Flavorful Green Beans Recipes
THE BEST GREEN BEANS EVER
Ree Drummond's Best Green Beans Ever recipe, from The Pioneer Woman on Food Network, starts with bacon grease and gains even more flavor from chicken stock.
Provided by Ree Drummond : Food Network
Categories side-dish
Time 40m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Snap the stem ends of the green beans, or cut them off in a big bunch with a knife if you'd prefer.
- Melt the bacon grease in a skillet over medium-low heat. Add the garlic and onions and cook for a minute. Then add the green beans and cook until the beans turn bright green, about a minute. Add the chicken broth, chopped red pepper, salt and pepper to taste. Turn the heat to low and cover the skillet with a lid, leaving the lid cracked to allow steam to escape. Cook until the liquid evaporates and the beans are fairly soft, yet still a bit crisp, 20 to 30 minutes. You can add more chicken broth during the cooking process, but don't be afraid to let it all cook away so the onions and peppers can start to caramelize.
FLAVORFUL GREEN BEANS
Green beans are a quick-cooking vegetable to begin with but using the microwave moves things along even faster. I rely on canned green beans when time is really tight and I sometimes add extra bacon to give the dish even more flavor.-Ernestine Beoughter, Lawrenceville, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a 1-qt. -safe bowl, combine all ingredients. cover and cook on high for 4-5 minutes or until beans are crisp-tender, stirring once.
Nutrition Facts :
QUICK FLAVORFUL GREEN BEANS
Make and share this Quick Flavorful Green Beans recipe from Food.com.
Provided by Dari Donovan
Categories Vegetable
Time 8m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a 1-quart microwave-safe bowl, combine all ingredients.
- Cover and cook on HIGH for 4-5 minutes or until beans are ctisp-tender.
Nutrition Facts : Calories 54, Fat 0.8, SaturatedFat 0.2, Cholesterol 1.4, Sodium 178.7, Carbohydrate 9.2, Fiber 3.2, Sugar 2.8, Protein 2.6
FRESH GREEN BEANS
Make and share this Fresh Green Beans recipe from Food.com.
Provided by TERRY B.
Categories Vegetable
Time 30m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Boil beans in water for 8 minutes.
- Drain beans and move to bowl.
- In same pan melt butter with olive oil.
- Add onions and garlic, cook on medium heat for 5 minutes.
- Add beans, salt, pepper and chicken broth, cover and cook for 10 minutes.
- Enjoy.
Nutrition Facts : Calories 101.7, Fat 6.7, SaturatedFat 2.4, Cholesterol 7.6, Sodium 271.5, Carbohydrate 9.5, Fiber 3.3, Sugar 4.4, Protein 2.9
SEASONED GREEN BEANS
I like to add a little extra flavor to my green beans. And this mouthwatering recipe is one of the quickest and most delicious I have.-Katherine Firth, Oro Ballay, Arizona
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Place beans in a steamer basket; place in a saucepan over 1 in. of water. Bring to a boil; cover and steam for 7-8 minutes or until crisp-tender. In a small bowl, combine the butter and seasonings. Drain beans; add butter mixture and toss to coat.
Nutrition Facts : Calories 84 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 280mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 3g fiber), Protein 1g protein.
SIMPLE AND TASTY GREEN BEANS
Simple and tasty green beans.
Provided by diana canada
Categories Side Dish Vegetables Green Beans
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Place green beans, lemon juice, olive oil, garlic, salt, and pepper into a resealable plastic bag; marinate for 10 minutes.
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Spread green beans into a shallow baking pan; place under the broiler and cook until barely tender, about 5 minutes. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 73 calories, Carbohydrate 8.9 g, Cholesterol 1.1 mg, Fat 3.9 g, Fiber 4 g, Protein 2.6 g, SaturatedFat 0.7 g, Sodium 316.9 mg, Sugar 1.7 g
More about "flavorful green beans recipes"
44 QUICK & EASY GREEN BEAN RECIPES - THE SPRUCE EATS
From thespruceeats.com
Estimated Reading Time 7 mins
- Tuna Green Bean Casserole. By adding tuna to the traditional green bean casserole, you can turn the classic side dish into something entirely new. It has enough protein to make a main dish, but also works as a potluck contribution or hearty side.
- Green Bean and Potato Salad. For a different twist on your classic potato salad, try this version that uses green beans to mix things up a bit. Fresh dill, lemon juice, chopped onion and celery, a little dill pickle relish, mayonnaise, and either red or new potatoes go perfectly with fresh or frozen green beans for a picnic or barbecue salad that everyone will enjoy.
- Skillet Green Beans and Bacon. When you want to improve upon a dish, just add bacon! Tossing green beans in a skillet with bacon adds umami, smoky quality that will convince even the pickiest eaters to finish their vegetables.
- Green Bean Casserole Without Canned Soup. If you're a purist, you might enjoy this spin on traditional green bean casserole because it's made without canned soup or canned fried onions.
- Vegan Green Bean Casserole. Many people wouldn't consider holiday dinners complete without green bean casserole. This recipe turns the creamy, bubbly, French fried-onion topped staple into a dish that even those who avoid animal products can enjoy.
- Marinated Green Beans. A zesty, shallot-laden vinaigrette marinates these green beans for a fresh and bright presentation. They work great as a side dish with a hearty steak, atop a salad, or even as a garnish for a burger or sandwich.
- Chinese Green Beans. Toss your green beans in a smoking hot wok instead of boiling them and you end up with crispy, slightly browned beans with a tender center.
- Vegan Asian Green Beans. For a unique vegan side dish, try tossing fresh green beans with sherry or rice wine, soy sauce, minced garlic, and sugar. Steaming them and then sauteeing them in a wok with the sauce ensures each bean gets perfectly coated, and a little crispy too.
- Green Beans With Za'atar Breadcrumbs. Green beans topped with breadcrumbs and za'atar seasoning gives them a spiced element and a nice crunch that switches things up from the usual plain, steamed veggies.
- Green Bean Amandine. This classic green bean recipe combines crisp-tender green beans, slivered or blanched almonds, a hit of lemon juice, and a hint of garlic for a side dish that brings the crunch.
15 FRESH AND FLAVORFUL GREEN BEAN RECIPES FOR HOLIDAYS OR ...
Whether you are looking for the perfect side dish for your holiday ham, turkey, or roast, or just need an easy side dish recipe for a busy …
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Occupation AuthorEstimated Reading Time 4 mins
From parade.com
Occupation AuthorEstimated Reading Time 4 mins
26 BEST GREEN BEAN RECIPES | GREEN BEAN SIDE DISH IDEAS ...
Food Network Kitchen’s flavorful stir-fry is healthy, simple and ready to go in just 30 minutes. Get the Recipe: Spicy Turkey and Green Bean Stir-Fry Green Beans with Lemon and Garlic. Lemon ...
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From foodnetwork.com
35 BEST GREEN BEAN RECIPES - EASY GREEN BEAN SIDE DISHES
2 of 35. Green Bean-Mushroom Casserole with Candied Bacon. The addition of candied bacon really elevates this classic side dish. It's creamy and savory with just a touch of sweetness. Get the recipe. SHOP BAKING DISHES. A Farmgirl's Dabbles/The Pioneer Woman. 3 of 35. Green Bean Casserole with Bacon and Fried Shallots.
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From thepioneerwoman.com
7 BEST CANNED GREEN BEAN RECIPES - IZZYCOOKING
Canned Green Beans are a great way to ensure there’s always something nutritious in your pantry.Here are 7 easy canned green bean recipes to make this popular canned veggie taste even better than the fresh ones! From Sauteed Garlic Green Beans to Green Bean Casserole to Parmesan Canned Green Beans, these recipes are easy, flavorful, and quick …
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From izzycooking.com
FLAVORFUL CAYENNE GREEN BEANS - DIETITIANMOM.COM
Prep the green beans by washing them, cutting both ends off and then cutting the green beans in half. Mince the garlic cloves and dice the onions, bell pepper and tomatoes. Heat up half a teaspoon of oil in a large pot on medium heat. Once the oil is hot, add the minced garlic and diced onion pieces. Cook until the onion pieces are soft and ...
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From dietitianmom.com
15 RECIPES FOR CANNED GREEN BEANS - THE HAPPY HOME LIFE
Green beans, bacon, onion, green pepper, brown sugar, mustard, stewed tomatoes, and Worcestershire sauce are ingredients for a delicious veggie side dish your kids will never tire of. This recipe is ready in just 20 minutes and …
From thehappyhomelife.com
From thehappyhomelife.com
FLAVORFUL GREEN BEANS - MEDLINEPLUS
Place green beans in a large pot and add 1/2 cup of cold water. Cook green beans on stovetop over medium heat for 10 minutes. Spray a sauté pan with cooking spray, and sauté the chopped onions and garlic for 5 minutes, or until they are tender and very lightly browned. Add onions, garlic, and black pepper to green beans.
From medlineplus.gov
From medlineplus.gov
FESTIVE GREEN BEANS - OLGA'S FLAVOR FACTORY
1 – 1 1/2 Tablespoons olive oil. 3-5 garlic cloves, sliced. 1-2 teaspoon lemon zest. 1/4 cup Parmesan cheese, finely grated. 1/2 Tablespoon fresh parsley, minced. Bring a pot of generously salted water to a boil. Blanch the green beans in the boiling water for about 3 minutes, drain. Meanwhile, toast the almonds on a dry skillet until they ...
From olgasflavorfactory.com
From olgasflavorfactory.com
CALORIES IN REAL APPEAL FLAVORFUL GREEN BEANS AND ...
9g. Protein. 2g. There are 40 calories in 1 cup of Real Appeal Flavorful Green Beans. Calorie breakdown: 0% fat, 82% carbs, 18% protein.
From fatsecret.com
From fatsecret.com
12 SPICES FOR GREEN BEANS AND 12 EASY AND DELICIOUS …
Recipes can be as simple as blanched green beans with salt and pepper, but adding spices and herbs can surely elevate your dish, so don’t be afraid to experiment. Here’s a list of spices and herbs that will go perfectly with your green beans. Included are quick and easy recipe ideas that you can check out to see how the spices actually work ...
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From foodfornet.com
FLAVORFUL GREEN BEANS - RECIPE | COOKS.COM
Cook beans in saucepan with water and salt for 10 minutes on low heat. Drain and mix beans thoroughly with soup and soy sauce. Add water chestnuts. Spread mixture to evenly cover bottom of casserole. Sprinkle top with French fried onions. Cover and cook at 350 degrees for 15-20 minutes or until hot.
From cooks.com
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30 BEST GREEN BEAN RECIPES - UNIQUE GREEN BEAN SIDE DISH IDEAS
Mike Garten. 2 of 30. Blanched Green Beans. No one can resist green beans drizzled with a tangy bacon vinaigrette. Get the Blanched Green Beans recipe. Jenn Duncan. 3 of 30. Green Bean and ...
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WHAT ARE GOOD SEASONINGS FOR GREEN BEANS? - SPICEOGRAPHY
Lemon. Both lemon juice and lemon zest are great additions to green beans. Simply squeeze a lemon over your green beans right before you serve them, or sprinkle on some zest. Use lemon juice alone or as a part of a mix of spices. The tart fruitiness of lemon juice gives green beans a clean, tangy flavor while also helping to pull any other ...
From spiceography.com
From spiceography.com
FLAVORFUL CANNED GREEN BEANS – CATHERINE'S PLATES
Instructions. In a medium sauce pan fry bacon. Half way through frying process add 1/2 onion to cook until bacon is crisp. Add in 3 cans drained green beans, salt, pepper, garlic powder, onion powder, butter and chicken broth. Place lid on and cook on medium or medium low for 30-45 minutes. Churro Cheesecake Bars.
From catherinesplates.com
From catherinesplates.com
SAUTéED FRENCH GREEN BEANS - CAROLINE'S COOKING
Bring a pot of water to a boil and add a pinch of salt. Add the beans and cook for 1 - 2 minutes until just tender then remove and either run under cold water or put in a bowl of iced water. Drain the beans and set aside. Warm a small-medium skillet/frying pan over medium heat and add the butter and oil.
From carolinescooking.com
From carolinescooking.com
FLAVORFUL GREEN BEANS | EATFRESH
2. Place green beans in a large pot and add ½ cup of cold water. 3. Cook green beans on stovetop over medium heat for 10 minutes. 4. In a separate medium pan, saute chopped onions and garlic, using the cooking spray, for 5 minutes or until they are tender and very lightly browned. 5. Add onions, garlic, and black pepper to green beans.
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HOW TO MAKE CANNED GREEN BEANS ... - INSANELY GOOD RECIPES
Drain any excess grease. Cut into strips and set aside. Drain half the liquid from both cans of green beans. In a large skillet, add the green beans and the remaining half of the canned liquid. Add the bacon, butter, onion powder, garlic powder, salt, and pepper. Cook on medium until the green beans start to simmer.
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SOUTHERN STYLE VEGAN GREEN BEANS - BRAND NEW VEGAN
In a large soup pan, dice and saute a large onion until softened. Add the beans, potatoes, veg broth, water, and any leftover marinade from the bacon. Add remaining seasonings, stir and cover. Bring beans to a boil, then reduce heat …
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FLAVORFUL ITALIAN GREEN BEANS - DINING WITH MIMI
Instructions. In medium saucepan, turn heat on medium and cook for 1 minute. Add olive oil. Start to add the onions and bell pepper and saute for 5 minutes. Add in garlic and stir for a minute. Slowly add in chicken broth, green beans and all of seasonings. Cover with lid, set timer and cook for 15 minutes.
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VEGETABLES > FLAVORFUL GREEN BEANS
2. Place green beans in a large pot and add ½ cup of cold water. 3. Cook green beans on stovetop over medium heat for 10 minutes. 4. Spray a sauté pan with cooking spray, and sauté the chopped onions and garlic for 5 minutes, or until they are tender and very lightly browned. 5. Add onions, garlic, and black pepper to green beans.
From healthyeating.nhlbi.nih.gov
From healthyeating.nhlbi.nih.gov
SEASONED GREEN BEANS WITH POTATOES - GLORY FOODS
You can also use these flavorful green beans and potatoes to make delicious casseroles and skillet meals. To pack in all the flavor and nutrients from fresh green beans, these vegetables are quickly canned after harvesting. Choose pre-seasoned Glory green beans with potatoes for real Southern style food that you can heat and eat in minutes. Available Sizes: 29oz Nutrition …
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From gloryfoods.com
FRESH & FLAVORFUL GREEN BEANS - PLUS CATERING ORLANDO
Foods that are less fatty and lower in calories are often assumed to be less flavorful and s ... Fresh & Flavorful Green Beans (4 servings) A delicious and healthy side dish or key ingredient in a wonderful salad. Cooking time: 12 minutes. INGREDIENTS. 1 pound fresh organic green beans. High quality Extra Virgin Olive Oil . Salt. Freshly ground pepper. …
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From pluscateringorlando.com
FLAVORFUL GREEN BEANS RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Flavorful Green Beans Recipe are provided here for you to discover and enjoy. Healthy Menu. Homemade Healthy Ginger Ale Broth Soup Recipes Healthy Is Canned Soup Unhealthy Healthy Choice Canned Soup Sodium ...
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10 WAYS TO FLAVOR CANNED BEANS IN 10 MINUTES | MY SWEET ...
Warm one tablespoon of olive oil into a medium sized saucepan, over medium-high heat. Add any of the ingredients below, then sauté for about 5 minutes, or until toasted or softened. Add the undrained beans, then cook until warmed, gently simmering about another 5-10 minutes. Serve with leftover cooked rice or pre-cooked whole grains, if desired.
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GREEN BEAN RECIPES | ALLRECIPES
Green Beans with Feta and Walnuts. Rating: 5 stars. 18. This is a simple yet delicious recipe to use some of the local farmers' market ingredients and common pantry items. Add more or less of any ingredient to cater to your crew! It's a great combination of fresh crispy veggies, salty feta cheese, and nutty walnuts!
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From allrecipes.com
GOCHUJANG GREEN BEANS RECIPE - SIMPLY RECIPES
Blister and sauce green beans: Drizzle the oil over the beans, add the salt, and continue to cook, stirring occasionally, until blistered and speckled with brown spots, about 5 minutes. Remove from heat and stir in the gochujang sauce. Taste and add more salt, if …
From simplyrecipes.com
From simplyrecipes.com
GARLIC GREEN BEANS (HEALTHY AND FLAVORFUL ...
Melt butter in a large skillet over medium heat. Add garlic and cook, stirring often, for 1-2 minutes, until garlic just begins to brown. Remove garlic from the skillet with a slotted spoon, transfer to a small bowl or plate and set aside. Add green beans and toss to coat with butter. Cook over medium heat, stirring often, for 3-4 minutes.
From yellowblissroad.com
From yellowblissroad.com
HOW TO FREEZE GREEN BEANS - SIMPLYRECIPES.COM
Chill the green beans . Place the beans in a single layer on a baking sheet and put it in the freezer for 1 hour. This step ensures the beans are thoroughly chilled before you store them in the freezer bags, helping prevent freezer burn. Freeze the green beans: Place the beans in quart-size freezer bags.
From simplyrecipes.com
From simplyrecipes.com
EASY & FLAVORFUL CANNED GREEN BEAN RECIPE • LONGBOURN FARM
Drain half of the liquid out of the green beans. Pour the green beans and the reserved half of the canning liquid into a skillet. Add butter, onion powder, salt and pepper. Simmer, uncovered and stirring occasionally, until almost all of the cooking liquid has evaporated. Taste and adjust seasonings if necessary.
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FASOLAKIA (GREEK GREEN BEANS) | SILK ROAD RECIPES
Instructions. Trim the green bean stems and cut in half. Wash and drain in a colander and set aside. Heat olive oil in a large skillet over medium heat. Add the onions and sauté until translucent. Stir in the garlic, tomatoes, sugar salt, pepper and bring to the boil.
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HOW TO FLAVOR GREEN BEANS RECIPES ALL YOU NEED IS FOOD
Steps: Place beans in a steamer basket; place in a saucepan over 1 in. of water. Bring to a boil; cover and steam for 7-8 minutes or until crisp-tender.
From stevehacks.com
From stevehacks.com
FLAVORFUL GREEN BEANS ALMONDINE RECIPE | IT IS A KEEPER
Cook the green beans for 2-3 minutes, until you reach your desired level of doneness. Drain and rinse. While cooking the green beans, melt the butter and olive oil together in a skillet over medium heat. Once hot, add the slivered almonds and toast for 2-4 minutes, turning occasionally.
From itisakeeper.com
From itisakeeper.com
FLAVORFUL GREEN BEANS RECIPE: HOW TO MAKE IT | TASTE OF HOME
Green beans are a quick-cooking vegetable to begin with but using the microwave moves things along even faster. I rely on canned green beans when time is really tight and I sometimes add extra bacon to give the dish even more flavor.—Ernestine Beoughter, Lawrenceville, Illinois
From stage.tasteofhome.com
From stage.tasteofhome.com
GARLIC GREEN BEANS - OLGA'S FLAVOR FACTORY
In a medium pot, bring water to boil and season generously with salt. Meanwhile, wash and prep the green beans. Trim the ends (the tips that were attached to the plant and any discolored or dry ends) and cut the beans in half, if you want, or leave them whole.
From olgasflavorfactory.com
From olgasflavorfactory.com
COOKING GREEN BEANS FOR MORE FLAVOR - ARTICLE - FINECOOKING
It should be completely tender, not merely “crisp-tender” or al dente. A wide sauté pan and a little bit of liquid lets the beans simmer gently. Add enough liquid to halfway surround the beans. “Fork-tender” means you can easily pierce the beans with the tines. Taste a bean; it should be completely tender. Long-cooked green beans won ...
From finecooking.com
From finecooking.com
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How to Store Fresh Green Beans. Store green beans in a resealable zipper-lock bag or plastic product bag in the crisper drawer for up to 7 days. When are Green Beans In Season? Green beans are in season May through September, though green beans can be found year-round is most supermarkets. During peak season, check out your farmers' market for ...
From zestfulkitchen.com
From zestfulkitchen.com
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Melt butter in same saucepan on low heat. Add wine, vanilla, onion powder, salt and pepper; cook and stir 1 minute. Add green beans; toss to coat well.
From foodnewsnews.com
From foodnewsnews.com
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