Easydoozits Recipes
SUPER EASY DOUGHNUTS
Really quick and easy donuts made from ingredients you probably already have. My 3 year old loves these because he can have them whenever he wants. There's hardly any waiting time. Use any topping you want. Our favorite is powdered sugar!
Provided by STEPHY800
Categories Bread Quick Bread Recipes
Time 16m
Yield 18
Number Of Ingredients 11
Steps:
- Stir the vinegar into the milk, and let stand for a few minutes until thick.
- In a medium bowl, cream together the shortening and sugar until smooth. Beat in the egg and vanilla until well blended. Sift together the flour, baking soda, and salt; stir into the sugar mixture alternating with the vinegar and milk. Roll dough out on a floured surface to 1/3 inch thickness. Cut into doughnuts using a donut cutter. Let stand for about 10 minutes.
- Heat the oil in a large deep skillet to 375 degrees F (190 degrees C). Fry doughnuts in the hot oil until golden, turning over once. Drain on paper towels. Dust with confectioners' sugar while they are still warm, and serve immediately.
Nutrition Facts : Calories 148.3 calories, Carbohydrate 19.9 g, Cholesterol 10.7 mg, Fat 6.8 g, Fiber 0.4 g, Protein 2 g, SaturatedFat 1.1 g, Sodium 73.6 mg, Sugar 9.3 g
EASY DOOZITS
Make and share this Easy Doozits recipe from Food.com.
Provided by BeccaB3c
Categories Dessert
Time 1h10m
Yield 1 batch
Number Of Ingredients 7
Steps:
- Finely crush graham crackers.
- Mix crumbs with cinnamon, nutmeg, and sugar.
- Stir in Karo syrup and peanut butter.
- Shape into 1 inch size balls.
- Roll in powdered sugar and refrigerate.
Nutrition Facts : Calories 6836.8, Fat 227.1, SaturatedFat 45.6, Sodium 3296.1, Carbohydrate 1159.2, Fiber 34.2, Sugar 809, Protein 119
EASY DONUTS
Make and share this Easy Donuts recipe from Food.com.
Provided by tuttifrutti1
Categories Breads
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Cut or tear each biscuit in half.
- Roll in palm of hand to finger shape.
- Stretch and join ends together.
- Drop in hot lard at 350 degrees.
- Brown on both sides.
- Drain on absorbent paper.
- Drop in paper sack with mixture of sugar and cinnamon.
- Shake until coated.
Nutrition Facts : Calories 368.2, Fat 7.3, SaturatedFat 1.9, Cholesterol 0.5, Sodium 537.5, Carbohydrate 73.8, Fiber 0.7, Sugar 53.9, Protein 3.6
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