Easy Italian Friendship Casserole Recipe 415

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EASY ITALIAN FRIENDSHIP CASSEROLE RECIPE - (4.1/5)

Provided by Pattywak

Number Of Ingredients 8



Easy Italian Friendship Casserole Recipe - (4.1/5) image

Steps:

  • Preheat oven to 350ºF. Brown meat and drain fat. Then put the meat back in the skillet. Add spaghetti sauce to meat; simmer for 20 minutes. Cook noodles as directed on the package (cook to al dente); then drain and toss the noodles with butter, seasonings and parmesan cheese. Spray two 9×13 pans with non-stick spray. In each pan layer one quarter of the sauce, half of the noodles, then split the remaining sauce between the two. Top each with half of the mozzarella cheese. Cover with foil; bake 45 minutes. *You can also add some sauteed green bell peppers, onions and mushrooms to the sauce. Perfect for dinner or a meal to serve a crowd after a fun day of outdoor winter activities!! Scrumptious!

2 pounds ground beef, browned
1 (48-ounce) jar favorite spaghetti sauce
1 (16-ounce) bag medium egg noodles
1/2 cup butter
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 cup grated parmesan cheese
12 ounces shredded mozzarella cheese

FRIENDSHIP CASSEROLE

Make and share this Friendship Casserole recipe from Food.com.

Provided by DebM2348

Categories     One Dish Meal

Time 1h

Yield 16 serving(s)

Number Of Ingredients 9



Friendship Casserole image

Steps:

  • Preheat oven to 350º.
  • Brown meat, drain fat. Add spaghetti sauce and sugar to meat; simmer 20 minutes.
  • Cook noodles as directed (al dente); drain and toss with margarine, salts.
  • and Parmesan cheese.
  • Spray two 9x13 pans with non-stick spray. In both pans layer half the sauce,.
  • all the noodles, rest of sauce; top with mozzarella cheese.
  • Cover with foil; bake 45 minutes.

Nutrition Facts : Calories 336.4, Fat 21.7, SaturatedFat 8.3, Cholesterol 67.3, Sodium 475.8, Carbohydrate 16, Fiber 1.6, Sugar 6, Protein 18.7

2 lbs ground beef
1 (48 ounce) jar spaghetti sauce
2 tablespoons sugar
1 (16 ounce) package medium egg noodles
1/2 cup margarine or 1/2 cup butter
3/4 teaspoon onion salt
3/4 teaspoon garlic salt
1/2 cup grated parmesan cheese
12 ounces shredded mozzarella cheese

EASY ITALIAN CASSEROLE

I just concocted this one night in a pinch. Its really just a form of goulash I guess but I got rave reviews from all who have tried it

Provided by rachiekb

Categories     Penne

Time 30m

Yield 6 serving(s)

Number Of Ingredients 8



Easy Italian Casserole image

Steps:

  • Preheat oven to 350.
  • Brown ground beef w garlic powder, basil, sea salt & pepper, drain.
  • Add both jars of spaghetti sauce to drained meat.
  • While browning meat, prepare penne according to package directions, drain.
  • In 9x13 baking dish, layer ingredients: meat/sauce, cheese, pasta, cheese, meat/sauce cheese and so forth, ending w cheese (roughly 3 layers of each).
  • Bake uncovered until bubbly and cheese is melted.
  • *I usually serve with garlic bread and green beans.

2 lbs ground beef
1 -2 teaspoon garlic powder (I use the kind w parsley)
1 lb penne pasta (cooked, could substitute with elbow or shells)
2 (15 ounce) jars spaghetti sauce (I use Prego Organic garlic & basil flavor)
1 (10 ounce) package Kraft parmesan romano asiago cheese blend
1 (10 ounce) package shredded mozzarella cheese
1/2 teaspoon basil
sea salt & pepper

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