Eskimosmoothie Recipes

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ESKIMO COOKIES

No cooking needed. What could be easier? This is a great recipe to make with your kids or grandkids.

Provided by dojemi

Categories     Dessert

Time 20m

Yield 36 cookies

Number Of Ingredients 7



Eskimo Cookies image

Steps:

  • Beat butter well. Add sugar and mix.
  • Add water, vanilla and cocoa and mix.
  • Add and mix in the oats last.
  • Refrigerate for at least 2 hours or overnight.
  • Shape mixture into 36 (3 dozen) walnut-sized balls and roll in confectioners sugar.
  • Keep cookies refrigerated until ready to serve.

Nutrition Facts : Calories 68.5, Fat 4.2, SaturatedFat 2.5, Cholesterol 10.2, Sodium 27.5, Carbohydrate 7.4, Fiber 0.6, Sugar 4.2, Protein 0.8

3/4 cup butter (softened)
3/4 cup sugar
1 tablespoon water
1/2 teaspoon vanilla extract
3 tablespoons unsweetened baking cocoa
2 cups quick oats (the finer, the better)
confectioners' sugar (enough to coat balls)

ESKIMO (SMOOTHIE)

A smoothie- type drink sold in Mexico City. It is made with evaporated milk which is what makes it different from other smoothies. It is almost like a milkshake, but healthier.

Provided by Mami J

Categories     Smoothies

Time 7m

Yield 1 serving(s)

Number Of Ingredients 7



Eskimo (Smoothie) image

Steps:

  • Blend all the ingredients except the cinnamon in a blender and serve, garnishing with cinnamon.

Nutrition Facts : Calories 616.1, Fat 28.6, SaturatedFat 17.4, Cholesterol 109.6, Sodium 405.8, Carbohydrate 63.7, Sugar 25.7, Protein 25.7

1 1/2 cups evaporated milk
1 cup fruit (strawberries, mango, mamey, or papaya)
1 cup crushed ice
1 teaspoon vanilla
1 teaspoon wheat germ, if desired (optional)
2 tablespoons sugar (to taste)
ground cinnamon, to garnish

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