Fiery Dragon Stir Fry Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FIERY DRAGON STIR-FRY

This is a satisfying one-dish meal that's easy to put together and customizable according to your pantry contents and dietary needs.

Provided by Dole

Categories     Dole Pineapple

Time 20m

Yield 4

Number Of Ingredients 11



Fiery Dragon Stir-Fry image

Steps:

  • Drain pineapple; reserve 1/4 cup juice.
  • Stir together reserved juice, 1/3 cup soy sauce, 1 tablespoon cornstarch, pepper, garlic and 1/2 cup water; set aside.
  • Combine shrimp with remaining 1 tablespoon each cornstarch and soy sauce. Heat oil in hot wok or large skillet over high heat. Add shrimp and stir-fry 2 minutes; remove. Add frozen vegetables and ginger; stir-fry 4 minutes. Pour in reserved soy sauce mixture and shrimp; cook, stirring, 1 minute or until sauce boils and thickens. Stir in pineapple chunks and heat through. Serve over rice.

Nutrition Facts : Calories 1011.6 calories, Carbohydrate 185.6 g, Cholesterol 173 mg, Fat 10.6 g, Fiber 4.7 g, Protein 36.5 g, SaturatedFat 2 g, Sodium 1651.8 mg, Sugar 19.9 g

1 (20 ounce) can DOLE® Pineapple Chunks
⅓ cup reduced-sodium soy sauce
2 tablespoons cornstarch, divided
¾ teaspoon crushed red pepper
¾ teaspoon garlic powder
1 pound fresh or thawed medium-size shrimp, peeled and deveined
1 tablespoon reduced-sodium soy sauce
2 tablespoons vegetable oil
1 (16 ounce) package frozen Oriental vegetable medley
1 teaspoon minced fresh ginger
4 cups cooked white or brown rice

More about "fiery dragon stir fry recipes"

SIZZLIN' SPICY SZECHUAN STIR-FRY - GIMME SOME OVEN
Web Apr 18, 2018 1 medium white onion, peeled and thinly sliced 1 large red bell pepper, cored and thinly sliced 4 cloves garlic, peeled and thinly …
From gimmesomeoven.com
4.9/5 (19)
Total Time 20 mins
Servings 3-4
  • Add steak and sauté for 4-5 minutes, tossing occasionally, until cooked through. Transfer steak to a clean plate and set aside.
  • Add the remaining 1 tablespoon oil to the pan, along with the onion and bell pepper. Sauté for 3-4 minutes, tossing occasionally, until cooked by still slightly crispy. (I don’t like my veggies to be too soft in a stir-fry.) Add garlic and sauté for 1 more minute, or until fragrant.
  • Reduce heat to medium. Add the steak and Szechuan sauce to the veggies, and toss to combine for about 30 seconds, or until the sauce thickens up.
sizzlin-spicy-szechuan-stir-fry-gimme-some-oven image


SPICY THAI CHICKEN STIR FRY | RECIPETIN EATS
Web Nov 7, 2016 Stir Fry 2 tbsp cooking oil (I use peanut or vegetable oil) 3 Thai or birds eye chillis or other small hot red chilli , finely chopped (Note …
From recipetineats.com
4.7/5 (20)
Total Time 15 mins
Category Dinner, Stir Fry
Calories 427 per serving
  • Heat oil in a wok or heavy based skillet over high heat. Add garlic and chilli - cook for 15 seconds.
  • Add chicken and cook, breaking it up as you go. When it changes from pink to white, add Sauce. Cook until the liquid mostly disappears - about 2 minutes.
spicy-thai-chicken-stir-fry-recipetin-eats image


SPICY CHICKEN STIR-FRY (FIREBIRD CHICKEN) - THE WOKS OF …
Web Oct 28, 2015 12 oz. chicken breast (sliced into ¼-inch thick pieces) 2 tablespoons water 1 tablespoon cornstarch 1 teaspoon oil ½ teaspoon sesame oil For the rest of the dish: 2 tablespoons oil 1 teaspoon ginger …
From thewoksoflife.com
spicy-chicken-stir-fry-firebird-chicken-the-woks-of image


FIERY DRAGON STIR-FRY - LEAH-CLAIRE.COM
Web Feb 23, 2011 1. Drain pineapple, reserving 1/4 cup juice. Blend reserved juice with 1/3 cup soy sauce, 1 tbsp. cornstarch, red pepper, garlic, and 1/2 cup water; set aside.
From leah-claire.com
fiery-dragon-stir-fry-leah-clairecom image


T.G.I. FRIDAY'S DRAGONFIRE CHICKEN RECIPE BY TODD WILBUR
Web T.G.I. Friday's Dragonfire Chicken. here to unlock this recipe for free. Menu Description: "Marinated chicken breast topped with fiery kung pao sauce, mandarin oranges and …
From topsecretrecipes.com


SZECHUAN SHRIMP STIR FRY — BLUE DRAGON
Web Prep: 20 mins + 30 mins marinating time. Cook: 15 mins. Thai Green Curry Shrimp. Prep: 10 mins. Cook: 10 mins
From bluedragon.ca


ALLRECIPES
Web Allrecipes
From allrecipes.com


SPICY CHINESE CHICKEN RECIPE - SUNDAY SUPPER MOVEMENT
Web Feb 28, 2023 How to make Hot and Spicy Chicken. In a medium bowl mix together the egg , garlic ginger paste , chili powder, cornstarch, and soy sauce to form the chicken …
From sundaysuppermovement.com


DRAGON CHICKEN - ERREN'S KITCHEN
Web Nov 8, 2021 Whisk the soy sauce, vinegar, honey, hot sauce, Sriracha sauce, sesame oil, ginger, two thirds of the garlic, cornstarch, and water until smooth. Set aside. Heat a wok …
From errenskitchen.com


FIERY DRAGON STIR-FRY | CONSTANT COOKBOOK
Web Stir together reserved juice, 1/3 cup soy sauce, 1 tablespoon cornstarch, pepper, garlic and 1/2 cup water; set aside. Combine shrimp with remaining 1 tablespoon each cornstarch …
From constantcookbook.com


RECIPE:DRAGOON'S FIERY DAGGER - WIZARD101 WIKI
Web For Documentation on how to edit this page see Template:RecipeInfobox/doc.. Hints, Guides and Discussions of the Wiki content related to Dragoon's Fiery Dagger should be …
From wizard101central.com


FIERY DRAGON STIR FRY RECIPE - COOKING INDEX
Web Stir together reserved juice, 1/3 cup soy sauce, 1 ttablespoon cornstarch, pepper, garlic and 1/2 cup water; set aside. Combine shrimp with remaining 1 tablespoon cornstarch and …
From cookingindex.com


FIERY DRAGON STIR-FRY - EASY COOK FIND
Web Add frozen vegetables and ginger; stir-fry 4 minutes. Pour in reserved soy sauce mixture and shrimp; cook, stirring, 1 minute or until sauce boils and thickens. Stir in pineapple …
From easycookfind.com


FIERY DRAGON
Web by @Todd Secord and @1jamesbell and the Fiery Dragon Crew. What with the ongoing play testing of D&D Next the past few years, the most recent incarnation of the venerable …
From fierydragon.com


FIRE FURY | HOW TO TRAIN YOUR DRAGON WIKI | FANDOM
Web The Fire Fury is a medium-sized Stoker Class dragon that first appeared in Dragons: Rescue Riders. Even though Fire Furies eggs aren't seen according to Leyla they don't …
From howtotrainyourdragon.fandom.com


CHICKEN TERIYAKI DRAGON BOWL - MY ORGANIZED CHAOS
Web Dec 13, 2022 STIR-FRY 2 tbsp olive oil 3 boneless skinless chicken breasts, cut into cubes 1/2 yellow or orange pepper, cut into 1" pieces 1/2 cup broccoli, cut into bite sized pieces …
From myorganizedchaos.net


FIERY DRAGON SLAYER | TIBIAWIKI | FANDOM
Web History. Fiery Dragon Slayers could be made by enchanting Dragon Slayers with a Small Enchanted Ruby until Summer Update 2017. When first enchanted it had 1000 charges. …
From tibia.fandom.com


SPICY DRAGON NOODLES - HOT & VEGGIE! | HURRY THE FOOD UP
Web Jan 7, 2022 Don’t add the garlic or ginger until halfway through. 1 carrot, 1 thumb ginger, fresh, 1 clove garlic, 3 spring onions, 1 chili. Use a spatula to stir and stop the …
From hurrythefoodup.com


Related Search