FIRECRACKER SHRIMP AND RICE
You're a mere twenty minutes and one skillet away from this all-in-one spicy-sweet shrimp dinner.
Provided by Food Network Kitchen
Time 20m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Whisk together the brown sugar, orange juice, hot sauce, rice vinegar, red pepper flakes and 1/2 teaspoon salt in a medium bowl; set aside.
- Dry the shrimp well with paper towels and add to a large bowl. Sprinkle the cornstarch over the shrimp and toss to coat.
- Heat the oil in a large nonstick skillet over medium-high heat until shimmering. Fry the shrimp in the hot oil until pink, about 1 minute per side. Add the ginger and garlic. Cook, stirring, until fragrant, about 1 minute. Add the sauce mixture, rice and scallions and cook until warmed through, about 3 minutes.
- Top with more red pepper flakes, a drizzle of sriracha and cilantro leaves.
FIRECRACKER SHRIMP
These delightful grilled shrimp from Mary Tallman of Arbor Vitae, Wisconsin are coated in a sweet and spicy glaze. The marinade comes together in moments for sizzling shrimp skewers.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 30 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the apricot preserves, oil, soy sauce and pepper flakes. Thread shrimp onto metal or soaked wooden skewers., Grill, uncovered, over medium heat or broil 4 in. from the heat for 2-3 minutes on each side or until shrimp turn pink, basting frequently with apricot mixture.
Nutrition Facts : Calories 27 calories, Fat 0 fat (0 saturated fat), Cholesterol 18mg cholesterol, Sodium 30mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 3g protein.
FIRECRACKER SHRIMP
Steps:
- Peel shrimp, leaving head and tail on. Place barbecue sauce in skillet and set on medium heat. Place shrimp in skillet and cook until they turn pink, approximately 2 minutes on 1 side, and 1 1/2 minutes on the other side. Remove shrimp from skillet and place on plate, pouring any extra sauce from the skillet on top of the shrimp. Drizzle a small amount of horseradish sauce on top of the shrimp and serve.
- Place onions in a food processor with the motor running and then add 1/2 cup of orange juice. In a large pot, melt butter on medium heat and add the onion puree. Add the 1 1/2 cups of orange juice and the rest of the ingredients. Stir and cook on low heat for approximately 25 minutes.
- Mix all ingredients together in a bowl. Refrigerate until ready to use.
More about "firecracker shrimp bowties recipes"
FIRECRACKER SHRIMP - DASH OF SANITY
Web Jan 11, 2023 1 pound medium shrimp peeled and deveined (about 25 shrimp) Kosher salt and freshly ground black pepper to taste 1/2 cup …
From dashofsanity.com
4.8/5 (87)Estimated Reading Time 4 minsServings 6Calories 225 per serving
From dashofsanity.com
4.8/5 (87)Estimated Reading Time 4 minsServings 6Calories 225 per serving
- Lightly toss the shrimp in the cornstarch until coated. Dip them individually into the beaten eggs right before frying.
- Add shrimp about 4-6 at a time depending on your saucepan and cook until golden brown, about 2-3 minutes. Transfer to a paper towel-lined plate. Repeat the process with the remaining shrimp, discarding any excess oil.
FIRECRACKER SHRIMP - JO COOKS
Web May 6, 2019 Heat the vegetable oil to 375 F degrees in a large Dutch oven or deep fryer. Cut the eggroll wrappers in half diagonally. Score the …
From jocooks.com
4/5 (2)Calories 292 per servingCategory Appetizer
From jocooks.com
4/5 (2)Calories 292 per servingCategory Appetizer
- Score the shrimp along the bottom to straighten them. Dip them in the sweet chili sauce, and place them on a plate.
- Take a wrapper, place a shrimp in the middle, and sprinkle with peanuts and basil. Tightly roll the wrapper around the fillings, brushing a bit of water on the edges of the wrapper with your finger. This will ensure the wrapper won't open in the fryer.
FIRECRACKER SHRIMP - CHILI PEPPER MADNESS
Web Jul 1, 2022 Cooking the Shrimp. Heat the olive oil in a large pan to medium high heat. Add the shrimp and cook 2-3 minutes per side, until …
From chilipeppermadness.com
5/5 (11)Category Appetizer, Main CourseCuisine AmericanCalories 259 per serving
From chilipeppermadness.com
5/5 (11)Category Appetizer, Main CourseCuisine AmericanCalories 259 per serving
- Whisk together the chili-garlic sauce, chili oil, sriracha, vinegar, honey, cayenne, lime juice and a bit of salt and pepper together in a small bowl until mixed. This is your firecracker shrimp marinade and glaze.
- Add the shrimp to a large bowl and add half of firecracker shrimp marinade. Toss to evenly coat the shrimp. Refrigerate for 5 to 10 minutes, though you can cook immediately if desired.
- Heat the olive oil in a large pan to medium heat. Add the shrimp and cook 2-3 minutes per side, until the shrimp is pink and cooked through.
- Brush on the remaining firecracker shrimp glaze. Reserve any leftover marinade/glaze for serving.
10 BEST FIRECRACKER SHRIMP RECIPES | YUMMLY
Web Apr 18, 2023 Firecracker Shrimp Bowties Meal Planning 101 olive oil, shrimp, tomatoes, snap peas, red chili flakes, garlic powder and 4 more Firecracker Shrimp Rice Bowl Cooking with Books
From yummly.com
From yummly.com
FIRECRACKER SHRIMP RECIPE {BANG BANG SHRIMP} | BY LEIGH …
Web Dec 30, 2020 How Do You Make Firecracker Shrimp? Thaw the frozen breaded shrimp in the refrigerator. Heat canola oil in a pan on the stove top to 325-350 degrees F. Fry shrimp one layer at a time until golden …
From yourhomebasedmom.com
From yourhomebasedmom.com
FIRECRACKER SHRIMP MADE IN 15 MINUTES & ALL YOU NEED IS...
Web Oct 14, 2021 How To Make Firecracker Shrimp Step 1: Prep Step 2: Cooking The Shrimp Step 3: Sauce It Up How To Store Firecracker Shrimp How To Reheat Cooked shrimp Ways To Eat This Firecracker …
From imhungryforthat.com
From imhungryforthat.com
FIRECRACKER SHRIMP RECIPE - THE SPRUCE EATS
Web Jan 25, 2023 Preheat to 360 F. Combine the honey, sriracha, ginger, fish sauce, and lemon juice in a large, wide mixing bowl . Put the shrimp and potato starch into a gallon zip-close freezer bag and seal. Gently shake …
From thespruceeats.com
From thespruceeats.com
EASY FIRECRACKER SHRIMP - THE GIRL ON BLOOR
Web Dec 20, 2022 How to make firecracker shrimp Step 1: Make the sauce. Mix together sauce ingredients in a bowl. Microwave for 2-3 minutes until heated through and slightly thickened. Step 2: Bread the shrimp. Add …
From thegirlonbloor.com
From thegirlonbloor.com
FIRECRACKER SHRIMP - FOX VALLEY FOODIE
Web Oct 17, 2020 Make the sauce by whisking all of the sauce ingredients together in a bowl. Add oil to a large skillet set over medium heat. Once shimmering, add shrimp and saute until cooked through. Cook …
From foxvalleyfoodie.com
From foxvalleyfoodie.com
FIRECRACKER SHRIMP RECIPE | SIDECHEF
Web Step 5. Toss the Jumbo Shrimp (12) in the bowl or bag and gently mix them around with a spoon to coat them well in the marinade. Cover and place the marinated shrimp in the fridge for 15-30 minutes. Step 6. Mix All …
From sidechef.com
From sidechef.com
COCONUT FIRECRACKER SHRIMP RECIPE - THE WOKS OF LIFE
Web Jun 25, 2016 Heat the oil in a skillet over medium high heat until it reaches 300 degrees. Fry the shrimp until golden brown on all sides, about 2 minutes. You can use a fine mesh strainer to remove any coconut debris …
From thewoksoflife.com
From thewoksoflife.com
RECIPE: FIRECRACKER SHRIMP SKEWERS | KITCHN
Web Jul 8, 2019 Firecracker Shrimp Skewers Prep time 30 minutes Cook time 6 minutes Serves 4 Nutritional Info Ingredients 2 cloves garlic, grated 3/4 cup packed light brown sugar 1/4 cup hot sauce, such as Frank's …
From thekitchn.com
From thekitchn.com
FIRECRACKER SHRIMP - SIMPLY DELICIOUS
Web Apr 15, 2023 Start by making the firecracker sauce. In a large skillet or pan set over medium heat, combine the sweet chili sauce, soy sauce, lemon juice, sriracha and …
From simply-delicious-food.com
4.5/5 (2)Total Time 20 minsCategory Appetizer, DinnerCalories 507 per serving
From simply-delicious-food.com
4.5/5 (2)Total Time 20 minsCategory Appetizer, DinnerCalories 507 per serving
EASY FIRECRACKER SHRIMP - DAMN DELICIOUS
Web Sep 18, 2015 Instructions. Heat vegetable oil in a large skillet or Dutch oven over medium high heat. In a small bowl, whisk together olive oil, sambal oelek, brown sugar, ginger …
From damndelicious.net
From damndelicious.net
FIRECRACKER SHRIMP RECIPE • LOW CARB WITH JENNIFER
Web Mar 22, 2023 Step 1 - In a medium size mixing bowl, whisk together the lime juice, chili garlic sauce, sriracha, soy sauce, honey, minced garlic and ground ginger. Stir to …
From jenniferbanz.com
From jenniferbanz.com
FIRECRACKER SHRIMP RECIPE - DELICIOUS TABLE
Web May 20, 2022 24 large frozen shrimp extra jumbo - peeled, deveined, tail-on; 1 cup teriyaki sauce; 1 tablespoon garlic minced; 1 package egg roll wrappers (measuring 7 x 7 …
From delicioustable.com
From delicioustable.com
FIRECRACKER SHRIMP (BAKED, AIR FRIED OR PAN FRIED) - CARLSBAD CRAVINGS
Web how to Pan fry panko shrimp. Heat 3-4 tablespoons oil in a large skillet over medium-high heat. Working in batches, add the shrimp to the pan in a single layer. Cook the shrimp …
From carlsbadcravings.com
From carlsbadcravings.com
EASY FIRECRACKER SHRIMP RECIPE – COOKIN' WITH MIMA
Web Jun 14, 2022 Coat the shrimp. Pat dry the shrimp with a paper towel and place the shrimp on a medium bowl. Add cornstarch, garlic powder, salt and pepper. Mix it well …
From cookinwithmima.com
From cookinwithmima.com
You'll also love