST RECIPES - FOOD NETWORK
From foodnetwork.com
PORK ROAST WITH CRACKLE - CAFE DELITES
From cafedelites.com
EASY PORK LOIN ROAST • FOOD FOLKS AND FUN
From foodfolksandfun.net
EASY GARLIC PORK ROAST RECIPE - PILLSBURY.COM
From pillsbury.com
5 INGREDIENT CROCK POT PORK ROAST AND POTATOES RECIPE
From sweetphi.com
ROASTED BONELESS PORK LOIN RECIPE - THE SPRUCE EATS
From thespruceeats.com
PORK ROAST WITH CRISPY CRACKLING | RECIPETIN EATS
From recipetineats.com
GARLIC HERB CRUSTED BONELESS PORK ROAST
From mygourmetconnection.com
10 BEST PORK LOIN BONELESS LOIN ROAST RECIPES | YUMMLY
From yummly.com
BEST BONELESS PORK LOIN ROAST RECIPE - DELISH
From delish.com
10 BEST BBQ BONELESS PORK LOIN ROAST RECIPES | YUMMLY
From yummly.com
HOW TO COOK A BONELESS PORK LOIN ROAST - THE KITCHEN …
From thekitchenmagpie.com
SIMPLE BONELESS PORK LOIN ROAST RECIPE - FEEDING YOUR …
From feedingyourfam.com
PORK SIRLOIN ROAST: HOW TO COOK IT PERFECTLY - RECIPE FOR …
From recipeforperfection.com
EASY ROAST PORK WITH PERFECT CRACKLING - EASY PEASY FOODIE
From easypeasyfoodie.com
SIRLOIN PORK ROAST - NEVER DRY, JUICY AND DELICIOUS!
From amandascookin.com
HERB BUTTER BONELESS PORK LOIN ROAST - DINNER, THEN DESSERT
From dinnerthendessert.com
HOW TO COOK BONELESS PORK RIBS IN THE OVEN - LOW CARB YUM
From lowcarbyum.com
HOW TO COOK A PORK ROAST IN THE OVEN - THE BEST EASY RECIPE
From sevensons.net
15 PORK BONELESS LOIN HALF ROAST RECIPE - SELECTED RECIPES
From selectedrecipe.com
THE EASIEST INSTANT POT PORK ROAST | WHOLEFULLY
From wholefully.com
THE BEST PORK LOIN ROAST EVER (GRANNY'S SECRET RECIPE!)
From grannysinthekitchen.com
JUICY PORK LOIN ROAST WITH VEGGIES | EASY WEEKNIGHT RECIPES
From easyweeknightrecipes.com
BEST PORK LOIN ROAST RECIPE - EASY LOW CARB
From easylowcarb.com
PORK SIRLOIN ROAST {JUST 5 MINUTES OF PREP!} - THE SEASONED MOM
From theseasonedmom.com
HOW TO COOK A BONELESS PORK ROAST IN A CROCKPOT | LIVESTRONG
From livestrong.com
SUNDAY PORK ROAST - THE STAY AT HOME CHEF
From thestayathomechef.com
BONELESS PORK RIBEYE ROAST RECIPES RECIPES - STEVEHACKS
From stevehacks.com
BONELESS PORK RIB ROAST RECIPE RECIPES ALL YOU NEED IS FOOD
From tutdemy.com
21 EASY BONELESS PORK SHOULDER ROAST RECIPES
From selectedrecipe.com
15 MINUTE EASY BONELESS PORK CHOPS - TIPBUZZ
From tipbuzz.com
BONELESS PORK ROAST WITH GRAVY (REVERSE SEAR)
From twokooksinthekitchen.com
EASY BAKED BONELESS PORK CHOPS - COOKING LSL
From cookinglsl.com
PORK ROAST RECIPES | TASTE OF HOME
From tasteofhome.com
JUICY BAKED PORK CHOPS (SUPER EASY RECIPE!) - THE ENDLESS MEAL®
From theendlessmeal.com
EASY PORK CURRY RECIPE | ONTARIO PORK
From ontariopork.on.ca
EASY BONELESS PORK LOIN ROAST RECIPE - BOULDER LOCAVORE®
From boulderlocavore.com
EASY INSTANT POT PORK ROAST RECIPE - A FOOD LOVER'S KITCHEN
From afoodloverskitchen.com
HOW TO SMOKE A BONELESS PORK ROAST? - VERYMEATY
From verymeaty.com
THE BEST SLOW COOKER PORK ROAST (EASY - FIT FOODIE FINDS
From fitfoodiefinds.com
You'll also love