Freezing Corn On The Cob Recipes
FREEZING CORN OFF THE COB
Make and share this Freezing Corn off the Cob recipe from Food.com.
Provided by Chef lady di
Categories Stew
Time 1h40m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients together and place in a large roaster, covered.
- Bake in the oven at 375F for 40 minutes.
- Remove from oven, let cool and freeze in desired quantities for future use.
Nutrition Facts : Calories 311.3, Fat 2.5, SaturatedFat 0.4, Sodium 710.5, Carbohydrate 74.1, Fiber 7.9, Sugar 5.3, Protein 10
KITTENCAL'S METHOD FOR FREEZING CORN ON THE COB
This is the method I use to freeze summer's crop of corn on the cob, with this method you will have crispy corn kernels all year around --- I have stated 10 corn, you may of coarse make as many as you wish, but just boil as many as your pot will hold, if you are making a lot of corn you will have to do it in batches, to save time I shuck my corn the day or evening ahead and refrigerate --- you will need lots of ice for this so pick up a bag and also a large pot --- prep time does not include shucking the corn
Provided by Kittencalrecipezazz
Categories Corn
Time 13m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Have all you cobs of corn shucked and silks removed before starting this.
- Pour ice into a large bowl then fill with very cold water; set aside on the counter near your stove.
- Fill a large pot of water a little over half full.
- Add in the sugar; bring to a full boil.
- Add in as many cobs of corn that will fit into the pot without over crowding.
- Bring the water up to a FULL boil again; cook the corn JUST until the cobs turn a darker yellow which will not take long (about 3 minutes) turning the cobs over in the water if necessary using long tongs to insure even cooking.
- Just when the corn takes on a darker shade of yellow, using long tongs immediately plunge into the bowl of ice water and allow to sit until completely cooled.
- Place the cobs onto a clean tea towel. to drain slightly.
- Dry the outside of each cob slightly with a clean tea towel.
- Wrap each cob individually in a piece of foil to prevent any freezer burn that might develop over the long freezing time.
- Place the foil-wrapped cobs in a large bag, then freeze.
- WHEN READY TO USE; remove as many cobs as you wish from the freezer place on the counter to thaw slightly (the corn does not have to be completely thawed).
- To heat the corn; place 1 cob into a microwave-safe plate and cook on high for 3-4 minutes or until completely heated through, turning the cob halfway through cooking time or for a more even heating place 1 cob of corn into a Glad Simply Cooking Microwave Steaming bag, seal and microwave for 3 minutes (I use the steaming bags to heat the corn).
- The corn is now ready to eat and enjoy!
More about "freezing corn on the cob recipes"
HOW TO FREEZE CORN ON THE COB - THE SPRUCE EATS
Once the water has come to a boil, add the corn and blanch for 4 minutes. Then immediately transfer the corn to the ice water bath and let it …
From thespruceeats.com
Author Danilo AlfaroEstimated Reading Time 5 mins
From thespruceeats.com
Author Danilo AlfaroEstimated Reading Time 5 mins
HOW TO FREEZE CORN ON THE COB: THE THREE BEST WAYS
HOW TO FREEZE CORN ON THE COB | ALLRECIPES
1. Shuck the corn. Remove the husk and silk. If needed, use a soft vegetable brush to remove any remaining silk. 2. Blanch the corn. Fill a large …
From allrecipes.com
Estimated Reading Time 3 mins
From allrecipes.com
Estimated Reading Time 3 mins
FREEZING CORN ON THE COB | HOMEMADE FOOD JUNKIE
Cut off the stem end of the corn. Remove the tassel and outer husk layer. Lay the corn with remaining husks directly into gallon zip lock freezer …
From homemadefoodjunkie.com
Estimated Reading Time 9 mins
From homemadefoodjunkie.com
Estimated Reading Time 9 mins
HOW TO FREEZE CORN ON THE COB
Bring it to a boil over high heat. While it comes to a boil, fill a large bowl with ice and water. Add the corn on the cob to the boiling water. Once the water comes back up to a boil, cook the corn for 7 minutes. Immediately …
From simplyrecipes.com
From simplyrecipes.com
HOW TO FREEZE CORN ON THE COB: 14 STEPS (WITH PICTURES ...
Set the shucked corn aside. Fill a large bowl with ice and cold water. Use a bowl that’s large enough to hold the corn you’ll be blanching. You want there to be a lot of ice in the bowl; at least 2 ice trays full. Fill the bowl with cold water until the water line is about three quarters of the way up the side bowl.
From wikihow.com
Views 34K
From wikihow.com
Views 34K
HOW TO FREEZE CORN ON THE COB WITH A FOODSAVER - THE …
After blanching and ice water bath the corn on the cob, place it into the Food Saver bag. Align the opening of the bag onto the clamp of the FoodSaver device. Set the seal level to four or five to help preserve your corn, and then press the “Vacuum” button. After the air comes out of the bag, press the “Seal” button.
From theforkbite.com
From theforkbite.com
COOK TO MUCH CORN ON THE COB? HERE'S HOW TO FREEZE IT
Lose The Cob. Though we love the tradition of slathering corn with butter and eating it right off the cob, corn on the cob typically doesn’t freeze well. When defrosted, it can be mushy and have ...
From msn.com
From msn.com
HOW TO FREEZE CORN THREE WAYS: BLANCHED, UNBLANCHED AND ...
Three Ways to Freeze Corn. 1. Unblanched Whole Cobs. This is the easiest and quickest method: Shuck, add to freezer bags, extract air, and toss in the freezer. Pro: It takes literally minutes, which is why there's always a few corn cobs in our freezer. Cons: The cobs aren't as easy to use as cut kernels in recipes or to sauté.
From anoregoncottage.com
From anoregoncottage.com
HOW TO FREEZE CORN ON THE COB – A FOODIE IN THE SOUTH
3. Fill a large bowl with ice cubes and water. Place the corn in the ice water. This will stop it from cooking. If you have a lot of corn, you might have to use more than one bowl. Keep corn in the ice water until the corn is cold. 4. Let the corn air dry. When completely dry, wrap each ear in plastic wrap.
From afoodieinthesouth.wordpress.com
From afoodieinthesouth.wordpress.com
HOW TO FREEZE CORN ON THE COB- HOW TO FREEZE FRESH CORN
Freeze Cooked Corn on the Cobs by husking and cleaning the corn on the cob thoroughly and then boil them in a large pot of boiling water for 2-3 minutes. Remove the corn from the water, place in an large bowl of ice water to cool off the corn. Then place the corn on the cob in a freezer bag, remove as much air as possible and freeze.
From eatingonadime.com
From eatingonadime.com
HOW TO FREEZE CORN ON THE COB - FOOD NEWS
Before bagging the corn, you want to freeze the ears individually to prevent them from sticking together. Place the corn on the cob, husks and all, into the freezer, laying the ears flat on a cookie sheet in a single layer. Freeze the corn for 48 hours before removing it from the freezer for packaging. Storing the Frozen Corn
From foodnewsnews.com
From foodnewsnews.com
HOW TO USE FOODSAVER FOR FREEZING CORN | OUR EVERYDAY LIFE
Let the corn cool down for 10 minutes, and then drain the corn with a strainer. Place the corn into the Food Saver bag, and then align the opening of the bag onto the clamp of the Food Saver device. Set the seal level to four or five to help the preserve your corn, and then press the “Vacuum” button. After the air comes out of the bag ...
From oureverydaylife.com
From oureverydaylife.com
HOW TO FREEZE CORN ON THE COB: STEP-BY-STEP
Once the corn is blanched, immediately transfer the corn to the prepared ice bath for another 4 to 5 minutes. There, let them drain and wipe them with a paper towel. Now, all you have to do is wrap the ears tightly with plastic wrap, then place them in the freezer bag. Don’t forget to put the date label on the bag.
From kitchenbar.net
From kitchenbar.net
FREEZING CORN ON THE COB (SALT, TEASPOON, COOK, PANS ...
Freezing stuff..., Food and Drink, 87 replies Freezing crabmeat, Food and Drink, 3 replies Freezing Ginger, Food and Drink, 15 replies Freezing in styrofoam, Food and Drink, 8 replies Question about high fructose corn syrup/corn syup?, Food and Drink, 53 replies Freezing bananas, Food and Drink, 8 replies
From city-data.com
From city-data.com
HOW TO FREEZE CORN ON THE COB - YOUTUBE
This video explains how to prepare your corn on the cob and freeze it for future use.CONNECT WITH ME!www.geekymamalife.comMy vlog channel - https://www.youtu...
From youtube.com
From youtube.com
FREEZING CORN ON THE COB RECIPE - FOOD NEWS
Step 6 - Cut the kernels from the cob. Obviously, if you are freezing the corn on the cob, skip this step. Whole Kernel Corn - Cut kernels from cob about 2/3 the depth of the kernels. I hold the ear by the small end, and slide the knife down the ear. see the next photo.
From foodnewsnews.com
From foodnewsnews.com
HOW TO FREEZE CORN ON THE COB: BLANCHED, UNBLANCHED, …
1. HOW TO BLANCH CORN. Before you get started, put a large pot of water on to boil. Shuck the corn or remove the husk and corn silk. Once the water is boiling, use tongs to carefully add the corn cobs. Boil for 6 minutes. Don’t wait for the water to come back to a boil before starting the timer.
From foodlove.com
From foodlove.com
CORN: ON OR OFF THE COB | PRESERVING FOOD AT HOME
Cool promptly and drain. Cut kernel tips and scrape the cobs with the back of a knife to remove the juice and the heart of the kernel. Package, leaving ½-inch headspace. Seal and freeze. Another way to prepare cream style corn for freezing is to cut and scrape the corn from the cob without blanching.
From preservingfoodathome.com
From preservingfoodathome.com
HOW TO FREEZE AND COOK FROZEN CORN ON THE COB (STEP BY ...
Allow them to cool promptly. As a general rule, chill blanched cobs for as long as the blanching time. 7. Drain them off in a colander and shake off excess water. Use a paper towel to dry them completely. 8. Lay them on a baking sheet and freeze for a couple of hours. 9. Once frozen, remove them from the freezer.
From fitibility.com
From fitibility.com
HOW TO FREEZE CORN ON THE COB: GUIDE TO COOKING FROZEN ...
Learning how to freeze and cook frozen corn on the cob can help reduce food waste and ensure the perfect side dish is only a short thaw away. Learning how to freeze and cook frozen corn on the cob can help reduce food waste and ensure the perfect side dish is only a short thaw away. To submit requests for assistance, or provide feedback regarding …
From masterclass.com
From masterclass.com
HOW TO FREEZE CORN ON THE COB WITH A FOODSAVER
2. Blanching The Corn On The Cob. The next step for how to freeze corn on the cob with a FoodSaver is to blanch the corn. Blanching will prep the corn for freezing so it can stay fresh for a long time: Fill a large pan with water and bring it a …
From vacuumsealerjournal.com
From vacuumsealerjournal.com
CAN YOU FREEZE CORN ON COB? SEE THE PRESERVATION METHOD ...
Cons of Freezing Corn on Cob. Using frozen corn cobs could be quite difficult if you need the kernels for soup or sauté; The kernels from frozen corn cobs are sometimes watery and chewy; SEE: Get the Best Companies That Will Pay You to Eat. FAQs Is it better to freeze corn on or off the cob? Freezing corn on or off the cob is great. What ...
From cheffist.com
From cheffist.com
CORN ON THE COB - CREATE THE MOST AMAZING DISHES
9 Ways to Cook Corn on the Cob - wikiHow hot www.wikihow.com. To cook corn on the cob, first bring a large pot of water to a boil. Husk the corn by removing the outer leaves and stringy fibers. Then, rinse the corn under cool water, and gently lower the cobs into the boiling water. Cook the corn in the water for 5-7 minutes or until the kernels are soft and tender.
From recipeshappy.com
From recipeshappy.com
HOW TO COOK AND FREEZE CORN ON THE COB - (A)MUSING FOODIE
To Steam: Fill a large pot 1-inch full with water. Add the salt, and bring to a boil. Lay the corn on the bottom of the pot, cover, and steam for 2 minutes. Turn the corn over, re-cover, and continue steaming for 2 minutes more. If you have a steamer basket insert, use it (and then don't worry about the salt in the water). Serve the corn on the ...
From amusingfoodie.com
From amusingfoodie.com
CORN ON THE COB / SWEETCORN — SAVE MONEY, FREEZE FOOD
This Food has Freezing Potential. Let’s Save Money, Save Time, Save Food. 0. Skip to Content ...
From savemoneyfreezefood.com
From savemoneyfreezefood.com
HOW TO FREEZE CORN ON THE COB (AND REHEAT IT)
To reheat corn on the cob from the freezer, unwrap a frozen ear of corn and place it in a large stockpot. Fill the stockpot with water just …
From parade.com
From parade.com
HOW TO FREEZE CORN ON THE COB - VISUAL STORIES
Then, remove the corn from the water and drain thoroughly. Dry the corn with the help of a kitchen towel, and place them in vacuum seal bags. This will help prevent freezer burns and will prevent the corn from dying. Label the bag with the date of freezing, so that you know when the bag was frozen.
From food.visualstories.com
From food.visualstories.com
CAN YOU FREEZE RAW CORN ON THE COB? (UPDATED APRIL 2022)
2. There are several simple steps to freezing corn on the cob: 3. First, husk the corn and remove the silk: 4. Blanch the corn for 3 minutes in boiling water: 5. Remove from boiling water and place in ice water for 3 minutes: 6. Drain well and package in freezer bags or containers: 7. Precautions to Take When Freezing Raw Corn on the Cob. When ...
From stayhealthyhacks.com
From stayhealthyhacks.com
FREEZING CORN ON THE COB - FAVORITEFREEZERFOODS.COM
Oven (or Grill): Preheat to 425 F (220 C). Brush frozen corn on the cob with butter and wrap in foil then grill for 25-35 minutes on top rack over a pan, on lower rack, to catch any drips. Keep door (or lid) closed as much as possible and turn occasionally. Stovetop: Boil corn until heated through. This method works best if you thaw the corn first.
From favoritefreezerfoods.com
From favoritefreezerfoods.com
FREEZING CORN ON THE COB IN HUSKS - FAVORITEFREEZERFOODS.COM
If you freeze corn on the cob in the husk instead of husking, cutting and blanching you are exchanging convenience now for a bit of nutrition. This page on freezing corn talks about how blanching helps preserve nutrients. I husked my frozen corn on cob the before cooking. If you want to try grilling with the husks on this is a great artcile ...
From favoritefreezerfoods.com
From favoritefreezerfoods.com
CAN YOU FREEZE CORN ON COB? HOW LONG DOES IT LAST IN THE ...
Yes, you can freeze corn on cobs, without the need to remove any kernels. In fact, if you wish to retain its quality for a period of months, it’s absolutely mandatory that you do so. Below I’ll be disclosing the procedure for freezing it well and avoiding annoying damages such …
From kitchentiptricks.com
From kitchentiptricks.com
HOW TO FREEZE CORN (ON THE COB OR OFF) - 3 OPTIONS
Drain the corn. Pat the corn cobs dry and pack them into freezer bags or vacuum seal bags. Remove as much air as possible to prevent freezer burn. (A good vacuum sealer makes this much easier.) Date and label the containers. Place the corn in the freezer in a single layer and allow it to freeze completely.
From commonsensehome.com
From commonsensehome.com
FREEZING CORN ON THE COB (FROZEN, REHEAT, BUTTER, GARDEN ...
City-Data Forum > General Forums > Food and Drink: Freezing corn on the cob (frozen, reheat, butter, garden) User Name: Remember Me: Password : Please register to participate in our discussions with 2 million other members - it's free and quick! Some forums can only be seen by registered members. After you create your account, you'll be able to …
From city-data.com
From city-data.com
HOW TO FREEZE CORN ON THE COB - PUREWOW
Shuck the corn and discard the husks. 2. Remove all silk from the surface of the corn with your fingers or a soft vegetable brush. 3. Wrap cobs completely in plastic wrap for a tight seal. You can also toss the corn on the cob in a plastic freezer bag—just be sure to remove any excess air from the bag before you seal it.
From purewow.com
From purewow.com
CAN YOU FREEZE CORN ON THE COB? HOW?
Yes, you can freeze corn on the cob. You can freeze them with or without blanching them. They can last in the freezer for 8 to 12 months. The key is to dry them thoroughly and freeze them in freezer-safe air-tight containers or Ziploc bags. Here is the ultimate guide on how to freeze and store corn on the cob with ease!
From foodsgal.com
From foodsgal.com
HOW TO FREEZE CORN ON THE COB BY SIMPLISTICALLY SASSY ...
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.ca
From pinterest.ca
HOW TO FREEZE CORN ON THE COB - DEREEZE
At first, cut off the sharp end (right below the cob) of each ear of corn you plan to freeze. Make sure to leave husks and silk in place though. Now you only need to put each ear of corn into a freezer bag, label the bag and put it into the freezer. You can put more than one corn on the cob into one bag, but make sure to wrap each one ...
From dereeze.com
From dereeze.com
HOW LONG CAN YOU FREEZE CORN ON THE COB? - FOODS QUESTIONS
You can freeze corn on the cob for up to 12 months. However, the quality of the corn will diminish over time, so it’s best to eat it within 6-8 months. To freeze corn on the cob, first, blanch the ears in boiling water for 3 minutes. Then, cool them in ice water for 3 minutes. After that, remove all of the husks and silk from the corn.
From foodsquestions.com
From foodsquestions.com
HOW TO FREEZE SWEET CORN ON & OFF THE COB - UTOPIA
Once the corn is exposed, bring a large pot of water to a boil and place several ears of corn in the pot. Blanch corn for 5 minutes. Transfer corn directly into a pot of ice water and let it sit for two minutes. If you don’t have any ice, you can rinse the corn under cold water instead. Allow corn to dry. If you want to freeze only the ...
From utopia.org
From utopia.org
HOW TO FREEZE FRESH CORN ON THE COB - COOKING TOM
How to freeze fresh cornshuck cobbs, boil the whole cobb, let it cool and remove all the kernel. Let it sit overnight and cook the next day. Remove the rest of any remaining husked corn and put it in freezer bags. Put the bag in your freezer and when you get home, pull out the bags and thaw them.
From cookingtom.com
From cookingtom.com
HOW TO FREEZE CORN ON OR OFF THE COB - SIMPLYCANNING
Place immediately into a sink or pot of ice water to cool and stop the cooking process. Allow the corn to sit in the water for at least 2 minutes. Keep this water cold, adding ice if necessary. Remove the cobs from the cold water and allow to drain. If you are freezing it off the cob…cut the kernels from the cob.
From simplycanning.com
From simplycanning.com
CAN YOU FREEZE CORN ON THE COB? [IT'S EASY!] | FREEZE IT
Here are the steps you need to follow to freeze corn on the cob: 1) Peel and Clean. If necessary, begin by peeling the corn on the cob. Most of the time, the corn on the cob you can buy from the supermarket is pre-prepared. Once peeled, give them a good wash and rinse. 2) Bag Up.
From freezeit.co.uk
From freezeit.co.uk
FREEZING CORN ON THE COB UNSHUCKED - THERESCIPES.INFO
Can You Freeze Fresh Corn On The Cob - Foods Answers great foodsanswers.com. How to Cook Frozen Corn on the CobHeat water, milk, butter, broth concentrate and seasoning over medium high heat.Add frozen corn on the cob to the boiling liquid.Allow to come to a boil again with corn in liquid and cook for 5 minutes.Remove corn from hot liquids and drain. Serve hot …
From therecipes.info
From therecipes.info
HOW TO FREEZE CORN ON THE COB WITHOUT BLANCHING | OUR ...
Leave the husks on the corn before you freeze it. Trim any corn silk and ragged husk ends from the cob with a knife or scissors. Before bagging the corn, you want to freeze the ears individually to prevent them from sticking together. Place the corn on the cob, husks and all, into the freezer, laying the ears flat on a cookie sheet in a single ...
From oureverydaylife.com
From oureverydaylife.com
You'll also love