Fiesta Burger Recipes
FIESTA RANCH BURGERS
Depending on how spicy you like your burgers, add more or less chipotle pepper, which also gives a nice smoky flavor. -Carol Brewer of Fairborn, Ohio
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 5 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the first eight ingredients. Crumble turkey over mixture and mix well. Shape into five burgers., Broil 4 in. from the heat for 7-9 minutes on each side or until a thermometer reads 165° and juices run clear. , In a small bowl, combine the salad dressing and cilantro. Serve burgers with dressing on lettuce-lined buns.
Nutrition Facts : Calories 357 calories, Fat 12g fat (3g saturated fat), Cholesterol 90mg cholesterol, Sodium 745mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 3g fiber), Protein 27g protein. Diabetic Exchanges
FIESTA BURGERS
Tasty and so good for grilling on those summer weekends. Serve with a fresh green salad and homemade fries for a summer treat.
Provided by SueVM
Categories Meat
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Mix the first 4 ingredients in a bowl cover and chill.
- Combine the ground meat and the next 5 ingredients in a bowl, divide mixture into equal patties and chill for an hour.
- Grill for 4 minutes on each side or until done.
- Place a lettuce leaf on bottom half of each bun, top each with a patty then the cheese. Top evenly with tomato mixture and cover with bun top.
Nutrition Facts : Calories 515.2, Fat 25.6, SaturatedFat 12, Cholesterol 123.2, Sodium 590.9, Carbohydrate 27.1, Fiber 1.7, Sugar 5.7, Protein 42.2
FIESTA BURGER
Make and share this Fiesta Burger recipe from Food.com.
Provided by Bryan Joyce
Categories Lunch/Snacks
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Burgers.
- Empty the ground beef into a bowl. Add taco meat and mix together (not too much or the meat will get tough). Separate into 4-6 burgers.
- Grill burgers until almost done.
- Wrap burgers in the tortillas and put back onto the grill until tortillas are golden brown.
- Serve with guacamole, salsa, and sour cream.
- Guacamole.
- Mash avocado to desired consistency.
- Add all other ingredients and mix together.
Nutrition Facts : Calories 578.6, Fat 41.4, SaturatedFat 10.4, Cholesterol 77.1, Sodium 314.9, Carbohydrate 28.3, Fiber 11, Sugar 1.6, Protein 26.6
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