EKADASI CAKE (NO GRAINS)
Make and share this Ekadasi Cake (No Grains) recipe from Food.com.
Provided by kitchenreligion
Categories Dessert
Time 45m
Yield 1 cake, 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Combine all wet ingredients (first 3).
- mix in sugar.
- In a separate bowl combine all dry ingredients (last 4).
- Mix wet and dry ingredients together.
- Pour into a greased 9" cake pan (can split it into 2 thin cakes and reduce cooking time by 15 min or so).
- bake at 350 for 30-35 minutes.
Nutrition Facts : Calories 393.4, Fat 24.4, SaturatedFat 19.9, Cholesterol 19.9, Sodium 350.7, Carbohydrate 41, Fiber 2.4, Sugar 33.8, Protein 6.5
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