CHEF JOHN'S CLASSIC RICE PUDDING
For whatever reason, rice pudding is usually not near the top when people list their favorite desserts, but despite that, it's a proven crowd-pleaser, and quite easy to make, especially using this simplified, one-pot method.
Provided by Chef John
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Time 3h35m
Yield 4
Number Of Ingredients 10
Steps:
- Place rice, salt, and water into a saucepan. Bring to a boil over medium-high heat. Reduce heat to low, cover, and cook until tender, about 20 minutes. Remove from heat; sprinkle with sugar and pour in milk. Stir with a whisk until until the thin layer of cooked-on starch at the bottom of the pan is cleared and incorporated into the mixture, 2 or 3 minutes.
- Place pan over medium heat, stirring frequently, until it reaches your desired of level of doneness and creaminess, 8 to 10 minutes. The longer it cooks, the thicker and stickier it will be. Remove from heat. Add vanilla and cinnamon. Very quickly whisk in the egg yolk (to prevent it from cooking). Whisk for about 1 more minute. Add butter and dried cherries; stir thoroughly.
- Transfer warm pudding to serving dishes. Cool to room temperature. Cover and refrigerate until thoroughly chilled, 3 to 4 hours.
Nutrition Facts : Calories 234.8 calories, Carbohydrate 39.6 g, Cholesterol 65.4 mg, Fat 5.7 g, Fiber 0.9 g, Protein 5.4 g, SaturatedFat 3.3 g, Sodium 179.7 mg, Sugar 19.4 g
OLD-FASHIONED RICE PUDDING I
This pudding turns out in a lovely custard texture. A great balm for those seeking a return to some of the old-fashioned foods of their youth! We like it best because it is oven-baked and not made on the stove top.
Provided by Juanita
Categories Desserts Custards and Pudding Recipes Rice Pudding Recipes
Time 2h45m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Grease a 2 quart baking dish.
- Beat together the eggs and milk. Stir in white sugar, uncooked rice, butter, vanilla extract, raisins, and nutmeg. Pour into prepared pan.
- Bake for 2 to 2 1/2 hours in the preheated oven. Stir frequently during the first hour.
Nutrition Facts : Calories 293.5 calories, Carbohydrate 49.4 g, Cholesterol 80.1 mg, Fat 7 g, Fiber 0.7 g, Protein 9.1 g, SaturatedFat 3.8 g, Sodium 105.2 mg, Sugar 32.9 g
RICE PUDDING
Try our recipe for a gorgeously creamy, yet low in fat rice pudding. Serve this comforting dessert with jam or fruit
Provided by Good Food team
Categories Dessert, Dinner, Supper
Time 2h5m
Number Of Ingredients 6
Steps:
- Heat the oven to 150C/130C fan/gas 2. Wash and drain the rice. Butter a 850ml baking dish, then tip in the rice and sugar and stir through the milk. Sprinkle in the nutmeg and top with the bay leaf or lemon zest.
- Cook for 2 hrs or until the pudding wobbles ever so slightly when shaken.
Nutrition Facts : Calories 214 calories, Fat 3 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 40 grams carbohydrates, Sugar 21 grams sugar, Protein 8 grams protein, Sodium 0.2 milligram of sodium
ENGLISH RICE PUDDING
Provided by Craig Claiborne And Pierre Franey
Categories dinner, dessert
Time 3h30m
Yield Four to six servings
Number Of Ingredients 6
Steps:
- Soak the raisins in hot water for 30 minutes or longer.
- Meanwhile, preheat the oven to 275 degrees.
- Rinse the rice well and drain. Set aside.
- Combine the milk, sugar, two tablespoons butter and the cinnamon in a saucepan and bring to the boil, stirring. Remove from the heat and add the rice. Drain the raisins and add them.
- Grease a five- or six-cup mold (an oval dish measuring about 14 by 8 by 2 inches is ideal) with the remaining tablespoon of butter. Pour in the rice mixture. Place in the oven and bake one hour and 45 minutes. For the first 45 minutes of baking, stir the rice-raisin mixture. Continue baking without stirring about one hour longer.
Nutrition Facts : @context http, Calories 297, UnsaturatedFat 3 grams, Carbohydrate 46 grams, Fat 11 grams, Fiber 1 gram, Protein 6 grams, SaturatedFat 6 grams, Sodium 64 milligrams, Sugar 31 grams, TransFat 0 grams
TRADITIONAL BAKED ENGLISH RICE PUDDING
A proper rice pudding is smooth & creamy with just a hind of spices. Serve it with a spoonful of thick cherry jam or icecream. You can also add more spice or less depending on taste
Provided by mortarandpestle
Categories Dessert
Time 3h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Pour the milk into a pan and add the vanilla bean pod. Bring to simmering point, then remove from heat, cover and leave to infuse for 1 hour. Preheat the oven to 150°C.
- Put the rice and sugar in an ovenproof dish. Strain the milk over the rice, discarding the vanilla pod Add the spices and stir to mix, then dot the surface with butter.
- Bake uncovered for 2 hours. After about 40 minutes, stir the surface skin into the pudding, and repeat this after a further 40 minutes.
- Allow the pudding to finish cooking for the final 40 minutes without stirring.
Nutrition Facts : Calories 269.4, Fat 10.9, SaturatedFat 6.6, Cholesterol 29.9, Sodium 100, Carbohydrate 36.6, Fiber 1.1, Sugar 17.3, Protein 6.5
ENGLISH RICE PUDDING
Make and share this English Rice Pudding recipe from Food.com.
Provided by Cheri Lee
Categories Dessert
Time P1DT5m
Yield 18 serving(s)
Number Of Ingredients 17
Steps:
- Stir together first 8 ingredients until thoroughly blended.
- Pour into a greased 13x9 inch baking dish; dot with butter, and sprinkle evenly with nutmeg.
- Place dish in a large pan; add hot water to a depth of 1 inch.
- bake at 350 degrees for 1 hour or until lightly browned and set.
- Cool slightly and cut into squares.
- Serve with lemon sauce.
- Lemon sauce:.
- Stir together water, sugar, cornstarch and salt in a small saucepan until smooth.
- Cook, stirring constantly, over medium heat 5 minutes or until thickened.
- remove from heat, and stir in butter, zest and lemon juice.
- Serve warm or cold.
Nutrition Facts : Calories 292.3, Fat 13.9, SaturatedFat 8.3, Cholesterol 92.1, Sodium 102.6, Carbohydrate 39.6, Fiber 0.5, Sugar 27.3, Protein 3.8
More about "english rice pudding recipes"
OLD FASHIONED RICE PUDDING WITH EVAPORATED MILK …
From yummly.com
RICE PUDDING | THE ENGLISH KITCHEN
From theenglishkitchen.co
THE BEST BAKED RICE PUDDING - CONFESSIONS OF A …
From confessionsofabakingqueen.com
HOW TO MAKE RICE PUDDING - GREAT BRITISH CHEFS
From greatbritishchefs.com
THE BEST HOMEMADE RICE PUDDING RECIPE - SELF …
From selfproclaimedfoodie.com
10 BEST OLD FASHIONED BAKED RICE PUDDING RECIPES
From yummly.com
WHAT THE TUDORS ATE (PT 1) - TUDOR DYNASTY RICE PUDDING
From toriavey.com
HOW TO MAKE THE ABSOLUTE EASIEST RICE PUDDING | KITCHN
From thekitchn.com
TRADITIONAL RICE PUDDING RECIPE - BBC FOOD
From bbc.co.uk
Cuisine BritishCategory DessertsServings 4
ENGLISH RICE PUDDING RECIPE | MYRECIPES
From myrecipes.com
BRITISH RICE PUDDING - THERESCIPES.INFO - THERECIPES
From therecipes.info
RICE PUDDING RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
RICE PUDDING RECIPES - GREAT BRITISH CHEFS
From greatbritishchefs.com
RICE PUDDING - ESSENTIALLY ENGLAND
From essentially-england.com
CLASSIC RICE PUDDING RECIPE | BBC2 MARY BERRY EVERYDAY
From thehappyfoodie.co.uk
ENGLISH RICE PUDDING - RECIPE | COOKS.COM
From cooks.com
RICE KHEER RECIPE IN ENGLISH - FOOD NEWS
From foodnewsnews.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
THE BEST RICE PUDDING RECIPE (JUST 5 INGREDIENTS!) | MOM ON …
From momontimeout.com
THE BEST RICE PUDDING EVER | THE ENGLISH KITCHEN
From theenglishkitchen.co
CREAMIEST FRENCH RICE PUDDING RECIPE USING EGG YOLKS
From madaboutmacarons.com
EASY RICE PUDDING WITH RAISINS RECIPE - THE SPRUCE EATS
From thespruceeats.com
OLD FASHIONED RICE PUDDING | EASY HOMEMADE RICE PUDDING RECIPE!
From lifeloveandsugar.com
ENGLISH RICE PUDDING RECIPE | DEPORECIPE.CO
From deporecipe.co
ENGLISH RICE PUDDING RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
TRADITIONAL RICE PUD RECIPE - CARNATION
From carnation.co.uk
TRADITIONAL BAKED ENGLISH RICE PUDDING FOOD- WIKIFOODHUB
From wikifoodhub.com
RICE PUDDING | BRITISH FOOD: A HISTORY
From britishfoodhistory.com
AMBROSIA ENGLISH RICE PUDDING 3 CAN PACK (3 X 400G / 14.10OZ) BY …
From amazon.ca
ENGLISH PUDDING RICE
From ruf.rice.edu
RICE PUDDING I RECIPES
From bosch-home.ca
ENGLISH RICE PUDDING | RICE PUDDING, FOOD NAMES, PUDDING RECIPES
From pinterest.com
HOW TO MAKE PERFECT RICE PUDDING | FOOD | THE GUARDIAN
From theguardian.com
TRADITIONAL ENGLISH PUDDING DESSERT : OPTIMAL RESOLUTION LIST
From recipeschoice.com
MUM’S OLD ENGLISH RICE PUDDING RECIPE BY WILLSPASSION4FOOD
From cookpad.com
You'll also love