Easy Potatoes That Rock Sox Recipes

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BEST POTATOES YOU'LL EVER TASTE

Its time to release my potatoes to the world!!! Watch your guests try to guess what's in this delicious and simple recipe. It's the perfect side dish to any meal or BBQ, and a great way to dress up those darn potatoes! It's got me out of many a jam with entertaining. You cant go wrong. Since trying these, I have gone completely potato crazy with mad potato disease!!! Yum -- do it, mate! (Note: Only use real egg mayo - not the other kind.)

Provided by XANTHE

Categories     Side Dish     Potato Side Dish Recipes

Time 30m

Yield 4

Number Of Ingredients 5



Best Potatoes You'll Ever Taste image

Steps:

  • In a small bowl, mix mayonnaise, garlic, oregano, salt , and pepper. Set aside.
  • Bring a large pot of salted water to a boil. Add potatoes, and cook until almost done, about 10 minutes. Don't overcook otherwise the potatoes will break apart. Drain, and cool.
  • Preheat oven broiler. Line a baking tray with aluminum foil, and lightly grease the aluminum foil.
  • Arrange potatoes in the prepared baking tray. Spoon the mayonnaise mixture over the potatoes. Broil in the preheated oven until potatoes are tender and mayonnaise mixture is lightly browned, about 10 minutes.

Nutrition Facts : Calories 282.7 calories, Carbohydrate 47.6 g, Cholesterol 3.9 mg, Fat 8.5 g, Fiber 6 g, Protein 5.6 g, SaturatedFat 1.3 g, Sodium 75.1 mg, Sugar 2.2 g

3 tablespoons mayonnaise
2 cloves garlic, crushed
1 teaspoon dried oregano
salt and pepper to taste
5 potatoes, quartered

EASY POTATOES

Tired of mashed, baked and fried potatoes? Well I was. This recipe came to me through experimentation. I have taken this side dish to pot-lucks, various outings, and picnics and I am always asked for the recipe. Excellent side dish and VERY EASY to make. Hope you enjoy it too!

Provided by Cj Jackson

Categories     Potato

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 5



Easy Potatoes image

Steps:

  • Scrub potatoes and cut into 1 inch cubes.
  • Cut up onions and pepper (chunky).
  • Place stick of margarine into gallon-size zip lock bag and place in microwave until melted.
  • Add potatoes, green pepper, onions and onion soup mix in bag.
  • Mix throughly in bag.
  • Empty contents of bag into glass baking dish.
  • Bake at 350 degrees for 45-50 minutes or until potatoes are tender.

10 medium thin skin potatoes, well scrubbed
1/2-1 cup margarine
1 large green pepper
1 large onion
1 (1 1/4 ounce) package onion soup mix

EASY POTATOES THAT ROCK SOX!

Make and share this Easy Potatoes That Rock Sox! recipe from Food.com.

Provided by Amanda the Great

Categories     Lunch/Snacks

Time 7m

Yield 1 serving(s)

Number Of Ingredients 5



Easy Potatoes That Rock Sox! image

Steps:

  • Stab the potato with a fork or knife
  • Put the potato in the microwave for 5-7 minutes
  • Cut the potato in half and mash it up with a fork
  • Add toppings in whichever order you would like (I put cheese on 1st so it can melt)
  • Enjoy! :D

Nutrition Facts : Calories 198.3, Fat 4, SaturatedFat 2.5, Cholesterol 10.1, Sodium 46.4, Carbohydrate 37.4, Fiber 4.7, Sugar 1.7, Protein 4.4

1 medium potato
1/4 cup shredded American cheese (I use fat free)
1 teaspoon butter (I use fat free spray on butter)
1 dash rosemary
1 dash garlic salt

EASY POTATOES

Make and share this Easy Potatoes recipe from Food.com.

Provided by Graybert

Categories     Potato

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 6



Easy Potatoes image

Steps:

  • Wash and slice potatoes into an oven safe, buttered dish.
  • Mix mushrooms, onion soup and onions together.
  • Toss with potatoes and then add water and mix well.
  • Dot finished potatoes generously with butter.
  • Seal the pan with foil or with lid.
  • Bake at 350 for one hour.
  • Enjoy!

Nutrition Facts : Calories 34.3, Fat 0.5, Cholesterol 0.5, Sodium 785.7, Carbohydrate 7, Fiber 1, Sugar 2.3, Protein 1

potato
mushroom, canned or fresh
1 package onion soup mix
4 green onions, chopped
1/4 cup water
butter

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