Egg Salad Sliders Recipes
EGG SALAD SLIDERS
This is a delicious sandwich to have for your kids lunches or to just have for a treat when they home home -
Provided by Chef mariajane
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Combine eggs, celery, mayonnaise, salt and pepper, to taste and mix well. Using a crinkle cutter (if you have one) or a knife, cut carrots into 2 x 1/4-inch "fries" , set aside. Place a small piece of lettuce on each bun bottom and then top with egg salad, dividing it equally between the 8 buns. Top egg salad with a slice of cheddar cheese, tomato and pickle. Top with remaining bun half to form a burger. Serve with carrot "fries" and small bowls of ketchup and relish, if desired.
Nutrition Facts : Calories 524.2, Fat 22.4, SaturatedFat 9.3, Cholesterol 296.3, Sodium 1039.6, Carbohydrate 56.2, Fiber 4.4, Sugar 12.2, Protein 24.2
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