Florida Alligator Sauce Piquant Recipes
FLORIDA ALLIGATOR SAUCE PIQUANT
Make and share this Florida Alligator Sauce Piquant recipe from Food.com.
Provided by Iowahorse
Categories Wild Game
Time 4h40m
Yield 5-7 serving(s)
Number Of Ingredients 16
Steps:
- Make a dark roux with olive oil and flour.
- When roux is dark brown, add onion, green onion, bell pepper, and celery; cover and cook until onions are clear, stirring occasionally.
- Add tomatoes and continue cooning for 10 min; stir often.
- Add water and stir to make a thick liquid.
- Add garlic, Worcestershire, lemon juice, salt, hot sauce, wine, and tomato sauce, making sure to mix well.
- Add alligator, and enough water to cover the ingredients by 2 inches; stir to mix.
- Bring to a boil, stirring frequently.
- After it comes to a boil, turn heat to low and cover, checking from time to time, and stir to prevent sauce from sticking.
- Continue cooking for 3 to 4 hrs.
- until meat is tender.
- Serve over cooked rice or spaghetti with Parmesan cheese.
- Freeze leftovers in serving size containers.
Nutrition Facts : Calories 939.3, Fat 45.1, SaturatedFat 6.3, Sodium 1646.3, Carbohydrate 108.2, Fiber 11.4, Sugar 25.1, Protein 15.1
More about "florida alligator sauce piquant recipes"
COOKIN' ATVS STYLE: ALLIGATOR SAUCE PIQUANTE - AND THE …
3. Add the onions, bell pepper and celery, and sauté until wilted. 4. Next, add the diced jalapeno and bay leaves, and sauté for about 2 minutes. …
From andthevalleyshook.com
Author Billy GomilaEstimated Reading Time 3 mins
From andthevalleyshook.com
Author Billy GomilaEstimated Reading Time 3 mins
ALLIGATOR TAIL MEAT 5 LBS - AMAZON.COM
Hide details. Choose items to buy together. This item: Alligator Tail Meat 5 lbs. $99.99 ($1.25/Ounce) In stock. Usually ships within 2 to 3 days. Ships from and sold by Louisiana Crawfish Company. $19.99 shipping. Sea Best Retail Box Frog Legs, 2 Pound.
From amazon.com
Reviews 112
From amazon.com
Reviews 112
RECIPE: HOW TO COOK ALLIGATOR SAUCE PIQUANTE - FOOD NEWS
Reduce heat to medium-low and cook, stirring frequently, for 30 minutes. Gently stir in alligator; increase heat to medium and cook, stirring often, for 30 to 45 minutes or until meat is tender. Season to taste with salt and peppers. Additional broth may be added if sauce becomes too thick. Remove and discard bay leaf.
From foodnewsnews.com
From foodnewsnews.com
ALLIGATOR RECIPES - FRIED ALLIGATOR RECIPE
ALLIGATOR, FRIED. Fried Alligator Recipe . INGREDIENTS. 2 lb. Florida alligator meat, cut into bite-sized pieces Garlic, salt and pepper 3 Florida eggs 3/4 cup Florida milk 3/4 cup flour . DIRECTIONS. Season alligator cubes with garlic, salt and pepper to your taste. Combine eggs, milk and mix well. Roll each piece of alligator in flour.
From foodreference.com
From foodreference.com
46 ALLIGATOR RECIPES IDEAS | ALLIGATOR RECIPE, RECIPES, GAME FOOD
Nov 1, 2015 - Explore Martha Caldwell's board "alligator recipes", followed by 1,294 people on Pinterest. See more ideas about alligator recipe, recipes, game food.
From pinterest.com
From pinterest.com
ALLIGATOR RECIPES - CROCKED ALLIGATOR RECIPE - FOOD REFERENCE …
Crocked Alligator Recipe . INGREDIENTS. 10-14 Florida gator ribs ( alligator ) 1 tbs. salt 6 oz. barbecue sauce 1 tbs. pepper 1 tbs. garlic powder . DIRECTIONS. Season alligator ribs. Fill crock pot with ribs. Pour barbecue sauce over ribs. Cover and cook until tender. Courtesy of the Florida Department of Agriculture and Consumer Services
From foodreference.com
From foodreference.com
MAKING ALLIGATOR SAUCE PIQUANT FOR LSU FLORIDA | FOOD AND DRINK
Food and Drink. Return • Jump to Bottom • Bottom. Page 1. Page 1. Posted by. Message. mpar98 LSU Fan Baton Rouge Member since Jan 2006 7987 posts Online . Making alligator sauce piquant for LSU Florida Posted by mpar98 on 10/3/11 at 4:31 pm. 0 0. Is there anything special I need to do with gator meat? Or just brown and proceed as normal? Back to top. …
From tigerdroppings.com
From tigerdroppings.com
CHICKEN SAUCE PIQUANTE | RECIPE | CHICKEN DISHES RECIPES
Cooking Louisiana defines Sauce Piquant as a style of cooking used for rabbit, duck, alligator, chicken and seafood. Just about anything you can dream of has been used to whip up a sauce piquant. A sauce piquant is tomato based using a combination of whole, stewed, sauce and paste, and, uses a small roux. As the name suggests the dish is a ...
From pinterest.com
From pinterest.com
8 SAUCE PIQUANTE IDEAS | LOUISIANA RECIPES, CAJUN COOKING
Feb 5, 2018 - Explore Mende Clay-Brinson's board "Sauce piquante", followed by 454 people on Pinterest. See more ideas about louisiana recipes, cajun cooking, cajun recipes. See more ideas about louisiana recipes, cajun cooking, cajun recipes.
From pinterest.ca
From pinterest.ca
ALLIGATOR MEAT RECIPES - CREATE THE MOST AMAZING DISHES
best www.allrecipes.com. Directions Instructions Checklist Step 1 Place alligator meat in a medium bowl, and mix with vinegar, salt, and pepper. Cover, and refrigerate about 10 minutes. Step 2 Pour oil into a large skillet to a depth of 1 inch, and heat over a medium-high flame. Step 3.
From recipeshappy.com
From recipeshappy.com
ALLIGATOR SAUCE PIQUANT RECIPES ALL YOU NEED IS FOOD
Order alligator meat today! Fresh, Farm-Raised Tenderized Alligator Meat Right to your Door! Frozen Alligator meat available in one-pound packs with a 5 pound minimum order. Response to alligators 2014-03-15 19:39:28. Mild-flavored alligator meat is versatile and can be easily substituted in most recipes … From jernyseeleman.nl
From stevehacks.com
From stevehacks.com
SMOKED ALLIGATOR | SMOKING MEAT FORUMS - THE BEST SMOKING …
10. 10. Joined Dec 8, 2012. Thinking about cooking Gator either for UGA/LSU game but esp. for ga/fl was going to make a chile but had thought about smoking about 2 hours first for flavor what about brining it to get more moisture in meat, wrip in bacon and smoke maybe 2 hours then cut in small chunks for chile.
From smokingmeatforums.com
From smokingmeatforums.com
RECIPES FROM THE SWAMP: HOW TO COOK TURTLE - WILD FLORIDA BLOG
Like alligator meat, turtle meat is considered a delicacy and can be hard to find unless you live in an area surrounded by water. It’s also considered to be an exotic meat, so it can get a little pricey. On average, boneless turtle meat costs between $25 to $35 a pound and can usually only be purchased online. Turtle meat is said to taste like veal, especially when fried, …
From blog.wildfloridairboats.com
From blog.wildfloridairboats.com
RESTAURANT IN NO THAT SERVERS ALLIGATOR AND OTHER EXOTICS?
Arnaud's serves seasoned Louisiana alligator sausage with smoked onion and apple relish. The Hilton serves alligator brochette, fresh Louisiana gator fried and served with a spicy tomato basil sauce, both at Kabby's Sports Edition & Grille. Pierre Maspero's Food & Spirits serves a smoked alligator sausage po-boy. 5.
From tripadvisor.com
From tripadvisor.com
HERE'S HOW 'SWAMP PEOPLE' STAR TROY LANDRY LIKE TO EAT HIS ALLIGATOR
The alligator hunter’s on Swamp People know a thing or two about Cajun cuisine. Of course, star Troy Landry is going to know how best to eat gator. With a recent interview with Louisiana’s travel and tourism site, Landry laid out a lot of swamp wisdom for readers. One of those topics included how he enjoys his gator.
From outsider.com
From outsider.com
ALLIGATOR RECIPES - HUSH PUPPIES & PIQUANT - BINKY'S CULINARY …
Sauté celery, carrot and onion until soft. Add to slow cooker. Add the rest of the ingredients, except corn and shrimp. Slow cook on low for about 4 hours until alligator is tender. Add corn & shrimp, cook for an additional 15-20 minutes until shrimp are pink and opaque. crockpot, 4 qt. cast iron frying pan 8".
From binkysculinarycarnival.com
From binkysculinarycarnival.com
ALLIGATOR STEW? SOUTHERN FLAVOR KICKS OFF COLLEGE FOOTBALL SEASON
Also below (and against my better Gator judgment) is a recipe for a Cajun alligator sauce piquante from LSU tailgater Neal Lambert, plus one for an Alabama pork fest from Shane Hill, who recently ...
From today.com
From today.com
ALLIGATOR SAUSAGE RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES …
Mix alligator sausage with remaining ingredients. Place in a covered casserole or pan and cook in preheated 350 degrees F oven for 1 hour. After 30 minutes, stir well and continue cooking for the remaining time. Let cool, uncovered, for a few minutes and …
From therecipes.info
From therecipes.info
ALLIGATOR IN GARLIC WINE SAUCE PASTA RECIPE - FOOD NEWS
Alligator Stewed In Sauce Piquant. 1. Clean and cut the alligator tail meat into strips lengthwise, 4x2-inch wide. 2, Sprinkle with lemon juice. 3. Mix flour, garlic powder, paprika, salt and pepper. 4. Blot the alligator pieces, and dip into flour, then into beaten eggs. 5. …
From foodnewsnews.cc
From foodnewsnews.cc
ALLIGATOR SAUCE PIQUANTE RECIPE - LOUISIANA SEAFOOD
In a large Dutch oven, heat oil over medium heat. Whisk in flour, stirring constantly until a dark-brown roux forms, about 12 to 14 minutes. Add onion, celery, bell pepper, and garlic; cook until tender, 4 to 5 minutes. Add tomato paste, tomato, jalapeño, bay leaf, thyme and hot sauce. Slowly add broth, stirring constantly, and bring to a simmer.
From louisianaseafood.com
From louisianaseafood.com
ALLIGATOR A LA CARTE - EAT THE WEEDS AND OTHER THINGS, TOO
Directions: Fill a deep pot halfway full with oil. Heat to 360 degrees F. Coat the alligator meat with the fish batter. Fry for 2 to 3 minutes, until gator floats in oil. Remove and add salt and pepper to taste. Serve as an appetizer with remoulade sauce, mustard sauce, or cocktail sauce for dipping.
From eattheweeds.com
From eattheweeds.com
PAPPADEAUX GATOR SAUCE RECIPE - THERESCIPES.INFO
Mix all sauce ingredients togather and store in refrierator. take prepared gator and sprinkle with a little salt and pepper. Soak pieces of gator in buttermilk in a bowl for about 2 hours. Turning every now and then making sure they are all coated.drain weel after 2 hours. See more result ››.
From therecipes.info
From therecipes.info
7 WAYS TO COOK WITH GATOR - WILD FLORIDA BLOG
Alligator Stewed in Sauce Piquant – You have to figure we would get around to a recipe from Louisiana’s most recognizable chef, Emeril Lagasse, who recently popped into St. Cloud to do a taping for Emeril’s Florida on the Cooking Channel. Grilled alligator meat – Summer. Grill. Gator. Mmm.
From blog.wildfloridairboats.com
From blog.wildfloridairboats.com
SAUSAGE AND TASSO SAUCE PIQUANTE | FOOD AND DRINK
Cut up sausage and tasso and brown the heck out of it. 2. Take out meat and cook down onions, bell pepper, celery, mushrooms, garlic and jalapenos to deglaze. 3. Add tomato paste, sauce, and diced tomatoes and peppers and cook down a bit. 4. Add back meat, seasoning of your choosing and some water. 5.
From tigerdroppings.com
From tigerdroppings.com
GATOR PIQUANT - SMOKING MEAT FORUMS
Been looking for a good gator recipe, and the other Al (AlBlancher) sent me his Gator Piquant Sauce recipe. We changed it somewhat & this is what we came up with. I think we may make this at the South Florida gathering. It is fantastic. Smoked Alligator & Sausage Piquant 1 lb tail meat cut into ½ inch cubes
From smokingmeatforums.com
From smokingmeatforums.com
CAJUN ALLIGATOR SAUCE PIQUANTE - YOUTUBE
INGREDIENTS:- 2 lbs Alligator- 1lbs Cajun Smoke Sausage- 1lbs Shrimp- 1lbs Tasso- 2 Onions- 2 Bell Peppers- 1 Clove Garlic- 1 Bundle Green Onion- 2 Cans Rote...
From youtube.com
From youtube.com
PAPPADEAUX ALLIGATOR SAUCE RECIPE - CREATE THE MOST AMAZING …
Pappadeaux Alligator Dipping Sauce Recipe. Pappadeaux Alligator Dipping Sauce Recipes 1 hours ago Serve as a dipping sauce for the Fried Alligator. Combine the olive oil and butter in a large skillet over medium-high heat. When hot, add the onion and shallot to the pan, and saute for 2 to 3 minutes. Add the garlic, and then add the alligator meat.
From recipeshappy.com
From recipeshappy.com
IN LOUISIANA, ALLIGATOR FINDS A PLACE AT THE TAILGATE - THE NEW YORK …
At Hoppy’s Corner Tiger Tailgate, people devoured deep-fried alligator nuggets and alligator sauce piquante, a tomato-based stew, served over …
From nytimes.com
From nytimes.com
MADE IN FLORIDA | EMERIL LIVE | FOOD NETWORK
Alligator Sauce Piquant over Creamy Stone-Ground Grits; Marinated Flank Steak with Stewed Florida-Swamp Cabbage; Oreo Cookie and White Chocolate Mousse Pie with Macerated Strawberries. Music by ...
From foodnetwork.com
From foodnetwork.com
ALLIGATOR RECIPES - SMOTHERED ALLIGATOR RECIPE
ALLIGATOR, SMOTHERED. Smothered Alligator. INGREDIENTS • 2 lb. Florida alligator meat • 1/4 cup cooking oil • 1 Florida onion, chopped fine • 1/2 cup Florida celery, chopped fine • 1 Florida bell pepper • 1/4 cup shallots, chopped fine • 1 bay leaf • 1/4 tsp. basil, chopped fine • salt and pepper • 1/4 cup Florida parsley ...
From foodreference.com
From foodreference.com
KEVIN BELTON ALLIGATOR SAUCE PIQUANTE OVER RICE RECIPE - FOOD NEWS
Directions. In a large saucepan, bring water to a boil and add salt, butter, and rice. Stir and cover tightly with lid. Reduce heat to a simmer and cook for 15 minutes. Remove from heat, uncover, and fluff rice. Return the rice to the stovetop over low heat and slowly begin to add the milk, stirring constantly.
From foodnewsnews.com
From foodnewsnews.com
CAJUN FRIED GATOR TAIL - THE MCCALLUM'S SHAMROCK PATCH
Place the alligator meat in a medium bowl and season with the cajun seasoning, garlic powder, onion powder, hot sauce, and toss to coat evenly. Cover and allow to sit for at least 15-20 minutes at room temperature. Heat the vegetable oil in a large cast-iron skillet or kettle until it registers 350°F or a deep fryer.
From themccallumsshamrockpatch.com
From themccallumsshamrockpatch.com
HOW TO MAKE SAUCE PIQUANT - THERESCIPES.INFO
Preheat the oven to 350 degrees. Stir in the tomato paste and then add the crushed tomatoes, chicken broth, bacon, Worcestershire sauce, sugar, bay leaves, and thyme. Add chicken and any juices back to the Dutch oven. Bring to a simmer, cover and place in oven for 30 minutes. Uncover and cook another 15 minutes.
From therecipes.info
From therecipes.info
ALLIGATOR RECIPES | GATOR JAMBALAYA RECIPE
Combine alligator meat and next nine ingredients in a glass dish. Cover and microwave on high for 6 minutes, stirring after 3 minutes. Combine vinegar and flour; mix well. Stir into alligator mixture. Cover and microwave on high 4 additional minutes. Remove dish from microwave, and stir in green onions. Serve with rice. Per serving: calories ...
From foodreference.com
From foodreference.com
ALLIGATOR DIPPING SAUCE RECIPE - CREATE THE MOST AMAZING DISHES
preheat deep-fryer to 325 degrees F (163 degrees C) Drain the marinade from the gator meat, and pat the meat dry on paper towels. dust in AP flour, and shake off any excess. dip in egg/milk mixture. press in panko crumbs to get panko to stick firmly. transfer to fry basket, in small batches.
From recipeshappy.com
From recipeshappy.com
ALLIGATOR RECIPES | SAUTEED ALLIGATOR RECIPE
ALLIGATOR, SAUTEED. Sautéed Alligator Medallions in Dijon Mustard Sauce . INGREDIENTS. 1 lb. Florida alligator meat 4 extra large Florida eggs, beaten 1½ cups all purpose flour 1/2 cup drawn butter seasoned with salt and pepper Dijon Mustard Sauce 1 cup mayonnaise 1 tbs. Dijon mustard 1 tsp. soy sauce 1 tsp. Florida lemon juice
From foodreference.com
From foodreference.com
TRY ALLIGATOR IN KITCHEN - CREOLECAJUNCHEF.COM
Grind the alligator in a food processor. Add the chopped onion, bell pepper and garlic and pulverize with the alligator in the processor. Sift the flour with the baking powder, mace, dry mustard and salt. Combine the beaten eggs and the flour mixture. Add the melted butter and Worcestershire sauce and combine. Add to the alligator mixture and ...
From creolecajunchef.com
From creolecajunchef.com
ALIGATOR MEAT - ORLANDO FORUM - TRIPADVISOR
116 reviews. 73 helpful votes. 7. Re: aligator meat. 8 years ago. Save. Yes, I have had the gator nuggets too but went back for 2nds on the ribs. There also a restaurant chain in Orlando called Gators Dockside but the only gator on the menu is gator nuggets as an appetizer. LOL.
From tripadvisor.com
From tripadvisor.com
RECIPES FOR ALLIGATOR MEAT - THERESCIPES.INFO
Heat a deep-fryer to 350 °F. Lightly season gator meat with salt and pepper prior to dredging them in flour. Combine buttermilk and hot sauce into 1 mixture. Dip the gator meat into the buttermilk and hot sauce mixture and dip, once again, in flour. Then place in deep fryer until golden brown, just a couple minutes.
From therecipes.info
From therecipes.info
5 SAUCE PIQUANT EMERIL LAGASSE RECIPES - FOOD NEWS
Add the garlic, crushed red pepper, thyme, ground cayenne pepper, and bay leaves and cook for 1 min. 5. Add the tomatoes (breaking them up into pieces with the spoon), tomato paste, Worcestershire sauce, sugar, and salt. Then, add ½ cup of the reserved tomato juice, bring to a simmer, and cook for 1 min. Transfer the hot sauce to the Dutch oven.
From foodnewsnews.com
From foodnewsnews.com
HOW TO COOK ALLIGATOR SAUSAGE - THERESCIPES.INFO
tip www.ehow.com. Preheat the oil to 350 F and fry the alligator pieces in batches for approximately 5 to 7 minutes, or until the nuggets float to the surface and become golden. Drain the fried gator on a rack or a baking sheet lined with …
From therecipes.info
From therecipes.info
ACADIAN ALLIGATOR SAUCE PIQUANT - FOODISTA
2 1/2 pounds mixed tail and body alligator meat, cut in cubes. salt to taste. freshly-ground black pepper
From foodista.com
From foodista.com
FRIED ALLIGATOR | ALLIGATOR RECIPE, RECIPES, FLORIDA FOOD
Sep 15, 2013 - This Pin was discovered by Carol Blais. Discover (and save!) your own Pins on Pinterest
From pinterest.com
From pinterest.com
FLORIDA WEEK SPECIAL: ALLIGATOR SAUCE PIQUANTE
Oct 10, 2013 - And the Valley Shook brings back it's recipe series with a special dish to commemorate LSU's matchup with Florida.
From pinterest.com
From pinterest.com
STALEKRACKER - ALLIGATOR SAUCE PIQUANTE!!
Alligator sauce piquante made from a few harvested last season!!! Louisiana Pepper Exchange WSauce King Kooker Waterland
From pl-pl.facebook.com
From pl-pl.facebook.com
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #american #southern-united-states #southwestern-united-states #wild-game #meat #taste-mood
You'll also love