Broiled Cheese Appetizers Recipes

GRILLED CHEESE APPETIZER SANDWICHES

Making grilled cheese for a crowd is easy with four ingredients, including cocktail rye bread. Have them ready in less than 30 minutes!

Provided by By Betty Crocker Kitchens

Categories Snack

Time 25m

Yield 12

Number Of Ingredients 4

Grilled Cheese Appetizer Sandwiches image

Steps:

Set oven control to broil. Place butter in small microwavable bowl; cover with microwavable paper towel. Microwave on High 30 to 50 seconds or until melted. Brush butter on 1 side of each bread slice.
On ungreased cookie sheet, place 12 bread slices, buttered sides down. Top each with 1 slice Cheddar cheese and 1 quarter-slice American cheese. Add remaining bread slices, buttered sides up.
Broil with tops 4 to 6 inches from heat 2 minutes. Turn sandwiches over. Broil about 1 minute longer or until golden brown and cheese is melted.

Nutrition Facts : Calories 120, Carbohydrate 7 g, Cholesterol 20 mg, Fat 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 270 mg, Sugar 0 g, TransFat 0 g

Ingredients

2 tablespoons butter or margarine
24 slices cocktail rye or sourdough bread
12 slices cracker-cut sharp Cheddar cheese (from 6-oz package)
3 slices (about 1 oz each) American cheese, cut into quarters

CHEESY BROILED FRENCH BREAD

Can be served with Crockpot French Onion Soup or any soup you prefer. It's also good as an appetizer.

Provided by Candy Ayers

Categories Other Appetizers

Time 15m

Number Of Ingredients 3

Cheesy Broiled French Bread image

Steps:

1. Set oven control to broil. Place bread slices on rack in broiler pan. sprinkle with cheeses. Broil with tops 5-6 inches from heat for 2 - 3 minutes or until cheese is melted.

Ingredients

8 slice french bread, 1 inch thick
3/4 c shredded mozzarella cheese
2 Tbsp freshly grated parmesan cheese

BROILED CHEESE TOAST

Growing up, it seemed my parents would be quite creative when preparing weekend breakfast. We always had plenty on the table, even when we had to scrimp to make ends meet. When we did not have a loaf of bread, my mom would use leftover hamburger or hot dog rolls, or whatever she was able to find which would toast under the broiler. Along with our favorite weekend broiled cinnamon toast, we often would have this along with our bacon, eggs and grits. Broiled Cheese toast is a favorite childhood memory for me. I hope your family will enjoy it too!

Provided by Bev I Am

Categories Breakfast

Time 7m

Yield 6 serving(s)

Number Of Ingredients 4

Broiled Cheese Toast image

Steps:

Place bread on cookie sheet.
Spread with your desired amount of butter.
Place cheese on top of butter.
Sprinkle with sugar.
Place under broiler; be sure to watch closely so sugar does not burn).
Broil until tops are bubbly and just beginning to toast.
Enjoy!

Nutrition Facts : Calories 113.5, Fat 4.3, SaturatedFat 2.4, Cholesterol 9.1, Sodium 264.9, Carbohydrate 13.8, Fiber 0.6, Sugar 1.1, Protein 4.7

Ingredients

6 slices soft white bread
butter (your desired amount for spreading)
6 slices American cheese (or Cheddar)
white sugar (your desired amount for sprinkling)