Elvis Presleys Hot Peanut Butter And Banana Sandwich Recipes
ELVIS PRESLEY'S FRIED PEANUT BUTTER AND BANANA SANDWICH
Provided by Nigella Lawson : Food Network
Categories dessert
Time 10m
Yield 1 sandwich
Number Of Ingredients 4
Steps:
- Place 2 pieces of white bread in the toaster on a light setting. Heat skillet over medium heat with 2 tablespoons butter. While the bread is toasting, in a small bowl, using a fork mash the ripe banana until it reaches a smooth consistency. Using a knife, take both pieces of the toasted bread and spread 2 tablespoons of creamy peanut butter, topping 1 side with the mashed banana. Place 1 slice of bread on top of the other forming a sandwich. Place sandwich in hot skillet browning each side, flipping with a spatula, about 2 minutes per side. Take out of skillet, slice on a diagonal and serve on a plate.
ELVIS PRESLEY'S FRIED PEANUT BUTTER AND BANANA SANDWICH
I got allot of these,I bought tons of recipe boxes from an auction they are all hand written cards. I LOVE ELVIS
Provided by Cookin In Texas
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- In a bowl, mash the banana with a spoon.
- Lightly toast the bread.
- Spread the peanut butter on one piece of toast and the mashed banana on the other.
- Fry the sandwich in melted butter until each side is golden brown. Cut diagonally and serve hot.
Nutrition Facts : Calories 708.8, Fat 49.2, SaturatedFat 20, Cholesterol 61.1, Sodium 725.4, Carbohydrate 57.8, Fiber 6.7, Sugar 18.9, Protein 17.2
ELVIS PRESLEY'S GRILLED PEANUT BUTTER AND BANANA SANDWICH
Make and share this Elvis Presley's Grilled Peanut Butter and Banana Sandwich recipe from Food.com.
Provided by Troy A. Hakala
Categories Lunch/Snacks
Time 10m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 4
Steps:
- Spread peanut butter on one slice of bread.
- Mash banana and spread it on the other slice of bread.
- Put the slices together to form the sandwich.
- Melt butter (not the peanut butter) in a frying pan.
- Fry the sandwich in the pan on both sides until it's golden brown.
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