Easychickeninthecrockpot Recipes
CROCK POT PULLED CHICKEN
Make and share this Crock Pot Pulled Chicken recipe from Food.com.
Provided by TwistyJersey
Categories One Dish Meal
Time 7h10m
Yield 3-4 serving(s)
Number Of Ingredients 10
Steps:
- Layer chicken on bottom of Crock Pot.
- Combine all other ingredients in a bowl and pour over chicken.
- Cover tightly and cook on low* for 4-5 hours.
- Shred chicken with fork.
- Cook for approximately 1-2 more hours or until done through.
- Serve on hamburger buns.
- (*In my experience, Crock Pot "Low" temperatures vary greatly. As such, the first time you make this you may want to be at home so you can check your Crock Pot from time to time.).
Nutrition Facts : Calories 270.7, Fat 3.7, SaturatedFat 0.8, Cholesterol 75.5, Sodium 969.9, Carbohydrate 31.7, Fiber 1.9, Sugar 23.7, Protein 27.1
EASY CROCK-POT CHICKEN
I have not tried this recipe. I got this recipe from Ossg Recipes. This is a Cooking Light recipe. A serving size is 1 chicken drumstick or 1 chicken thigh, about 1/2 cup sauce, and 1 cup rice.
Provided by internetnut
Categories Lunch/Snacks
Time 4h45m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Trim fat from the chicken.
- Place chicken in an electric slow cooker; stir in wine and next 8 ingredients (wine through tomatoes).
- Cover with lid, and cook on high-heat setting for 1 hour.
- Reduce heat setting to low, and cook for 3-1/2 hours.
- Serve the chicken and tomato sauce over rice.
Nutrition Facts : Calories 668.5, Fat 13.3, SaturatedFat 3.4, Cholesterol 275.9, Sodium 420.3, Carbohydrate 55.7, Fiber 0.8, Sugar 1.1, Protein 72.8
EASY CROCK POT CHICKEN STEW
This is a healthy and delicious chicken stew sure to please the whole family. This recipe can be easily adapted to include whatever you have in the produce bin. Don't be afraid to experiment! I like to serve my stew with good crusty sourdough bread, and then take the leftoveres to reheat at work for lunch!
Provided by Sitka Sound
Categories Stew
Time 8h20m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Combine all ingredients in the slow cooker and stir well.
- Cover and cook on low 6-8 hours until chicken is done and vegetables are tender.
- As you serve the stew, fish out the bay leaves and garlic cloves.
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4.1/5 (7)Total Time 4 hrs 15 minsCategory Crock Pot Chicken RecipesPublished 2019-09-11
- First clean the chicken by removing any gizzards, trimming the tail and rinsing the entire chicken under cold running water.
- Place the chicken on a cutting board or cookie sheet to allow any moisture to drain. Pat dry with paper towels.
- If you have a rack for your slow cooker put it into the bottom of the crock pot and place the chicken on it. If you don't have a rack place the sliced onion and carrots on the bottom of the crock pot to elevate the whole chicken.
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