Fens Fang Recipes

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FEN'S FANG

This pretty melon colored drink has the true taste of the tropics. From Jane Butel's Hotter Than Hell cookbook, revised edition.

Provided by Baby Kato

Categories     Beverages

Time 5m

Yield 1 cocktail, 1 serving(s)

Number Of Ingredients 9



Fen's Fang image

Steps:

  • Combine 2 pineapple chunks, cream of coconut, ginger, tequila, rum, creme de almond, orange juice and ice in blender.
  • Process until foamy.
  • Pour into glass, garnish with 2 pineapple chunksa nd maraschino cherry.

Nutrition Facts : Calories 150.8, Fat 3.1, SaturatedFat 2.9, Sodium 12.5, Carbohydrate 14.7, Fiber 0.3, Sugar 14, Protein 0.5

4 pineapple chunks
1 tablespoon cream of coconut
1 piece gingerroot, fresh, peeled, 2 inches
1 ounce tequila, silver
1 ounce rum, white
1/2 ounce creme de almond
1/2 tablespoon orange juice concentrate, frozen
8 ice cubes
1 cherries, marashino, with stem

FEN'S FANGS

Make and share this Fen's Fangs recipe from Food.com.

Provided by Julie Bs Hive

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 10



Fen's Fangs image

Steps:

  • Combine 2 of the pineapple chunks, crème de almond, orange juice, and ice in a blender. Process until foamy. Pour into a glass and garnish with a flower, if desired. Add remaining 2 pineapple chunks and a maraschino cherry.

Nutrition Facts : Calories 113.5, Fat 3.4, SaturatedFat 3, Sodium 14.8, Carbohydrate 4.8, Fiber 0.6, Sugar 4.2, Protein 0.6

4 fresh pineapple chunks or 4 canned pineapple chunks
1 tablespoon cream of coconut
2 inches fresh ginger, peeled
1 ounce light tequila
1 ounce light rum
1 ounce creme de almond
1/2 teaspoon frozen orange juice concentrate
1 cup cracked ice or 6 -8 ice cubes
1 fresh edible flower ((optional)
1 maraschino cherry

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